- Ana Dal Mühendislik Temel Alanı
- Yan Dal Gıda Bilimleri ve Mühendisliği
Keywords
YÖKSİS
Citation impact
OpenAlex YÖKSİS articles matched in OpenAlex: 30 + YÖKSİS · co-author record: 1
h-index
12
Percentile in Türkiye: 89
#150 of 1,398 at their university by h-index
- i10-index
- 12
- Total citations
- 541 Top 10% in Türkiye
- Per article
- 17.5
- FWCI
- 1.60 1.00 = world average
- World top 1%
- 0
- World top 10%
- 7
Most cited articles
- Green synthesis of zinc oxide nanoparticles using Bacillus subtilis ZBP4 and their antibacterial potential against foodborne pathogens
- Dilute sulfuric acid pretreatment of corn stover for enzymatic hydrolysis and efficient ethanol production by recombinant Escherichia coli FBR5 without detoxification
- Analyses of phytochemical compounds in the flowers and leaves of Spiraea japonica var. fortunei using UV-VIS, FTIR, and LC-MS techniques
How is this computed?
h-index and citations are computed from the citation counts of this academic’s YÖKSİS articles matched in OpenAlex (not Google Scholar, WoS or Scopus). Unmatched articles are not included. 1 articles (6 citations) tagged with this academic’s YÖK author id in co-authors’ YÖKSİS records count only towards citations, h-index and i10; article counts, percentiles and rankings use their own YÖKSİS list. h-index on the OpenAlex author profile: 13.
Field ranking
YÖKSİS ?-
Main field Mühendislik Temel AlanıPoints rank #4,463/ 24,860 top 18.0% At university #100/ 344Score 20.75 journal 19 · OA add 1.75
- Article rank3,142/24,860
- Scopus rank4,838/24,860
- WoS rank4,619/24,860
- YÖKSİS38
- Scopus19
- WoS19
-
Side field Gıda Bilimleri ve MühendisliğiPoints rank #410/ 1,403 top 29.2% At university #11/ 23Score 20.75 journal 19 · OA add 1.75
- Article rank323/1,403
- Scopus rank417/1,403
- WoS rank397/1,403
- YÖKSİS38
- Scopus19
- WoS19
Keyword rankings 3
-
Kw. Fermantasyon TeknolojileriPoints rank #30/ 104 top 28.8% At university #2/ 2Score 20.75 journal 19 · OA add 1.75
-
Kw. Gıda BiyoteknolojisiPoints rank #61/ 215 top 28.4% At university #2/ 4Score 20.75 journal 19 · OA add 1.75
-
Kw. NanoteknolojiPoints rank #701/ 1,668 top 42.0% At university #6/ 10Score 20.75 journal 19 · OA add 1.75
Collaboration network
From the author lists of YÖKSİS publication records. Duplicate records of a work count once; institutions are co-authors’ current YÖKSİS affiliations.
- Co-authors
- 47
- With an akaturk profile
- 11
- Turkish institutions
- 4
- Co-authored works
- %100
Academic co-authors 11
- FİKRİYE ALEV AKÇAY Araştırma Görevlisi · Sakarya Üniversitesi same university 9
- SEMRA YILMAZER KESKİN Doçent · Sakarya Üniversitesi same university 6
- CAN SERKAN KESKİN Profesör · Sakarya Üniversitesi same university 4
- İNCİ CERİT Doçent · Sakarya Üniversitesi same university 4
- OMCA DEMİRKOL Profesör · Sakarya Üniversitesi same university 3
- ERDİ ERGENE Doktor Öğretim Üyesi · İstanbul Esenyurt Üniversitesi 2
- ARZU ÇAĞRI MEHMETOĞLU Profesör · Sakarya Üniversitesi same university 1
- AYBİKE KAMİLOĞLU Doçent · Bayburt Üniversitesi 1
- BİLGE SAYIN Doçent · Ardahan Üniversitesi 1
- ENDER SİNAN POYRAZOĞLU Profesör · Siirt Üniversitesi 1
Show all (11)
- SERAP COŞANSU AKDEMİR Profesör · Sakarya Üniversitesi same university 1
National collaboration 4 institutions
Within own university19 joint works · Sakarya Üniversitesi
- İstanbul Esenyurt Üniversitesi 2 works · 1 academics
- Ardahan Üniversitesi 1 works · 1 academics
- Bayburt Üniversitesi 1 works · 1 academics
- Siirt Üniversitesi 1 works · 1 academics
Other co-authors (incl. international) 36
SEDAT DÖNMEZ 11Mohammed Hamk 4COTTA MICHAEL A 3KENNEDY GREGORY J 3SAHA BADAL C 3SELİN DEMİR 2AYŞE YILDIRIMAyşegül AyBetül Sena ArkanCEYLAN CANCOTTA MICHEAL ADZHANSER ADEMDien Bruce SDİLEK ARSLANENES ÇİFTÇİESRA NURÇELİFRAZER SARAH EFİRDEVS BÜŞRRA ALKANGÖNÜL DÖNMEZHAKA FURNIAKOCBERBER KILIC NURKonul MehdizadeKÜBRA GİZEM ŞAHİNLana Arif AliMERVE DEĞİRMENNICHOLS NANCY NNursena DemirSAMET YÜKSELSEDA ÜZMEZSaha Bada CSamin ToupalSude Sena ErdağıTuğçe YurtlukZEKERİYA KALKANİPEK BAGANAİSMAİL İNAN
Authors without an akaturk profile (international researchers, retired or former academics, students, clinicians) are grouped by name spelling; short forms such as “Gulluce M.” join the single full name they match.
