Skip to content
akaturk Academic measurement
Sign in Sign up

Academician

SEVİM KAYA

Profesör

Gaziantep Üniversitesi Mühendislik Fakültesi Gıda Mühendisliği Bölümü

Research topics OpenAlex
  1. Ana Dal Mühendislik Temel Alanı
  2. Yan Dal Gıda Bilimleri ve Mühendisliği
Keywords YÖKSİS
Articles 47 YÖKSİS 47 · OpenAlex 0 Total citations 1,981 h-index 20 · OpenAlex Q1 articles 22 Scopus · WoS Q1 19 Best field rank #1,670 / 24,860 Main field · top 6.7% Co-authors 46 11 Turkish institutions

Citation impact

OpenAlex YÖKSİS articles matched in OpenAlex: 34
h-index 20 Percentile in Türkiye: 97 #29 of 1,111 at their university by h-index
i10-index
26
Total citations
1,981
Top 1.7% in Türkiye
Per article
58.3
FWCI
2.14
1.00 = world average
World top 1%
0
World top 10%
11

Most cited articles

  1. Hot air and sun drying of grape leather pestil 2002 world top 10% 273 citations
  2. Modeling of moisture color and texture changes in sesame seeds during the conventional roasting 2006 world top 10% 214 citations
  3. The functional rheological and sensory characteristics of ice creams with various fat replacers 2009 world top 10% 171 citations
How is this computed?

h-index and citations are computed from the citation counts of this academic’s YÖKSİS articles matched in OpenAlex (not Google Scholar, WoS or Scopus). Unmatched articles are not included. h-index on the OpenAlex author profile: 21.

Field ranking

YÖKSİS ?
Keyword rankings 2

Collaboration network

From the author lists of YÖKSİS publication records. Duplicate records of a work count once; institutions are co-authors’ current YÖKSİS affiliations.

Co-authors
46
With an akaturk profile
22
Turkish institutions
11
Co-authored works
%91

Academic co-authors 22

  1. BURCU GÖKKAYA ERDEM Doktor Öğretim Üyesi · Gaziantep Üniversitesi same university 10
  2. SEVGİN DIBLAN Doktor Öğretim Üyesi · Tarsus Üniversitesi 7
  3. AHMET KAYA Profesör · Gaziantep Üniversitesi same university 6
  4. MEHMET DURDU ÖNER Profesör · Alanya Üniversitesi 4
  5. HÜSEYİN BOZKURT Profesör · Gaziantep Üniversitesi same university 3
  6. MEDENİ MASKAN Profesör · Gaziantep Üniversitesi same university 2
  7. SADETTİN KAPUCU Profesör · Gaziantep Üniversitesi same university 2
  8. ÇİĞDEM AYKAÇ Profesör · Gaziantep Üniversitesi same university 2
  9. ABUZER ÇELEKLİ Profesör · Gaziantep Üniversitesi same university 1
  10. ALİ ÜNLÜKARA Profesör · Erciyes Üniversitesi 1
Show all (22)
  1. HAKAN YAYKAŞLI Doçent · Kahramanmaraş İstiklal Üniversitesi 1
  2. HALİL DEMİR Profesör · Akdeniz Üniversitesi 1
  3. HARUN KAMAN Profesör · Akdeniz Üniversitesi 1
  4. HASAN ESKALEN Doçent · Kahramanmaraş Sütçü İmam Üniversitesi 1
  5. KAHRAMAN GÜRCAN Profesör · Erciyes Üniversitesi 1
  6. KURBAN YAŞAR Doktor Öğretim Üyesi · Osmaniye Korkut Ata Üniversitesi 1
  7. MELTEM TEZCAN Araştırma Görevlisi · İzmir Katip Çelebi Üniversitesi 1
  8. MUSTAFA KAVGACI Doçent · Kahramanmaraş İstiklal Üniversitesi 1
  9. NEVİN TAŞALTIN Profesör · Maltepe Üniversitesi 1
  10. OYA BERKAY KARACA Profesör · Çukurova Üniversitesi 1
  11. SEDAT YALÇINKAYA Doçent · Marmara Üniversitesi 1
  12. SEMİH YILMAZ Profesör · Erciyes Üniversitesi 1

