Academician
MELİKE DEMİRKOL
Doktor Öğretim Üyesi
Tokat Gaziosmanpaşa Üniversitesi Mühendislik Ve Mimarlık Fakültesi Gıda Mühendisliği Bölümü
Research topics OpenAlex
- Probiotics and Fermented Foods4
- Phytochemicals and Antioxidant Activities3
- Gut microbiota and health2
- Meat and Animal Product Quality2
- Food Drying and Modeling2
- Microencapsulation and Drying Processes2
- Heavy Metals in Plants1
- Fermentation and Sensory Analysis1
- Heavy metals in environment1
- GABA and Rice Research1
- Tea Polyphenols and Effects1
- Essential Oils and Antimicrobial Activity1
- Ana Dal Mühendislik Temel Alanı
- Yan Dal Gıda Bilimleri ve Mühendisliği
Citation impact
OpenAlex YÖKSİS articles matched in OpenAlex: 11 + YÖKSİS · co-author record: 4
h-index
5
Percentile in Türkiye: 42
#438 of 1,174 at their university by h-index
- i10-index
- 5
- Total citations
- 215 Top 29% in Türkiye
- Per article
- 14.3
- FWCI
- 1.07 1.00 = world average
- World top 1%
- 0
- World top 10%
- 2
Most cited articles
- Effect of grape (Vitis labrusca L.) pomace dried by different methods on physicochemical, microbiological and bioactive properties of yoghurt
- Immune thrombocytopenic purpura associated withBrucella andToxoplasma infections
- Screening of signal sequences for extracellular production of Aspergillus niger xylanase in Pichia pastoris
How is this computed?
h-index and citations are computed from the citation counts of this academic’s YÖKSİS articles matched in OpenAlex (not Google Scholar, WoS or Scopus). Unmatched articles are not included. 4 articles (57 citations) tagged with this academic’s YÖK author id in co-authors’ YÖKSİS records count only towards citations, h-index and i10; article counts, percentiles and rankings use their own YÖKSİS list.
Field ranking
YÖKSİS ?-
Main field Mühendislik Temel AlanıPoints rank #10,432/ 24,860 top 42.0% At university #45/ 177Score 9.1 journal 8.6 · OA add 0.5
- Article rank10,235/24,860
- Scopus rank9,962/24,860
- WoS rank11,212/24,860
- YÖKSİS15
- Scopus10
- WoS8
-
Side field Gıda Bilimleri ve MühendisliğiPoints rank #783/ 1,403 top 55.8% At university #15/ 20Score 9.1 journal 8.6 · OA add 0.5
- Article rank787/1,403
- Scopus rank760/1,403
- WoS rank823/1,403
- YÖKSİS15
- Scopus10
- WoS8
Collaboration network
From the author lists of YÖKSİS publication records. Duplicate records of a work count once; institutions are co-authors’ current YÖKSİS affiliations.
- Co-authors
- 27
- With an akaturk profile
- 18
- Turkish institutions
- 11
- Co-authored works
- %100
Academic co-authors 18
- ZEKAİ TARAKÇI Profesör · Ordu Üniversitesi 9
- ÖMER FARUK ÇELİK Doktor Öğretim Üyesi · Ordu Üniversitesi 4
- ALİ CİNGÖZ Doçent · Tokat Gaziosmanpaşa Üniversitesi same university 1
- ATİLLA ŞİMŞEK Profesör · Ordu Üniversitesi 1
- BEŞİR DAĞ Doçent · Batman Üniversitesi 1
- EMRE TURAN Doktor Öğretim Üyesi · Ordu Üniversitesi 1
- ENES ATMACA Profesör · Ondokuz Mayıs Üniversitesi 1
- MEHTAP ER KEMAL Öğretim Görevlisi (ders Vermekle Görevli) · Karadeniz Teknik Üniversitesi 1
- MUHAMMED TAŞOVA Doçent · Tokat Gaziosmanpaşa Üniversitesi same university 1
- MUSTAFA MORTAŞ Profesör · Karamanoğlu Mehmetbey Üniversitesi 1
Show all (18)
- OSMAN GÜL Profesör · Kastamonu Üniversitesi 1
- SERKAN SELLİ Profesör · Çukurova Üniversitesi 1
- SÜMEYYE ŞAHİN Doçent · Ordu Üniversitesi 1
- TARIK YÖRÜKOĞLU Doktor Öğretim Üyesi · Kahramanmaraş Sütçü İmam Üniversitesi 1
- YUNUS EMRE TUNÇİL Profesör · Necmettin Erbakan Üniversitesi 1
- YUSUF DURMUŞ Doçent · Artvin Çoruh Üniversitesi 1
- ZEYNEP YAREN PEHLİVAN Araştırma Görevlisi · Çukurova Üniversitesi 1
- İLYAS ATALAR Doçent · Eskişehir Osmangazi Üniversitesi 1
National collaboration 11 institutions
Within own university2 joint works · Tokat Gaziosmanpaşa Üniversitesi
- Ordu Üniversitesi 12 works · 5 academics
- Artvin Çoruh Üniversitesi 1 works · 1 academics
- Batman Üniversitesi 1 works · 1 academics
- Eskişehir Osmangazi Üniversitesi 1 works · 1 academics
- Kahramanmaraş Sütçü İmam Üniversitesi 1 works · 1 academics
- Karadeniz Teknik Üniversitesi 1 works · 1 academics
- Karamanoğlu Mehmetbey Üniversitesi 1 works · 1 academics
- Kastamonu Üniversitesi 1 works · 1 academics
- Necmettin Erbakan Üniversitesi 1 works · 1 academics
- Ondokuz Mayıs Üniversitesi 1 works · 1 academics
Show all (11)
- Çukurova Üniversitesi 1 works · 2 academics
Other co-authors (incl. international) 9
Aylin ŞimşekDUYGU GÜÇYETMEZFazıl GüneyKevser GültekinNeslihan ÇakıcıSAMET KAYA DURSUNSemiha akarSerdar Mehmetoğlumuhammet dervişoğlu
Authors without an akaturk profile (international researchers, retired or former academics, students, clinicians) are grouped by name spelling; short forms such as “Gulluce M.” join the single full name they match.
