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Academician

DİLARA KONUK TAKMA

Araştırma Görevlisi

Aydın Adnan Menderes Üniversitesi Mühendislik Fakültesi Gıda Mühendisliği Bölümü

Research topics OpenAlex
Articles 19 YÖKSİS 19 · OpenAlex 0 Total citations 284 h-index 8 · OpenAlex Q1 articles 7 Scopus · WoS Q1 6 Best field rank #7,019 / 24,860 Main field · top 28.2% Co-authors 31 4 Turkish institutions
  1. Ana Dal Mühendislik Temel Alanı
  2. Yan Dal Gıda Bilimleri ve Mühendisliği
Keywords YÖKSİS
Academic summary YÖKSİS and OpenAlex counted separately.
Articles 19
YÖKSİS19 OpenAlex0
Projects 3
Books 5
Proceedings 26

Citation impact

OpenAlex YÖKSİS articles matched in OpenAlex: 16 + YÖKSİS · co-author record: 4
h-index 8 Percentile in Türkiye: 78 #211 of 1,444 at their university by h-index
i10-index
7
Total citations
284
Top 21% in Türkiye
Per article
14.2
FWCI
1.47
1.00 = world average
World top 1%
0
World top 10%
5

Most cited articles

  1. The effect of coating material combination and encapsulation method on propolis powder properties 2021 world top 10% 65 citations
  2. Antimicrobial soy protein based coatings: Application to Persian lime ( Citrus latifolia Tanaka) for protection and preservation 2017 62 citations
  3. Characterization and encapsulation efficiency of zein nanoparticles loaded with chestnut fruit shell, cedar and sweetgum bark extracts 2023 world top 10% 31 citations

h-index and citations are computed from the citation counts of this academic’s YÖKSİS articles matched in OpenAlex (not Google Scholar, WoS or Scopus). Unmatched articles are not included. 4 articles (29 citations) tagged with this academic’s YÖK author id in co-authors’ YÖKSİS records count only towards citations, h-index and i10; article counts, percentiles and rankings use their own YÖKSİS list. h-index on the OpenAlex author profile: 9.

Field ranking

YÖKSİS ?

Collaboration network

From the author lists of YÖKSİS publication records. Duplicate records of a work count once; institutions are co-authors’ current YÖKSİS affiliations.

Co-authors
31
With an akaturk profile
11
Turkish institutions
4
Co-authored works
%100

Academic co-authors 11

  1. HİLAL ŞAHİN NADEEM Profesör · Aydın Adnan Menderes Üniversitesi same university 10
  2. FİGEN KOREL Profesör · İzmir Yüksek Teknoloji Enstitüsü 8
  3. ASLI YILDIRIM VARDİN Araştırma Görevlisi · Aydın Adnan Menderes Üniversitesi same university 2
  4. ASLI ZUNGUR BASTIOĞLU Doçent · Aydın Adnan Menderes Üniversitesi same university 2
  5. AHMET GÖRGÜÇ Doktor Öğretim Üyesi · Aydın Adnan Menderes Üniversitesi same university 1
  6. EDİBE SEDA ERTEN Doktor Öğretim Üyesi · Aydın Adnan Menderes Üniversitesi same university 1
  7. FATİH MEHMET YILMAZ Profesör · Aydın Adnan Menderes Üniversitesi same university 1
  8. GAMZE TANRIÖVER Profesör · Akdeniz Üniversitesi 1
  9. MAHMUT YILDIZTEKİN Doçent · Muğla Sıtkı Koçman Üniversitesi 1
  10. MEHMET TORUN Doçent · Akdeniz Üniversitesi 1
Show all (11)
  1. ZEHRA GÜNEL Doktor Öğretim Üyesi · Osmaniye Korkut Ata Üniversitesi 1

National collaboration 4 institutions

Within own university12 joint works · Aydın Adnan Menderes Üniversitesi

  1. İzmir Yüksek Teknoloji Enstitüsü 8 works · 1 academics
  2. Akdeniz Üniversitesi 1 works · 2 academics
  3. Muğla Sıtkı Koçman Üniversitesi 1 works · 1 academics
  4. Osmaniye Korkut Ata Üniversitesi 1 works · 1 academics

Other co-authors (incl. international) 20

MEHMET KOÇ 6Eda Ülkeryıldız 3Semra BOZKURT 3ulaş baysan 3Necmiye Öznur Coşkun 2Aleyna GezenAyşe Nur EdizBAŞAK AVCIEce OylumluEda Ülkeryıldız BalçıkEmine YazıcıGulderen CosgunJuan Arturo Ragazzo SanchezMontserrat Calderon SantoyoPascale ChalierRamses Ramon Gonzalez EstradaSemiha ÇinUtku ÖkayÖZGÜR EDEERÜmmü Güneş

Authors without an akaturk profile (international researchers, retired or former academics, students, clinicians) are grouped by name spelling; short forms such as “Gulluce M.” join the single full name they match.

Index quartiles

?
Scopus (SJR) 14
  • Q1 7 %50.0
  • Q2 6 %42.9
  • Q3 0 %0.0
  • Q4 1 %7.1
WoS (JCR) 14
  • Q1 6 %42.9
  • Q2 3 %21.4
  • Q3 4 %28.6
  • Q4 1 %7.1
TR Index 2 articles
OpenAlex citation percentile
Top 1%0
Top 10%5
Avg · n 16 %67.5
Other counts

Scopus (SJR)

  • YÖKSİS rows 14

WoS (JCR)

  • YÖKSİS rows 14

Articles

Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.