National collaboration 11 institutions

Within own university23 joint works · Gaziantep Üniversitesi

  1. Tarsus Üniversitesi 7 works · 1 academics
  2. Alanya Üniversitesi 4 works · 1 academics
  3. Akdeniz Üniversitesi 1 works · 2 academics
  4. Erciyes Üniversitesi 1 works · 3 academics
  5. Kahramanmaraş Sütçü İmam Üniversitesi 1 works · 1 academics
  6. Kahramanmaraş İstiklal Üniversitesi 1 works · 2 academics
  7. Maltepe Üniversitesi 1 works · 1 academics
  8. Marmara Üniversitesi 1 works · 1 academics
  9. Osmaniye Korkut Ata Üniversitesi 1 works · 1 academics
  10. Çukurova Üniversitesi 1 works · 1 academics
Show all (11)
  1. İzmir Katip Çelebi Üniversitesi 1 works · 1 academics

Other co-authors (incl. international) 24

TALİP KAHYAOĞLU 10aysun maskan 3bayan masri 2ŞENOL İBANOĞLU 2ALİ RIZA TEKİNBURHAN ÖZTÜRKBaşak Gizem KARABULUTGUN DİDEMGÖKHAN CEYHANGökçe Özkaleli TattanHaldun Hüseyin ÖzdemirMEHMET GÜVENMohamed Cherifou Dine AboudoulayeMohamedCherifouDine AboudoulayeUfuk UçanVirgile AhyiYeşil Işık Erdemdirican enginebru deniz bozhüyükgüler ayrancıhacı veli kalmışmehmet güçlürabiye baltacıuslu ali erdal

Authors without an akaturk profile (international researchers, retired or former academics, students, clinicians) are grouped by name spelling; short forms such as “Gulluce M.” join the single full name they match.

Indexes and citation percentiles

?
TR Index 6 articles
OpenAlex citation percentile
Top 1%0
Top 10%11
Avg · n 36 %74.6
Other counts

Scopus (SJR)

  • YÖKSİS rows 34

WoS (JCR)

  • YÖKSİS rows 31

TR Index

  • YÖKSİS rows 7 articles

Articles

Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.