Indexes and citation percentiles
?Top 1%0
Top 10%2
Avg · n 11
%50.7
Other counts
Scopus (SJR)
- YÖKSİS rows 10
WoS (JCR)
- YÖKSİS rows 8
Articles
Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.
Journals with publications
13 journals
- ISSN 2146-2720 1
- ISSN 2146-6440 1
- ISSN 2147-6403 1
- Akademik Gida 1
- Foods 1
- Food Science and Nutrition 1
- International Journal of Secondary Metabolite 1
- Journal of Central European Agriculture 1
- Journal of Food Measurement and Characterization 1
- Journal of Food Process Engineering 1
- Journal of Tekirdag Agricultural Faculty 1
- LWT 1
- Scientific Reports 1
Narrow down
Article list
- 2026 Multianalytical Characterization of Elderberry (Sambucus nigra L.) Pulp-Enriched Kefir Ice Cream: From Structure to Aroma and Sensory Quality YÖKSİS SJR Q1 JCR Q1 OpenAlex 76.6%
- 2026 Comparative study of the aroma profiles and chemical and microbiological properties of bovine kefir enriched with lyophilized colostrum of different milk kinds YÖKSİS SJR Q1 JCR Q1 OpenAlex 18.4%
- 2026 Effect of Temperature‐Controlled Microwave Drying on the Physicochemical and Microbiological Properties of Kefir Powder YÖKSİS SJR Q2 JCR Q2 OpenAlex 78.1%
- 2026 Compositional and Bioactive Compound Analysis of Persimmon and its Use in Functional Ice Cream Production YÖKSİS TR Index SJR Q3 JCR Q3 OpenAlex 16.0%
- 2026 Chemical Composition and Bioactive Properties of Certain Commercially Important Fish Species YÖKSİS TR Index OpenAlex 19.3%
- 2025 Utilization of Fruit Juice Processing Wastes as Prebiotic Ingredients in Probiotic Yogurt: Effects on Microbial Short Chain Fatty Acid Production YÖKSİS SJR Q1 JCR Q2 OpenAlex top 10% OpenAlex 97.4%
- 2025 Effects of soluble and insoluble fractions of fruit pomaces on short-chain fatty acid generation by fecal microbiota in vitro YÖKSİS SJR Q3 JCR Q4 OpenAlex 47.7%
- 2020 Effects of drying method on the phenolics content and antioxidant activities of cherry laurel (Prunus laurocerasus L.) YÖKSİS SJR Q2 JCR Q3 OpenAlex 63.1%
- 2018 Effect of grape (Vitis labrusca L.) pomace dried by different methods on physicochemical, microbiological and bioactive properties of yoghurt YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 95.1%
- 2017 GIDA KATKI MADDESİ OLARAK PROPOLİS YÖKSİS
- 2017 Ordu İlinde Yetişen Sakarca (Ornithogalum umbellatum) BitkisininAntibakteriyel Aktivitesi ve Toplam Fenolik Madde İçeriği YÖKSİS
- 2017 Macro, trace and toxic elements of 4 different edible wild plants from Karadeniz Region YÖKSİS TR Index SJR Q4 OpenAlex 16.1%
- 2016 Furfural contents and some physical and chemical properties of raisins YÖKSİS TR Index SJR Q4 OpenAlex 30.1%
- 2016 Yoğurdun Fizikokimyasal Özelliklerine Kurutulmuş Goji BerryMeyvesinin Lycium barbarum Etkisi YÖKSİS
- 2016 Effect of Some total phenolic antioxidants physico chemical properties mineral and heavy metal content of apricots drying types YÖKSİS