Academician
UFUK KAMBER
Profesör
Kafkas Üniversitesi Veteriner Fakültesi Gıda Güvenliği Ve Halk Sağlığı Bölümü
Research topics OpenAlex
- Probiotics and Fermented Foods12
- Food Safety and Hygiene7
- Meat and Animal Product Quality5
- Culinary Culture and Tourism4
- Bee Products Chemical Analysis4
- Listeria monocytogenes in Food Safety3
- Milk Quality and Mastitis in Dairy Cows2
- Salmonella and Campylobacter epidemiology2
- Microbial Inactivation Methods2
- Food and Agricultural Sciences2
- Protein Hydrolysis and Bioactive Peptides1
- Clostridium difficile and Clostridium perfringens research1
- Ana Dal Sağlık Bilimleri Temel Alanı
- Yan Dal Veteriner Gıda Hijyeni ve Üretimi
Citation impact
OpenAlex YÖKSİS articles matched in OpenAlex: 23 + YÖKSİS · co-author record: 2
h-index
11
Percentile in Türkiye: 84
#47 of 762 at their university by h-index
- i10-index
- 12
- Total citations
- 347 Top 20% in Türkiye
- Per article
- 13.9
- FWCI
- 0.60 1.00 = world average
- World top 1%
- 0
- World top 10%
- 0
Most cited articles
How is this computed?
h-index and citations are computed from the citation counts of this academic’s YÖKSİS articles matched in OpenAlex (not Google Scholar, WoS or Scopus). Unmatched articles are not included. 2 articles (60 citations) tagged with this academic’s YÖK author id in co-authors’ YÖKSİS records count only towards citations, h-index and i10; article counts, percentiles and rankings use their own YÖKSİS list.
Field ranking
YÖKSİS ?-
Main field Sağlık Bilimleri Temel AlanıPoints rank #11,833/ 39,749 top 29.8% At university #74/ 306Score 21.8 journal 21.8 · OA add 0
- Article rank10,557/39,749
- Scopus rank11,849/39,749
- WoS rank11,914/39,749
- YÖKSİS44
- Scopus23
- WoS22
-
Side field Veteriner Gıda Hijyeni ve ÜretimiPoints rank #2/ 13 top 15.4% At university #1/ 4Score 21.8 journal 21.8 · OA add 0
- Article rank2/13
- Scopus rank2/13
- WoS rank2/13
- YÖKSİS44
- Scopus23
- WoS22
Collaboration network
From the author lists of YÖKSİS publication records. Duplicate records of a work count once; institutions are co-authors’ current YÖKSİS affiliations.
- Co-authors
- 39
- With an akaturk profile
- 23
- Turkish institutions
- 8
- Co-authored works
- %68
Academic co-authors 23
- GÜVEN GÜLBAZ Doktor Öğretim Üyesi · Kafkas Üniversitesi same university 5
- GÖKNUR TERZİ GÜLEL Profesör · Ondokuz Mayıs Üniversitesi 4
- HİLMİ YAMAN Profesör · Aydın Adnan Menderes Üniversitesi 3
- MEHMET ELMALI Profesör · Hatay Mustafa Kemal Üniversitesi 3
- SENA ÇENESİZ Profesör · Ondokuz Mayıs Üniversitesi 2
- SEZEN HARMANKAYA Doçent · Kafkas Üniversitesi same university 2
- SÜLEYMAN GÜL Profesör · Kafkas Üniversitesi same university 2
- TARIK HALUK ÇELİK Profesör · Ankara Üniversitesi 2
- UFUK TANSEL ŞİRELİ Profesör · Ankara Üniversitesi 2
- ABDULLAH DOĞAN Profesör · Kafkas Üniversitesi same university 1
Show all (23)
- ALPARSLAN KADİR DEVRİM Profesör · İzmir Bakırçay Üniversitesi 1
- ALİ GÜCÜKOĞLU Profesör · Ondokuz Mayıs Üniversitesi 1
- EMİNE ATAKİŞİ Profesör · Kafkas Üniversitesi same university 1
- GENCAY TAŞKIN TAŞÇI Profesör · Kafkas Üniversitesi same university 1
- GÖKHAN NUR Profesör · İskenderun Teknik Üniversitesi 1
- HASAN ÖZEN Profesör · Balıkesir Üniversitesi 1
- HAYDAR ÖZDEMİR Profesör · Ankara Üniversitesi 1
- KADİR ÖZCAN Profesör · Uşak Üniversitesi 1
- MAHMUT SÖZMEN Profesör · Ondokuz Mayıs Üniversitesi 1
- MUSA KARAMAN Profesör · Balıkesir Üniversitesi 1
- MÜKREMİN ÖZKAN ARSLAN Profesör · Kafkas Üniversitesi same university 1
- OKTAY GENÇ Profesör · Ondokuz Mayıs Üniversitesi 1
- PINAR AKSU KILIÇLE Doçent · Kafkas Üniversitesi same university 1
National collaboration 8 institutions
Within own university9 joint works · Kafkas Üniversitesi
- Ondokuz Mayıs Üniversitesi 7 works · 5 academics
- Ankara Üniversitesi 5 works · 3 academics
- Aydın Adnan Menderes Üniversitesi 3 works · 1 academics
- Hatay Mustafa Kemal Üniversitesi 3 works · 1 academics
- Balıkesir Üniversitesi 1 works · 2 academics
- Uşak Üniversitesi 1 works · 1 academics
- İskenderun Teknik Üniversitesi 1 works · 1 academics
- İzmir Bakırçay Üniversitesi 1 works · 1 academics
Other co-authors (incl. international) 16
ABAMÜSLÜM GÜVEN 2Atila Kalkan 2Bülent Mutluer 2Hasan Tansu Aktan 2MURAT GÜLMEZ 2Tuğrul Ülgen 2ATİLA AKÇABetül AdemCevat NispetErgün ÖzalpGüzin Çil İplikçioğluHalil İbrahim GökçeTAYLAN ÖZGÜR KAYAYargülü BelginYurtyeri AhmetŞerif Kaymaz
Authors without an akaturk profile (international researchers, retired or former academics, students, clinicians) are grouped by name spelling; short forms such as “Gulluce M.” join the single full name they match.
