Academician
ZEYNEP AKSOYLU ÖZBEK
Doktor Öğretim Üyesi
Manisa Celâl Bayar Üniversitesi Mühendislik Ve Doğa Bilimleri Fakültesi Gıda Mühendisliği Bölümü
- Ana Dal Mühendislik Temel Alanı
- Yan Dal Gıda Bilimleri ve Mühendisliği
Citation impact
OpenAlex YÖKSİS articles matched in OpenAlex: 23- i10-index
- 9
- Total citations
- 403 Top 14% in Türkiye
- Per article
- 17.5
- FWCI
- 2.17 1.00 = world average
- World top 1%
- 0
- World top 10%
- 3
Most cited articles
- Effects of Blueberry, Grape Seed Powder and Poppy Seed Incorporation on Physicochemical and Sensory Properties of Biscuit
- Optimisation of wall material composition of freeze–dried pumpkin seed oil microcapsules: Interaction effects of whey protein, maltodextrin, and gum Arabic by D–optimal mixture design approach
- Identification of bioactive compounds and total phenol contents of cold pressed oils from safflower and camelina seeds
How is this computed?
h-index and citations are computed from the citation counts of this academic’s YÖKSİS articles matched in OpenAlex (not Google Scholar, WoS or Scopus). Unmatched articles are not included. h-index on the OpenAlex author profile: 22.
Field ranking
YÖKSİS ?-
Main field Mühendislik Temel AlanıPoints rank #5,050/ 24,860 top 20.3% At university #42/ 318Score 19.15 journal 18.4 · OA add 0.75
- Article rank5,174/24,860
- Scopus rank4,289/24,860
- WoS rank5,101/24,860
- YÖKSİS28
- Scopus21
- WoS18
-
Side field Gıda Bilimleri ve MühendisliğiPoints rank #449/ 1,403 top 32.0% At university #7/ 31Score 19.15 journal 18.4 · OA add 0.75
- Article rank484/1,403
- Scopus rank386/1,403
- WoS rank432/1,403
- YÖKSİS28
- Scopus21
- WoS18
Keyword rankings 3
-
Kw. Bitkisel Yağ TeknolojisiPoints rank #29/ 72 top 40.3% At university #2/ 4Score 19.15 journal 18.4 · OA add 0.75
-
Kw. Fonksiyonel GıdalarPoints rank #59/ 184 top 32.1% At university #2/ 2Score 19.15 journal 18.4 · OA add 0.75
-
Kw. Gıda KimyasıPoints rank #149/ 372 top 40.1% At university #4/ 7Score 19.15 journal 18.4 · OA add 0.75
Collaboration network
From the author lists of YÖKSİS publication records. Duplicate records of a work count once; institutions are co-authors’ current YÖKSİS affiliations.