47articles

Journals with publications

26 journals

Narrow down

Scopus (SJR)
Q122 Q29 Q31 Q42
WoS (JCR)
Q119 Q25 Q34 Q43
TR Index
6articles

Article list

  1. 2026 Two-dimensional nanomaterials in biodegradable food packaging: enhancing barrier properties, mechanical strength, and active functionality Polymer Bulletin DOI 10.1007/s00289-026-06542-y YÖKSİS SJR Q2 JCR Q2 OpenAlex top 10% OpenAlex 91.2%
  2. 2024 CHARACTERIZATION AND APPLICATION OF WHEY PROTEIN ISOLATE BASED EDIBLE FILMS CONTAINING CLOVE AND APRICOT ESSENTIAL OILS Gıda DOI 10.15237/gida.GD23137 YÖKSİS OpenAlex 39.7%
  3. 2024 Physical changes in hen eggs stored at different temperatures Food and Health DOI 10.3153/FH24024 2 YÖKSİS records YÖKSİS TR Index OpenAlex 60.8%
  4. 2023 Shelf life modelling of kaşar cheese packaged with potassium sorbate, nisin, silver substituted zeolite, or chitosan incorporated active multilayer plastic films Elsevier BV DOI 10.1016/j.idairyj.2023.105596 YÖKSİS SJR Q1 JCR Q2 OpenAlex 62.4%
  5. 2023 Determining the Factors Affecting Drinking Milk Consumption Habits in Turkey: The Example of Gaziantep Province Harran University mühendislik dergisi DOI 10.46578/humder.1367836 YÖKSİS OpenAlex 61.1%
  6. 2023 Türkiye'de İçme Sütü Tüketim Alışkanlıklarını Etkileyen Faktörlerin Belirlenmesi: Gaziantep ili Örneği Harran Üniversitesi Mühendislik Dergisi DOI 10.46578/humder.1367836 YÖKSİS OpenAlex 61.1%
  7. 2022 Characterization and application of novel composite films based on soy protein isolate and sunflower oil produced using freeze drying method Food Chemistry DOI 10.1016/j.foodchem.2021.130709 YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 90.5%
  8. 2022 Optimization of biscuit enrichment with the incorporation of Arthrospira platensis: nutritional and sensory approach Journal of Applied Phycology DOI 10.1007/s10811-022-02702-5 YÖKSİS SJR Q2 JCR Q1 OpenAlex 75.2%
  9. 2022 Diffusional and antimicrobial behaviors of some antimicrobial agents in active multilayer plastic films Packaging Technology and Science DOI 10.1002/pts.2681 YÖKSİS SJR Q2 JCR Q3 OpenAlex 51.8%
  10. 2022 Edible film fabrication modified by freeze drying from whey protein isolate and sunflower oil: Functional property evaluation Food Packaging and Shelf Life DOI 10.1016/j.fpsl.2022.100887 YÖKSİS SJR Q1 JCR Q1 OpenAlex 68.0%
  11. 2021 Production and application of freeze dried biocomposite coating powders from sunflower oil and soy protein or whey protein isolates Food Chemistry DOI 10.1016/j.foodchem.2020.127976 YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 94.6%
  12. 2021 A Comprehensive Study on Sorption, Water Barrier, and Physicochemical Properties of Some Protein- and Carbohydrate-Based Edible Films Food and Bioprocess Technology DOI 10.1007/s11947-021-02712-0 YÖKSİS SJR Q1 JCR Q1 OpenAlex 82.2%
  13. 2020 Sorption, diffusivity, permeability and mechanical properties of chitosan, potassium sorbate, or nisin incorporated active polymer films Journal of Food Science and Technology DOI 10.1007/s13197-020-04403-8 YÖKSİS SJR Q2 JCR Q3 OpenAlex 49.9%
  14. 2020 CHARACTERISATION AND STANDARDISATION OF WANGASHI CHEESE PRODUCTION STEPS ACTA SCIENTIARUM POLONORUM-TECHNOLOGIA ALIMENTARIA YÖKSİS SJR Q3 JCR Q4
  15. 2019 Development and structural assessment of whey protein isolate/sunflower seed oil biocomposite film Food and Bioproducts Processing DOI 10.1016/j.fbp.2019.09.015 YÖKSİS SJR Q1 JCR Q1 OpenAlex 82.5%
  16. 2018 Potassium sorbate diffusion in multilayer polymer films: Effects of water activity and pH JOURNAL OF FOOD PROCESSING AND PRESERVATION DOI 10.1111/jfpp.13544 YÖKSİS SJR Q2 JCR Q3 OpenAlex 58.0%
  17. 2018 DEVELOPMENT OF DAIRY PROCESSING SYSTEMS IN URBAN AND PERI-URBAN AREA: THE CASE OF SMALL-SCALE PROCESSORS IN SOUTHERN BENIN. International Journal of Advanced Research DOI 10.21474/IJAR01/8052 YÖKSİS OpenAlex 80.5%
  18. 2018 ANTIMICROBIALS USED IN ACTIVE PACKAGING FILMS Food and Health DOI 10.3153/JFHS18007 YÖKSİS TR Index OpenAlex 76.5%
  19. 2017 Thermal and Textural Changes of Turkish Delight with Storage Relative Humidity, Journal of Food Science and Engineering YÖKSİS
  20. 2015 Effect of antimicrobial packaging on physicochemical and microbial quality of chicken drumsticks Food Control DOI 10.1016/j.foodcont.2015.02.009 YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 93.0%

← Back to academicians