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Academician

ESMERAY KÜLEY

Profesör

Çukurova Üniversitesi Su Ürünleri Fakültesi Su Ürünleri Avlama Ve İşleme Teknolojisi Bölümü

Research topics OpenAlex
  1. Ana Dal Ziraat ve Orman ve Su Ürünleri Temel Alanı
  2. Yan Dal Su Ürünleri
Keywords YÖKSİS
Articles 95 YÖKSİS 95 · OpenAlex 0 Total citations 3,440 h-index 30 · OpenAlex Q1 articles 53 Scopus · WoS Q1 33 Best field rank #39 / 4,833 Main field · top 0.8% Co-authors 89 17 Turkish institutions

Citation impact

OpenAlex YÖKSİS articles matched in OpenAlex: 81 + YÖKSİS · co-author record: 12
h-index 30 Percentile in Türkiye: 99 #18 of 1,470 at their university by h-index
i10-index
69
Total citations
3,440
Top 0.8% in Türkiye
Per article
37.0
FWCI
2.39
1.00 = world average
World top 1%
3
World top 10%
24

Most cited articles

  1. Formation of lactic, acetic, succinic, propionic, formic and butyric acid by lactic acid bacteria 2016 world top 1% 221 citations
  2. Freshness assessment of European eel (Anguilla anguilla) by sensory, chemical and microbiological methods 2005 world top 10% 208 citations
  3. Sensory, microbiological and chemical assessment of the freshness of red mullet (Mullus barbatus) and goldband goatfish (Upeneus moluccensis) during storage in ice 2009 world top 10% 204 citations
How is this computed?

h-index and citations are computed from the citation counts of this academic’s YÖKSİS articles matched in OpenAlex (not Google Scholar, WoS or Scopus). Unmatched articles are not included. 12 articles (425 citations) tagged with this academic’s YÖK author id in co-authors’ YÖKSİS records count only towards citations, h-index and i10; article counts, percentiles and rankings use their own YÖKSİS list. h-index on the OpenAlex author profile: 29.

Field ranking

YÖKSİS ?
Keyword rankings 2

Collaboration network

From the author lists of YÖKSİS publication records. Duplicate records of a work count once; institutions are co-authors’ current YÖKSİS affiliations.

Co-authors
89
With an akaturk profile
39
Turkish institutions
17
Co-authored works
%100