19articles

Journals with publications

16 journals

Narrow down

Scopus (SJR)
Q17 Q26 Q30 Q41
WoS (JCR)
Q16 Q23 Q34 Q41
TR Index
2articles

Article list

  1. 2025 Innovative active and intelligent packaging film based on pectin/gelatin biocomposites with zein nanoparticles and anthocyanin: Quality monitoring in mandarin and cucumber Food Packaging and Shelf Life DOI 10.1016/j.fpsl.2025.101617 YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 93.1%
  2. 2025 Polycaprolactone nanoparticles as a delivery vehicle for styrax liquidus: Therapeutic effects on ulcer and gastric cancer cells Process Biochemistry DOI 10.1016/j.procbio.2025.06.015 YÖKSİS SJR Q2 JCR Q2 OpenAlex top 10% OpenAlex 90.2%
  3. 2024 Enhancement of Post-harvest Quality of Fresh Mandarins with Alginate-Based Edible Coating Containing Natamycin and Vanillin Applied Fruit Science DOI 10.1007/s10341-024-01141-5 YÖKSİS SJR Q2 JCR Q3 OpenAlex 57.4%
  4. 2024 Characteristics of freeze‐dried white cheese powder and utilisation in bread formulation International Journal of Food Science&Technology DOI 10.1111/ijfs.17229 YÖKSİS SJR Q1 JCR Q2 OpenAlex 54.9%
  5. 2024 Active Biopackaging Films Enriched With Andız (Juniperus drupacea L.) Shell Extract for Fresh Meat Packaging Packaging Technology and Science DOI 10.1002/pts.2836 YÖKSİS SJR Q2 JCR Q2 OpenAlex 53.3%
  6. 2024 Optimizing a bionanocomposite film for active food packaging with pectin, gelatin, and chestnut shell extract-loaded zein nanoparticles Food Packaging and Shelf Life DOI 10.1016/j.fpsl.2024.101243 YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 90.8%
  7. 2024 The effects of different cooking methods on the physicochemical properties of potatoes, carrots, and cultivated mushrooms International Journal of Agriculture, Environment and Food Sciences DOI 10.31015/jaefs.2024.3.23 YÖKSİS TR Index OpenAlex 11.1%
  8. 2023 Characterization and encapsulation efficiency of zein nanoparticles loaded with chestnut fruit shell, cedar and sweetgum bark extracts Food Hydrocolloids for Health DOI 10.1016/j.fhfh.2023.100151 YÖKSİS OpenAlex top 10% OpenAlex 94.9%
  9. 2022 Encapsulation and in vitro evaluation of phenolic compounds of propolis by spray and freeze drying Journal of Food Processing and Preservation DOI 10.1111/jfpp.17047 YÖKSİS SJR Q2 JCR Q3 OpenAlex 76.3%
  10. 2021 Physicochemical and sensory properties of gluten-free cupcakes added with fig seeds pomace flour JOURNAL OF FOOD PROCESSING AND PRESERVATION DOI 10.1111/jfpp.15619 YÖKSİS SJR Q2 JCR Q3 OpenAlex 70.0%
  11. 2021 The effect of coating material combination and encapsulation method on propolis powder properties POWDER TECHNOLOGY DOI 10.1016/j.powtec.2021.02.018 YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 97.7%
  12. 2019 Active packaging films as a carrier of black cumin essential oil: Development and effect on quality and shelf-life of chicken breast meat Food Packaging and Shelf Life DOI 10.1016/j.fpsl.2018.11.002 YÖKSİS SJR Q1 JCR Q1
  13. 2019 Physical and chemical stability of sweet walnut oil emulsion: Influence of homogenization conditions and stabilizer ratio JOURNAL OF FOOD PROCESS ENGINEERING DOI 10.1111/jfpe.12945 YÖKSİS SJR Q2 JCR Q3 OpenAlex 70.4%
  14. 2019 GIDALARDA AKILLI AMBALAJLAMA TEKNOLOJİSİ VE GÜNCEL UYGULAMALAR GIDA DOI 10.15237/gida.GD18106 YÖKSİS OpenAlex 81.3%
  15. 2019 Aydın ilinde yetiştirilen ticari çilek çeşitlerinin fiziksel, kimyasal, biyoaktif ve aroma özellikleri Harran Journal of Agricultural and Food Science DOI 10.29050/harranziraat.466720 YÖKSİS OpenAlex 48.9%
  16. 2018 Effect of storage temperature and packaging material on the shelf-lifeof newly-developed no-added sugar almond paste Journal of Hygienic Engineering and Design YÖKSİS SJR Q4
  17. 2017 Impact of preharvest and postharvest alginate treatments enriched with vanillin on postharvest decay biochemical properties quality and sensory attributes of table grapes Food Chemistry DOI 10.1016/j.foodchem.2016.09.195 YÖKSİS SJR Q1 JCR Q1
  18. 2017 Antimicrobial soy protein based coatings: Application to Persian lime ( Citrus latifolia Tanaka) for protection and preservation Postharvest Biology and Technology DOI 10.1016/j.postharvbio.2017.06.005 YÖKSİS SJR Q1 JCR Q1 OpenAlex 83.1%
  19. 2015 Kurutma Sıcaklığının Üzüm Çekirdeklerinin Toplam Fenolik Madde İçeriği ve Antioksidan Kapasitesi Üzerine Etkisi Pamukkale Üniversitesi Mühendislik Bilimleri Dergisi DOI 10.5505/pajes.2015.65785 YÖKSİS TR Index JCR Q4 OpenAlex 6.9%

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