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Academician

AYBİKE KAMİLOĞLU

Doçent

Bayburt Üniversitesi

Research topics OpenAlex
Articles 29 YÖKSİS 29 · OpenAlex 0 Total citations 491 h-index 10 · OpenAlex Q1 articles 6 Scopus · WoS Q1 4 Co-authors 40 10 Turkish institutions

Citation impact

OpenAlex YÖKSİS articles matched in OpenAlex: 29 + YÖKSİS · co-author record: 3
h-index 10 Percentile in Türkiye: 84 #19 of 407 at their university by h-index
i10-index
12
Total citations
491
Top 12% in Türkiye
Per article
15.3
FWCI
1.79
1.00 = world average
World top 1%
2
World top 10%
4

Most cited articles

  1. Changes of some bioactive and physicochemical properties during the black tea processing 2022 world top 1% 130 citations
  2. Impact of different microwave treatments on food texture 2022 world top 1% 125 citations
  3. Effects of autochthonous Lactobacillus plantarum strains on Listeria monocytogenes in sucuk during ripening 2019 29 citations
How is this computed?

h-index and citations are computed from the citation counts of this academic’s YÖKSİS articles matched in OpenAlex (not Google Scholar, WoS or Scopus). Unmatched articles are not included. 3 articles (0 citations) tagged with this academic’s YÖK author id in co-authors’ YÖKSİS records count only towards citations, h-index and i10; article counts, percentiles and rankings use their own YÖKSİS list. h-index on the OpenAlex author profile: 10.

Collaboration network

From the author lists of YÖKSİS publication records. Duplicate records of a work count once; institutions are co-authors’ current YÖKSİS affiliations.

Co-authors
40
With an akaturk profile
23
Turkish institutions
10
Co-authored works
%97

Academic co-authors 23

  1. NACİYE KUTLU KANTAR Doçent · Bayburt Üniversitesi same university 10
  2. TUĞBA ELBİR ABCA Doktor Öğretim Üyesi · Bayburt Üniversitesi same university 8
  3. GÜZİN KABAN Profesör · Atatürk Üniversitesi 5
  4. KÜBRA ÇİNAR TOPÇU Doktor Öğretim Üyesi · Bayburt Üniversitesi same university 5
  5. MÜKERREM KAYA Profesör · Atatürk Üniversitesi 5
  6. BÜLENT BAYRAKTAR Doçent · Bayburt Üniversitesi same university 4
  7. EMRE TEKCE Doçent · Bayburt Üniversitesi same university 4
  8. ENES DERTLİ Profesör · İstanbul Teknik Üniversitesi 4
  9. VECİHİ AKSAKAL Profesör · Bayburt Üniversitesi same university 4
  10. ÖZLEM YILMAZ Doktor Öğretim Üyesi · Bayburt Üniversitesi same university 4
Show all (23)
  1. HACER KAYA Doçent · Gümüşhane Üniversitesi 3
  2. MEHMET GÜL Profesör · Atatürk Üniversitesi 3
  3. ÇİĞDEM TAKMA Profesör · Ege Üniversitesi 3
  4. MEDİNE GÜLLÜCE Profesör · Atatürk Üniversitesi 2
  5. MEHMET KARADAYI Doçent · Atatürk Üniversitesi 2
  6. AYŞE AVCI Profesör · Sakarya Üniversitesi 1
  7. BURAK ALAYLAR Doçent · Ağrı İbrahim Çeçen Üniversitesi 1
  8. BİLGE SAYIN Doçent · Ardahan Üniversitesi 1
  9. HASAN HÜSEYİN KARA Profesör · Necmettin Erbakan Üniversitesi 1
  10. KÜBRA FETTAHOĞLU Doktor Öğretim Üyesi · Ağrı İbrahim Çeçen Üniversitesi 1
  11. MUSA KARAALP Doçent · Kayseri Üniversitesi 1
  12. SEMA TİMURKAAN Profesör · Fırat Üniversitesi 1
  13. ÖZLEM ÇAKIR Doçent · Bayburt Üniversitesi same university 1

