Academician
DENİZ KOÇAN
Doktor Öğretim Üyesi
Citation impact
OpenAlex YÖKSİS articles matched in OpenAlex: 12
h-index
1
Percentile in Türkiye: 8
#590 of 791 at their university by h-index
- i10-index
- 1
- Total citations
- 22 Top 60% in Türkiye
- Per article
- 1.8
- FWCI
- 0.74 1.00 = world average
- World top 1%
- 0
- World top 10%
- 1
Most cited articles
- Antibiotic and Bacteriocin Sensitivity of Listeria monocytogenes Strains Isolated from Different Foods
- Saccharomyces boulardii CNCM I-745 as a Probiotic Adjunct in Kefir: A Proof-of-Concept Study Comparing Traditional Grain and Industrial Starter Cultures
- Multifunctional lactic acid bacteria isolated from traditional Makdous
How is this computed?
h-index and citations are computed from the citation counts of this academic’s YÖKSİS articles matched in OpenAlex (not Google Scholar, WoS or Scopus). Unmatched articles are not included. h-index on the OpenAlex author profile: 1.
Collaboration network
From the author lists of YÖKSİS publication records. Duplicate records of a work count once; institutions are co-authors’ current YÖKSİS affiliations.
- Co-authors
- 10
- With an akaturk profile
- 4
- Turkish institutions
- 1
- Co-authored works
- %53
Academic co-authors 4
- FATMA ŞAHMURAT Doktor Öğretim Üyesi · Aksaray Üniversitesi same university 2
- FURKAN AYDIN Doktor Öğretim Üyesi · Aksaray Üniversitesi same university 2
- HALİL İBRAHİM KAHVE Doçent · Aksaray Üniversitesi same university 2
- SERAP COŞANSU AKDEMİR Profesör · Sakarya Üniversitesi 1
National collaboration 1 institutions
Within own university4 joint works · Aksaray Üniversitesi
- Sakarya Üniversitesi 1 works · 1 academics
Other co-authors (incl. international) 6
ABDULKADİR HALKMAN 2BÜŞRA ÇİNARCELALETTİN KOÇAKCENNET ACAREVRİM ALTUNTAŞKAMURAN AYHAN
Authors without an akaturk profile (international researchers, retired or former academics, students, clinicians) are grouped by name spelling; short forms such as “Gulluce M.” join the single full name they match.
Indexes and citation percentiles
?Top 1%0
Top 10%1
Avg · n 11
%46.6
Other counts
Scopus (SJR)
- YÖKSİS rows 4
WoS (JCR)
- YÖKSİS rows 4
Articles
Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.
Journals with publications
5 journals
Narrow down
Article list
- 2026 Effect of Pre- and Post-Fermentation Coffee Addition on the Physicochemical, Microbiological and Sensory Properties of Kefir During Refrigerated Storage YÖKSİS SJR Q1 JCR Q2 OpenAlex 74.6%
- 2026 Saccharomyces boulardii CNCM I-745 as a Probiotic Adjunct in Kefir: A Proof-of-Concept Study Comparing Traditional Grain and Industrial Starter Cultures YÖKSİS SJR Q1 JCR Q2 OpenAlex top 10% OpenAlex 94.6%
- 2026 Technological and In Vitro Probiotic Characterization of Yeasts Isolated from Makdous for Plant-Based Fermentations YÖKSİS SJR Q2 JCR Q3 OpenAlex 31.2%
- 2025 Multifunctional lactic acid bacteria isolated from traditional Makdous YÖKSİS SJR Q3 JCR Q4 OpenAlex 73.1%
- 2022 AKSARAY GÜZELYURT GELVERİ EKMEĞİ VE YASSI EKMEK ÜRETİMİ YÖKSİS OpenAlex 49.0%
- 2012 Antibiotic and Bacteriocin Sensitivity of Listeria monocytogenes Strains Isolated from Different Foods YÖKSİS OpenAlex 89.0%
- 2010 Gıdalarda Lateral Akış Testi ile Listeria Analizi YÖKSİS
- 2006 Listeria monocytogenes ve listeriozis YÖKSİS
- 2002 Vanilyalı dondurma üretiminde quest Admul MG 4143 emülgatörünün farklı kullanım oranlarının dondurma niteliklerine etkisi YÖKSİS