Academic co-authors 39

  1. FATİH ÖZOĞUL Profesör · Çukurova Üniversitesi same university 65
  2. YEŞİM ÖZOĞUL Profesör · Çukurova Üniversitesi same university 53
  3. MUSTAFA DURMUŞ Profesör · Çukurova Üniversitesi same university 31
  4. YILMAZ UÇAR Profesör · Çukurova Üniversitesi same university 26
  5. GÜLSÜN ÖZYURT Profesör · Çukurova Üniversitesi same university 24
  6. HATİCE YAZGAN Doçent · Çukurova Üniversitesi same university 13
  7. ALİ SERHAT ÖZKÜTÜK Öğretim Görevlisi (ders Vermekle Görevli) · Çukurova Üniversitesi same university 9
  8. DENİZ AYAS Profesör · Mersin Üniversitesi 8
  9. ESRA BALIKÇI Doktor Öğretim Üyesi · Yozgat Bozok Üniversitesi 8
  10. YETKİN SAKARYA Araştırma Görevlisi · Çukurova Üniversitesi same university 8
Show all (39)
  1. İLYAS ÖZOĞUL Öğretim Görevlisi (ders Vermekle Görevli) · Çukurova Üniversitesi same university 8
  2. ABDURAHMAN POLAT Profesör · Çukurova Üniversitesi same university 7
  3. EMRE YAVUZER Doçent · Niğde Ömer Halisdemir Üniversitesi 5
  4. LEYLA USLU Profesör · Çukurova Üniversitesi same university 4
  5. İLKAN ALİ OLGUNOĞLU Profesör · Adıyaman Üniversitesi 3
  6. CENGİZ GÖKBULUT Profesör · Balıkesir Üniversitesi 2
  7. ELİF TUĞÇE AKSUN TÜMERKAN Doçent · Ankara Yıldırım Beyazıt Üniversitesi 2
  8. MUSTAFA BOĞA Profesör · Niğde Ömer Halisdemir Üniversitesi 2
  9. MİRAY ETYEMEZ BÜYÜKDEVECİ Doktor Öğretim Üyesi · Çukurova Üniversitesi same university 2
  10. YEKTA GEZGİNÇ Profesör · Kahramanmaraş Sütçü İmam Üniversitesi 2
  11. İSMAİL AKYOL Profesör · Ankara Üniversitesi 2
  12. AYLİN BALCI ÖZYURT Doçent · Bahçeşehir Üniversitesi 1
  13. BAHAR TOKUR Profesör · Ordu Üniversitesi 1
  14. CANER ENVER ÖZYURT Profesör · Çukurova Üniversitesi same university 1
  15. ELİF FERAHOĞLU Araştırma Görevlisi · Çukurova Üniversitesi same university 1
  16. ESRA EROĞLU ÖZKAN Doçent · İstanbul Üniversitesi 1
  17. GÖKCEM TONYALI KARSLI Araştırma Görevlisi · Orta Doğu Teknik Üniversitesi 1
  18. HALİL MECİT ÖZTOP Profesör · Orta Doğu Teknik Üniversitesi 1
  19. KORAY KORKMAZ Doçent · Ordu Üniversitesi 1
  20. MİNE TAYKURT DADAY Doktor Öğretim Üyesi · Adana Alparslan Türkeş Bilim Ve Teknoloji Üniversitesi 1
  21. RAMAZAN YAZGAN Doçent · Van Yüzüncü Yıl Üniversitesi 1
  22. SERPİL DEMİRCİ KAYIRAN Profesör · Çukurova Üniversitesi same university 1
  23. SERYA TÜLİN ÖZKÜTÜK Araştırma Görevlisi · Çukurova Üniversitesi same university 1
  24. SEVİM KÖSE Profesör · Karadeniz Teknik Üniversitesi 1
  25. SEZEN ÖZÇELİK Doktor Öğretim Üyesi · Hakkari Üniversitesi 1
  26. TÜLİN GÜVEN GÖKMEN Profesör · Çukurova Üniversitesi same university 1
  27. TİLBE ÇEVİKELLİ Doktor Öğretim Üyesi · Bahçeşehir Üniversitesi 1
  28. UMAY MERVE GÜVEN Doçent · Çukurova Üniversitesi same university 1
  29. ZAFER CEYLAN Profesör · Bartın Üniversitesi 1

National collaboration 17 institutions

Within own university91 joint works · Çukurova Üniversitesi

  1. Mersin Üniversitesi 8 works · 1 academics
  2. Yozgat Bozok Üniversitesi 8 works · 1 academics
  3. Niğde Ömer Halisdemir Üniversitesi 7 works · 2 academics
  4. Adıyaman Üniversitesi 3 works · 1 academics
  5. Ankara Yıldırım Beyazıt Üniversitesi 2 works · 1 academics
  6. Ankara Üniversitesi 2 works · 1 academics
  7. Balıkesir Üniversitesi 2 works · 1 academics
  8. Kahramanmaraş Sütçü İmam Üniversitesi 2 works · 1 academics
  9. Ordu Üniversitesi 2 works · 2 academics
  10. Adana Alparslan Türkeş Bilim Ve Teknoloji Üniversitesi 1 works · 1 academics
Show all (17)
  1. Bahçeşehir Üniversitesi 1 works · 2 academics
  2. Bartın Üniversitesi 1 works · 1 academics
  3. Hakkari Üniversitesi 1 works · 1 academics
  4. Karadeniz Teknik Üniversitesi 1 works · 1 academics
  5. Orta Doğu Teknik Üniversitesi 1 works · 2 academics
  6. Van Yüzüncü Yıl Üniversitesi 1 works · 1 academics
  7. İstanbul Üniversitesi 1 works · 1 academics