Indexes and citation percentiles
?Top 1%0
Top 10%0
Avg · n 23
%47.8
Other counts
Scopus (SJR)
- YÖKSİS rows 23
WoS (JCR)
- YÖKSİS rows 22
Articles
Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.
Journals with publications
15 journals
- Food Reviews International 8
- Kafkas Universitesi Veteriner Fakultesi Dergisi 4
- ISSN 2149-3359 3
- ISSN 2146-2631 2
- Fresenius Environmental Bulletin (discontinued) 2
- Journal of Food Processing and Preservation 2
- ISSN 0377-6395 1
- ISSN 1309-6907 1
- Ataturk Universitesi Veteriner Bilimleri Dergisi 1
- Food Additives and Contaminants 1
- International Journal of Dairy Technology 1
- Journal of Muscle Foods 1
- Macedonian Veterinary Review 1
- Pakistan Journal of Agricultural Sciences 1
- Turkish Journal of Veterinary and Animal Sciences 1
Narrow down
Article list
- 2023 Cyclospora cayetanensis Infection YÖKSİS TR Index OpenAlex 61.9%
- 2019 The effect of fruits to the characteristics of fruit yogurt YÖKSİS SJR Q3 JCR Q3 OpenAlex 71.4%
- 2019 Microbiological, Chemical and Sensory Characteristics of Kefir Prepared with Various Fruit Additives YÖKSİS OpenAlex 57.4%
- 2019 A Public Health Problem: Dioxin Presence in Poultry Products YÖKSİS OpenAlex 14.8%
- 2018 Identification of Sarcocystis spp. by polymerase chain reaction and microscopic examination in various beef products (minced meat, meatballs, fermented sausage) YÖKSİS TR Index SJR Q3 JCR Q3 OpenAlex 63.3%
- 2017 The detoxification effect of variosus Ozone Treatments on Aflatoxin B1 Black pepper and changes in the sensory and microbiological chacteristics of the blak pepper YÖKSİS SJR Q3 JCR Q4
- 2016 Detoxification of Aflatoxin B1 in Red Pepper (Capsicum annuum L.) by Ozone Treatment and its Effect on Microbiological and Sensory Quality. YÖKSİS SJR Q2 JCR Q3 OpenAlex 85.9%
- 2016 Evaluation of the Growth of some Pathogen Bacteria in Fruit Yoghurts YÖKSİS OpenAlex 26.0%
- 2016 The Detection of Brucella Bacteria with PCR and Bacteriological Method in Raw Milk and Some of the Dairy Products which Are Consumed in Kars YÖKSİS
- 2016 Microbiological Analysis of Dried Goose Carcasses YÖKSİS SJR Q4 JCR Q4 OpenAlex 8.3%
- 2015 Traditional Turkey Cheeses and Their Classification YÖKSİS
- 2014 Histopathologic biochemical and genotoxic investigations on chronic sodium nitrite toxicity in mice YÖKSİS
- 2014 Experimentally Fermented Sausage From Goose Meat And Quality Attributes YÖKSİS SJR Q3 JCR Q4 OpenAlex 13.3%
- 2010 Observation of Lactic Acid Bacteria and Yeast Populations DuringFermentation and Cold Storage in Cow s Ewe s and Goat s Milk Kefirs YÖKSİS TR Index SJR Q3 JCR Q4 OpenAlex 73.3%
- 2010 Effects of trisodium Phosphate On Populations Of S Typhimurium and S enteritidis In Vitro YÖKSİS SJR Q2 JCR Q3 OpenAlex 65.6%
- 2009 Fermente Türk Sucuklarında Et Orijininin İndirekt Kompetatif ELISA ile Belirlenmesi YÖKSİS
- 2008 The manufacture and some quality characteristics of kurut a dried dairy product YÖKSİS SJR Q2 JCR Q2 OpenAlex 88.6%
- 2008 Detection of Vitamin B12 in Different Cow Milk Using ELISA Technique YÖKSİS
- 2008 The effect of kefir on glutathione GSH malondialdehyde MDA and nitric oxide NO levels in mice with colonic abnormal crypt formation ACF induced by azoxymethane AOM YÖKSİS
- 2008 Microbiological and Chemical Properties of Gravier Cheeses YÖKSİS SJR Q4 OpenAlex 18.4%