National collaboration 10 institutions

Within own university18 joint works · Bayburt Üniversitesi

  1. Atatürk Üniversitesi 8 works · 5 academics
  2. İstanbul Teknik Üniversitesi 4 works · 1 academics
  3. Ege Üniversitesi 3 works · 1 academics
  4. Gümüşhane Üniversitesi 3 works · 1 academics
  5. Ardahan Üniversitesi 1 works · 1 academics
  6. Ağrı İbrahim Çeçen Üniversitesi 1 works · 2 academics
  7. Fırat Üniversitesi 1 works · 1 academics
  8. Kayseri Üniversitesi 1 works · 1 academics
  9. Necmettin Erbakan Üniversitesi 1 works · 1 academics
  10. Sakarya Üniversitesi 1 works · 1 academics

Other co-authors (incl. international) 17

HABİBE MEMİŞ 3FEVZİ BEKAR 2ANJINEYULU KOTHAKOTAEMİNE SEDANUR EŞREFOĞLUFATMA KÜBRA ALTUNCUHAZAL ALDEMİRMUZAFFER DÖLEKNAZAN YASULERGEZEROSMAN TOLGA BALABANPINAR BALUKENPRASHANT SAHNIRAVİ PANDISELVAMSEDAT DÖNMEZceyda ışıktuğçenur yücelÇAĞRI GÜLERİREM SAKA

Authors without an akaturk profile (international researchers, retired or former academics, students, clinicians) are grouped by name spelling; short forms such as “Gulluce M.” join the single full name they match.

Indexes and citation percentiles

?
TR Index 4 articles
OpenAlex citation percentile
Top 1%2
Top 10%4
Avg · n 29 %64.8
Other counts

Scopus (SJR)

  • YÖKSİS rows 24

WoS (JCR)

  • YÖKSİS rows 24

Articles

Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.