- Co-authors
- 42
- With an akaturk profile
- 17
- Turkish institutions
- 6
- Co-authored works
- %100
Academic co-authors 17
- PELİN GÜNÇ ERGÖNÜL Profesör · Manisa Celâl Bayar Üniversitesi same university 16
- KIVILCIM YILDIZ Araştırma Görevlisi · Manisa Celâl Bayar Üniversitesi same university 6
- ERGÜN KÖSE Profesör · Manisa Celâl Bayar Üniversitesi same university 4
- ÖZLEM ÇAĞINDI Profesör · Manisa Celâl Bayar Üniversitesi same university 4
- BİLGE TAŞKIN Öğretim Görevlisi (uygulamalı Birim) · Çankırı Karatekin Üniversitesi 3
- ALEV YÜKSEL AYDAR Doçent · Manisa Celâl Bayar Üniversitesi same university 2
- NAZLI SAVLAK Doçent · Manisa Celâl Bayar Üniversitesi same university 2
- AHMET ZEKİ HEPÇİMEN Doktor Öğretim Üyesi · Manisa Celâl Bayar Üniversitesi same university 1
- EMİNE OLUM Doktor Öğretim Üyesi · İstanbul Medipol Üniversitesi 1
- ERDAL BALCAN Profesör · Manisa Celâl Bayar Üniversitesi same university 1
Show all (17)
- EVRİM KAYA Profesör · Manisa Celâl Bayar Üniversitesi same university 1
- MUHAMMET BURAK BATIR Araştırma Görevlisi · Manisa Celâl Bayar Üniversitesi same university 1
- SİBEL KARAKAYA Profesör · Ege Üniversitesi 1
- TÜLAY ÖNCÜ ÖNER Doktor Öğretim Üyesi · Manisa Celâl Bayar Üniversitesi same university 1
- TÜRKAN UZLAŞIR Doktor Öğretim Üyesi · Alanya Üniversitesi 1
- ÖZGE SÜFER Doçent · Osmaniye Korkut Ata Üniversitesi 1
- İPEK BAYRAM Doktor Öğretim Üyesi · Orta Doğu Teknik Üniversitesi 1
National collaboration 6 institutions
Within own university22 joint works · Manisa Celâl Bayar Üniversitesi
- Çankırı Karatekin Üniversitesi 3 works · 1 academics
- Alanya Üniversitesi 1 works · 1 academics
- Ege Üniversitesi 1 works · 1 academics
- Orta Doğu Teknik Üniversitesi 1 works · 1 academics
- Osmaniye Korkut Ata Üniversitesi 1 works · 1 academics
- İstanbul Medipol Üniversitesi 1 works · 1 academics
Other co-authors (incl. international) 25
Bachra Khettal 4Sihem Ait Atmane 4Djedjiga Ait Eldjoudi 2Kıvılcım Çelik 2Melisa KIRNAPCI 2Abderrahim BenkhaledAhmed NouasriCheryl ChungDaniel CozzolinoDavid Julian McClementsDİDEM SÖZERİ ATİKElif İyilikedenHualu ZhouIlham BoulhissaJay Hoon ParkKentaro KawataLamia DerradjiNassim BelkacemNoureddine BribiRavi PandiselvamSarvesh RustagiSeema RamniwasTassadit Mezahem-MacheteraTuba AydınYANĞİÇ ÇİLE
Authors without an akaturk profile (international researchers, retired or former academics, students, clinicians) are grouped by name spelling; short forms such as “Gulluce M.” join the single full name they match.
Indexes and citation percentiles
?Other counts
Scopus (SJR)
- YÖKSİS rows 21
WoS (JCR)
- YÖKSİS rows 18
Articles
Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.
Journals with publications
22 journals
- ISSN 2640-9208 3
- ISSN 2618-5946 2
- Akademik Gida 2
- Chemistry and Biodiversity 2
- Journal of Food Measurement and Characterization 2
- ISSN 1300-3070 1
- ISSN 1305-130X 1
- Bulgarian Journal of Agricultural Science 1
- Critical Reviews in Biotechnology 1
- European Food Research and Technology 1
- European Journal of Integrative Medicine 1
- European Journal of Lipid Science and Technology 1
- Food Chemistry 1
- Food Hydrocolloids 1
- JAOCS, Journal of the American Oil Chemists' Society 1
- Journal of Ethnopharmacology 1
- Journal of Food Chemistry and Nanotechnology 1
- Journal of Food Processing and Preservation 1
- Journal of Food Quality 1
- Microchemical Journal 1
- Regulatory Toxicology and Pharmacology 1
- South African Journal of Botany 1
Narrow down
Article list