Other co-authors (incl. international) 50

ALİ RIZA KÖŞKER 13Saadet Gokdogan 7Cigdem Kacar 4Abderrahmane Houicher 3Joe Regenstein 3Mebrure Nüket Yavuzer 3Abdulkader Bensid 2Ayse Simsek 2Badis Bendeddouche 2Ferhat Küley 2Joao Miguel Rocha 2MUSTAFA TAHSİN YILMAZ 2Nikheel Bhojraj Radhod 2Tuba Esatbeyoglu 2Türkan Uzlaşır 2Vida Simat 2ARZU SEÇERAYKUT BURĞUTAbdelkader BensidAbderrahmane Ait KaddourAbdo HassounAbdurrahmane Ait KADDOURAbdurrahmane HouicherAli ÇetinkayaBunyamin KusDerya CengizElena BartkieneElif Tugce AksunFausto GardiniFethiye TakadaşGirija Gajanan PhadkeGuilla TabanelliJoanna TkaczewskaJoe RegesteinMartina CagaljMartina CagalljMehmet KenarMerve ErguvenMetanet Muhammet KuşçuNagihan KAZGAN

Show all (50)

Neriman El AbedNihal KamariNikheel Bhojraj RathodPiotr KulavikSALİHA KIRICITaha-Mossadak HamdiTalal LAHRECHEÇAĞIN GAYDEÖMER FARUK EMEKSİZİlknur Yuvka

Authors without an akaturk profile (international researchers, retired or former academics, students, clinicians) are grouped by name spelling; short forms such as “Gulluce M.” join the single full name they match.

Indexes and citation percentiles

?
TR Index 4 articles
OpenAlex citation percentile
Top 1%2
Top 10%24
Avg · n 102 %75.1
Other counts

Scopus (SJR)

  • Best Q 91 Q1 53 Q2 26 Q3 10 Q4 2
  • YÖKSİS rows 110

WoS (JCR)

  • YÖKSİS rows 109

TR Index

  • YÖKSİS rows 6 articles

Articles

Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.