29articles

Journals with publications

23 journals

Narrow down

Scopus (SJR)
Q16 Q28 Q38 Q41
WoS (JCR)
Q14 Q210 Q32 Q47
TR Index
4articles

Article list

  1. 2025 Influence of ultrasonic-assisted deep eutectic solvent extraction on bioactive compounds from germinated mung beans (Vigna radiata) and greenness assessment Microchemical Journal DOI 10.1016/j.microc.2025.112779 YÖKSİS SJR Q2 JCR Q1 OpenAlex top 10% OpenAlex 94.0%
  2. 2025 Extraction of Bioactive Compounds from Celery Root Peels Using an Ultrasound-Assisted Method with Choline Chloride–Based Deep Eutectic Solvents Food and Bioprocess Technology DOI 10.1007/s11947-024-03714-4 YÖKSİS SJR Q1 JCR Q1 OpenAlex 65.7%
  3. 2025 Genotypic and Technological Characterization of Lactic Acid Bacteria and Coagulase-Negative Staphylococci Isolated from Sucuk: A Preliminary Screening of Potential Starter Cultures Foods DOI 10.3390/foods14203495 YÖKSİS SJR Q1 JCR Q1 OpenAlex 79.3%
  4. 2024 ‘Ultrasound assisted choline chloride-based deep eutectic solvent extraction of bioactive compounds from salsify (Tragopogon buphthalmoides (DC.) boiss. Var. Latifolius Boiss.): A box–behnken design approach for optimization’ Microchemical Journal DOI 10.1016/j.microc.2024.110218 YÖKSİS SJR Q1 JCR Q1 OpenAlex 63.4%
  5. 2024 Effect of different carbon sources on exopolysaccharide production of Lactiplantibacillus pentosus KS27 and optimization of production conditions using Box-Behnken designing Biomass Conversion and Biorefinery DOI 10.1007/s13399-023-04545-7 YÖKSİS SJR Q2 JCR Q2 OpenAlex 75.4%
  6. 2024 Ultrasound‐assisted deep eutectic solvent extraction of bioactive compounds from persimmon calyx Journal of food science DOI 10.1111/1750-3841.16849 YÖKSİS SJR Q1 JCR Q2 OpenAlex 90.0%
  7. 2024 Optimization of ultrasonic-assisted osmotic dehydration as a pretreatment for microwave drying of beetroot (Beta vulgaris) Food Science and Technology International DOI 10.1177/10820132231153501 YÖKSİS SJR Q2 JCR Q3 OpenAlex 83.0%
  8. 2024 Green Synthesis of Selenium Nanoparticles using Green Coffee Beans: An Optimization Study Chemistry & Biodiversity DOI 10.1002/cbdv.202301250 YÖKSİS SJR Q3 JCR Q3 OpenAlex 72.9%
  9. 2024 Optimization of pectin extraction from crab apple peel and usage in a model meat emulsion system Journal of Food Measurement and Characterization DOI 10.1007/s11694-024-02458-1 YÖKSİS SJR Q2 JCR Q2 OpenAlex top 10% OpenAlex 94.8%
  10. 2023 Comparative evaluation of different drying techniques for beef meat Journal of food process engineering DOI 10.1111/jfpe.14441 YÖKSİS SJR Q2 JCR Q2 OpenAlex 77.7%
  11. 2023 Efficient production of acetone butanol ethanol from sole fresh and rotten potatoes by various Clostridium strains Biomass Conversion and Biorefinery DOI 10.1007/s13399-021-01584-w YÖKSİS SJR Q2 JCR Q2 OpenAlex 70.2%
  12. 2023 Optimization of microwave-assisted biosynthesis of silver nanoparticle with tarragon extract Biomass Conversion and Biorefinery DOI 10.1007/s13399-022-02595-x YÖKSİS SJR Q2 JCR Q2 OpenAlex 29.9%
  13. 2023 LACTIPLANTIBACILLUS PLANTARUM EK148’İN ET PROTEİNLERİ İÇEREN ORTAMDA GAMA AMİNO BÜTİRİK ASİT ÜRETİMİ VE OPTİMİZASYONU GIDA DOI 10.15237/gida.GD22087 YÖKSİS OpenAlex 0.5%
  14. 2022 Functional and technological characterization of lactic acid bacteria isolated from Turkish dry-fermented sausage (sucuk) Brazilian Journal of Microbiology DOI 10.1007/s42770-022-00708-2 YÖKSİS SJR Q3 JCR Q4 OpenAlex 88.0%
  15. 2022 Optimization of Ultrasound Extraction of Phenolic Compounds from Tarragon (Artemisia dracunculus L.) Using Box–Behnken Design Biomass Conversion and Biorefinery DOI 10.1007/s13399-022-02594-y YÖKSİS SJR Q3 JCR Q2 OpenAlex 58.1%
  16. 2022 Changes of some bioactive and physicochemical properties during the black tea processing JOURNAL OF FOOD SCIENCE DOI 10.1111/1750-3841.16151 YÖKSİS SJR Q1 JCR Q2 OpenAlex top 1% OpenAlex 99.7%
  17. 2022 Impact of different microwave treatments on food texture Journal of Texture Studies DOI 10.1111/jtxs.12635 2 YÖKSİS records YÖKSİS SJR Q1 JCR Q2 OpenAlex 85.1%
  18. 2022 Effect of Different Roasting Methods on Some Properties of Walnut Kernels Erzincan Universitesi Fen Bilimleri Ensitusu Dergisi DOI 10.18185/erzifbed.1202053 YÖKSİS OpenAlex 48.4%
  19. 2021 Anadolu Merinos Kuzularının Rasyonlarına Farklı Dozlarda İlave Edilen Probiyotiklerin ve Mayanın Besi Performansı, Et Kalitesi, Rumen ve Duodenum Üzerine Yanıtı Kafkas Universitesi Veteriner Fakultesi Dergisi DOI 10.9775/kvfd.2020.24747 YÖKSİS TR Index SJR Q3 JCR Q4 OpenAlex 82.0%
  20. 2021 Et ve Et Ürünlerinde Biyoaktif Peptitler: Olgunlaştırma sürecinin biyoaktif peptit varlığına etkisi Bayburt Üniversitesi Fen Bilimleri Dergisi YÖKSİS

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