- 2026 Emerging trends and recent innovations in oleogel-based fat substitutes for sustainable foods YÖKSİS SJR Q1 JCR Q2 OpenAlex top 10% OpenAlex 97.8%
- 2026 Bio-guided fractionation of Daphne gnidium L. ethanolic extracts with anti-tyrosinase and antioxidant activities: In vitro and in silico study YÖKSİS SJR Q2 JCR Q3
- 2026 Unraveling the unique fingerprints of cold-pressed flaxseed and soybean oils: a comparative study across registered varieties grown in Türkiye through chemometrics YÖKSİS SJR Q2 JCR Q1 OpenAlex 68.8%
- 2025 A sustainable ultrasound-assisted extraction approach for baobab (Adansonia digitata L.) fruit: Optimization, bioactive contents, cytotoxicity, and antibacterial activity YÖKSİS SJR Q2 JCR Q2 OpenAlex top 10% OpenAlex 96.2%
- 2025 Essential Oil‐Enriched Edible Films and Coatings: Recent Applications, Pros and Cons, Sustainability, and Circular Economy YÖKSİS SJR Q2 JCR Q3 OpenAlex 87.6%
- 2025 Farm to fork applications: how vibrational spectroscopy can be used along the whole value chain? YÖKSİS SJR Q1 JCR Q1 OpenAlex 84.9%
- 2025 Influence of Extraction Method on Physicochemical Properties, Fatty Acid Profile, and Tocol Content of Pistacia lentiscus Oil From the Hodna Subarid Region (Algeria) YÖKSİS SJR Q2 JCR Q3 OpenAlex 68.7%
- 2025 The Effects of Substitution of Green Tea with Spirulina (Arthrospira platensis) Biomass on the Quality of Kombucha YÖKSİS TR Index OpenAlex 77.3%
- 2024 Cold pressed Pinus halepensis Mill. seed oil for potential health applications: Analgesic, anti-inflammatory effects, and assessment of inflammatory mediators by RT-qPCR in skin wound healing YÖKSİS SJR Q1 JCR Q1 OpenAlex 74.2%
- 2024 Isolation and characterization of nettle (Urtica dioica L.) seed proteins: Conversion of underutilized by-products of the edible oil industry into food emulsifiers YÖKSİS SJR Q1 JCR Q1 OpenAlex 85.6%
- 2023 Comparison of the effects of oven‐ and microwave‐roasting on the physicochemical properties and bioactive compounds of tomato seeds and oils YÖKSİS SJR Q2 JCR Q3 OpenAlex 63.2%
- 2022 Acute and 28-day repeated dose toxicity evaluations of cold pressed Pinus halepensis Mill. seed oil in mice and rats YÖKSİS SJR Q2 JCR Q1 OpenAlex 78.0%
- 2021 Valorization of Pinus halepensis Mill. seed oil: Physicochemical characteristics, bioactive compounds, and antioxidant activity as affected by location and extraction method YÖKSİS SJR Q2 JCR Q3 OpenAlex 39.6%
- 2021 Effect of inulin concentration on physicochemical properties and antioxidant activity of date powders obtained by hot-air tray dryer YÖKSİS TR Index OpenAlex 47.7%
- 2020 Optimisation of microwave effect on bioactives contents and colour attributes of aqueous green tea extracts by central composite design YÖKSİS SJR Q2 JCR Q3 OpenAlex 81.8%
- 2020 Determination of Physicochemical Properties, Fatty Acid, Tocopherol, Sterol, and Phenolic Profiles of Expeller–Pressed Poppy Seed Oils from Turkey YÖKSİS SJR Q2 JCR Q3 OpenAlex 71.5%
- 2020 Optimisation of wall material composition of freeze–dried pumpkin seed oil microcapsules: Interaction effects of whey protein, maltodextrin, and gum Arabic by D–optimal mixture design approach YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 96.5%
- 2020 Consumers Knowledge About Health Effects of Edible Oils and Fats in Turkey: A Questionnaire Study YÖKSİS OpenAlex 77.7%
- 2020 Edible Oil and Fat Consumption Patterns Among Turkish Consumers-A Case Study of Manisa city YÖKSİS OpenAlex 77.2%
- 2020 A Promising Food Waste for Food Fortification: Characterization of Dried Tomato Pomace and Its Cold Pressed Oil YÖKSİS SJR Q3 OpenAlex 80.5%