95articles

Journals with publications

41 journals

Narrow down

Scopus (SJR)
Q153 Q226 Q311 Q42
WoS (JCR)
Q133 Q230 Q316 Q411
TR Index
4articles

Article list

  1. 2026 Wheat Germ Oil for Enhanced Stability of Microencapsulated Fish Oil During Spray Drying and Optimization of Coating Component Ratios FOOD AND BIOPROCESS TECHNOLOGY DOI 10.1007/s11947-025-04142-8 YÖKSİS SJR Q1 JCR Q1 OpenAlex 74.0%
  2. 2025 Enhanced Pathogen Control Through Thymol and Carvacrol Nanoemulsions: A Microfluidization Approach Food and Bioprocess Technology DOI 10.1007/s11947-025-03759-z YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 97.0%
  3. 2025 Chemical Characterization, Cytotoxic Activity, and Antimicrobial Potential of Nanoemulsions Based on Cymbopogon citratus Essential Oils ACS Omega DOI 10.1021/acsomega.5c06077 YÖKSİS SJR Q1 JCR Q2 OpenAlex top 10% OpenAlex 96.9%
  4. 2024 The impacts of biopreservation with Latilactobacillus sakei cell-free supernatant in combination with plant-based extracts on the quality of modified atmosphere packed sea bass (Dicentrarchus labrax) fillets LWT-Food Science and Technology DOI 10.1016/j.lwt.2024.116756 YÖKSİS SJR Q1 JCR Q1 OpenAlex 86.2%
  5. 2024 Inhibition of Food-Borne Pathogen Growth and Biogenic Amine Synthesis by Spice Extracts Foods DOI 10.3390/foods13030364 YÖKSİS SJR Q1 JCR Q1 OpenAlex 85.2%
  6. 2024 Bioactivity of Microencapsulated Cell-Free Supernatant of Streptococcus thermophilus in Combination with Thyme Extract on Food-Related Bacteria Foods DOI 10.3390/foods13020329 YÖKSİS SJR Q1 JCR Q1 OpenAlex 73.1%
  7. 2024 Improved oxidative stability of functional oils with Spirulina enhanced by probiotic fermentation and encapsulation Journal of Applied Phycology DOI 10.1007/s10811-024-03209-x YÖKSİS SJR Q2 JCR Q1 OpenAlex 62.4%
  8. 2024 The effectiveness of garlic extracts on biogenic amine formation by foodborne pathogens and fish spoilage bacteria INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY DOI https://ifst.onlinelibrary.wiley.com/doi/10.1111/ijfs.17280 YÖKSİS SJR Q1 JCR Q2
  9. 2024 The effect of carvacrol, thymol, eugenol and α-terpineol in combination with vacuum packaging on quality indicators of anchovy fillets Food bioscience DOI 10.1016/j.fbio.2024.104008 YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 91.1%
  10. 2024 Increasing the functional properties of fish oil microcapsules with olive leaf extracts BIOMASS CONVERSION AND BIOREFINERY DOI 10.1007/s13399-022-02930-2 YÖKSİS SJR Q2 JCR Q2 OpenAlex 62.0%
  11. 2024 Investigation of bioactive compounds and antimicrobial properties of aqueous garlic extracts on important food-borne zoonotic bacteria for food applications Biomass Conversion and Biorefinery DOI 10.1007/s13399-022-03625-4 2 YÖKSİS records YÖKSİS SJR Q2 JCR Q2 OpenAlex 78.4%
  12. 2023 In vitro study of biogenic amine production and gastrointestinal stress tolerance by some enterococci strains Wiley DOI 10.1002/jsfa.12954 2 YÖKSİS records YÖKSİS SJR Q1 JCR Q1 OpenAlex 72.2%
  13. 2023 Chemical and physical characterization of microencapsulated Spirulina fermented with Lactobacillus plantarum Algal Research-Biomass Biofuels and Bioproducts DOI https://www.webofscience.com/wos/woscc/full-record/WOS:001033086200001 YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 90.8%
  14. 2023 The impact of marine and terrestrial based extracts on the freshness quality of modified atmosphere packed sea bass fillets Food Bioscience DOI 10.1016/j.fbio.2023.102545 YÖKSİS SJR Q1 JCR Q1 OpenAlex 86.1%
  15. 2023 Enhancement of Spirulina platensis bioactivity by probiotic fermentation and encapsulation by spray‐drying INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY DOI 10.1111/ijfs.16709 2 YÖKSİS records YÖKSİS SJR Q1 JCR Q2 OpenAlex 78.6%
  16. 2023 Chemical and physical characterization of microencapsulated Spirulina fermented with Lactobacillus plantarum Algal Research-Biomass Biofuels and Bioproducts DOI 10.1016/j.algal.2023.103149 3 YÖKSİS records YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 93.1%
  17. 2022 Impact of sumac, cumin, black pepper and red pepper extracts in the development of foodborne pathogens and formation of biogenic amines EUROPEAN FOOD RESEARCH AND TECHNOLOGY DOI 10.1007/s00217-022-04006-x YÖKSİS SJR Q2 JCR Q2 OpenAlex 71.2%
  18. 2022 Effects of different plant (Marjoram and Olive leaf) extracts on quality characteristics of red and ordinary muscles of vacuum–packaged tuna–like fillets Applied Food Research DOI 10.1016/j.afres.2021.100034 2 YÖKSİS records YÖKSİS SJR Q3 JCR Q1 OpenAlex 77.4%
  19. 2022 Biberiye Esansiyel Yağı ve Nanoemülsiyonunun Balıkta Bozulma Etmeni Bakteriler ile Gıda Kaynaklı Patojenik Bakteriler Tarafından Üretilen Biyojenik Aminler Üzerine Etkilerinin incelenmesi Yüzüncü Yıl Üniversitesi Tarım Bilimleri Dergisi (YYU Journal of Agricultural Science) YÖKSİS TR Index SJR Q3 OpenAlex 39.6%
  20. 2022 Türk Marketlerinde Satışa Sunulan Çeşitli Balık Ürünlerinin Biyojenik Amin ve Trimetilamin İçerikleri Suleyman Demirel Universitesi Egirdir Su Urunleri Fakultesi Dergisi DOI 10.22392/actaquatr.906996 2 YÖKSİS records YÖKSİS TR Index OpenAlex 0.6%

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