Indexes and citation percentiles
?Top 1%0
Top 10%7
Avg · n 30
%70.1
Other counts
Scopus (SJR)
- YÖKSİS rows 19
WoS (JCR)
- YÖKSİS rows 19
Articles
Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.
Journals with publications
20 journals
- Biomass Conversion and Biorefinery 3
- Preparative Biochemistry and Biotechnology 3
- ISSN 2148-127X 2
- ISSN 1300-3070 1
- ISSN 1309-6273 1
- 2215501 1
- ISSN 2602-2824 1
- African Journal of Biotechnology 1
- Antioxidants 1
- Applied Water Science 1
- Archives of Microbiology 1
- Biocatalysis and Biotransformation 1
- Food Science and Nutrition 1
- Food Science and Technology International 1
- Heliyon 1
- International Journal of Biological Macromolecules 1
- Journal of Food Process Engineering 1
- LWT 1
- Polymers 1
- Tarim Bilimleri Dergisi 1
Narrow down
Article list
- 2025 One-pot approach biosynthesis of nisin-conjugated zinc oxide nanoparticles using Bacillus subtilis ZBP4 with improved antibacterial activity YÖKSİS SJR Q2 JCR Q2 OpenAlex 67.1%
- 2025 Bioacumulation and biosorption properties of Penicillium funiculosum against textile dyes YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 92.6%
- 2025 Analysis of Polyphenols from Polygala major Jacq. YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 94.5%
- 2025 Removal of Textile Dye Mixture by Fe3O4/Acrylamide/Triacryloylhexahydro Triazine Composite Hydrogel Polymer YÖKSİS SJR Q1 JCR Q1 OpenAlex 74.5%
- 2024 Analyses of phytochemical compounds in the flowers and leaves of Spiraea japonica var. fortunei using UV-VIS, FTIR, and LC-MS techniques YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 98.7%
- 2024 Production of low‐protein cocoa powder with enzyme‐assisted hydrolysis YÖKSİS SJR Q1 JCR Q2 OpenAlex 76.5%
- 2024 Direct hydrolysis of einkorn whole grain flour proteins for the generation of bioactive peptides using various proteases YÖKSİS SJR Q1 JCR Q1 OpenAlex 72.6%
- 2024 Modeling thermal inactivation of Salmonella Enteritidis in ground chicken supplemented with a mixture of ribwort, sorrel, and yarrow extracts YÖKSİS SJR Q2 JCR Q2 OpenAlex 64.9%
- 2024 Phenolic content and oxidative stability of chocolates produced with roasted and unroasted cocoa beans YÖKSİS SJR Q2 JCR Q3 OpenAlex 74.6%
- 2024 PRODUCTION OF ALKALINE PROTEASE BY A NOVEL ANAEROBIC BACTERIUM ISOLATED FROM A MUNICIPAL ANAEROBIC TREATMENT SYSTEM YÖKSİS TR Index OpenAlex 4.7%
- 2023 Influence of culture age and environmental conditions on the decolorization and biodegradation of Reactive Orange 13 by Bacillus sp. SBT8 YÖKSİS SJR Q2 JCR Q2 OpenAlex 77.6%
- 2023 Green synthesis of zinc oxide nanoparticles using Bacillus subtilis ZBP4 and their antibacterial potential against foodborne pathogens YÖKSİS SJR Q3 JCR Q3 OpenAlex top 10% OpenAlex 94.0%
- 2023 Efficient production of acetone butanol ethanol from sole fresh and rotten potatoes by various Clostridium strains YÖKSİS SJR Q2 JCR Q2 OpenAlex 70.2%
- 2023 TYPHA DOMINGENSIS POLENLERİNDEN BİYOAKTİF BİLEŞİKLERİN EKSTRAKSİYONUNDA GELENEKSEL VE ULTRASONİK YÖNTEMLERİN ARDIŞIK KULLANIMI YÖKSİS OpenAlex 27.1%
- 2022 Investigation of lentil flour utilization for the production of protease by Bacillus subtilis ZBP4. YÖKSİS SJR Q3 JCR Q4 OpenAlex 46.0%
- 2021 Production, properties and some applications of protease from alkaliphilic Bacillus sp. EBTA6 YÖKSİS SJR Q3 JCR Q3 OpenAlex 64.5%
- 2020 Screening and Selection of Media Components for Protease Production by Bacillus sp. EBTA6 Using Plackett–Burman Design YÖKSİS TR Index OpenAlex 59.2%
- 2020 Efects of process conditions and yeast extract on the synthesis of selenium nanoparticles by a novel indigenous isolate Bacillus sp. EKT1 and characterization of nanoparticles YÖKSİS SJR Q2 JCR Q3 OpenAlex top 10% OpenAlex 90.4%
- 2019 Mısır Unu Ve Kefir Kullanılarak Üretilen Tarhanaların Bazı Özelliklerinin Belirlenmesi YÖKSİS
- 2018 Effects of Cultural Conditions on Exopolysaccharide Production byBacillus sp. ZBP4 YÖKSİS SJR Q4 JCR Q4 OpenAlex 68.6%