Academician
ÖZLEM AYTEKİN
Profesör
Sağlık Bilimleri Üniversitesi Hamidiye Sağlık Bilimleri Fakültesi Beslenme Ve Diyetetik Bölümü
Research topics OpenAlex
- Protein Hydrolysis and Bioactive Peptides2
- Meat and Animal Product Quality1
- Probiotics and Fermented Foods1
- Microbial Inactivation Methods1
- Enzyme Production and Characterization1
- Hydrogen's biological and therapeutic effects1
- Sodium Intake and Health1
- Magnesium in Health and Disease1
- Heavy Metals in Plants1
- Ana Dal Mühendislik Temel Alanı
- Yan Dal Gıda Bilimleri ve Mühendisliği
Keywords
YÖKSİS
Citation impact
OpenAlex YÖKSİS articles matched in OpenAlex: 4 + YÖKSİS · co-author record: 9
h-index
6
Percentile in Türkiye: 28
#1,124 of 1,474 at their university by h-index
- i10-index
- 3
- Total citations
- 73 Top 63% in Türkiye
- Per article
- 5.6
- FWCI
- 2.39 1.00 = world average
- World top 1%
- 1
- World top 10%
- 2
Most cited articles
How is this computed?
h-index and citations are computed from the citation counts of this academic’s YÖKSİS articles matched in OpenAlex (not Google Scholar, WoS or Scopus). Unmatched articles are not included. 9 articles (56 citations) tagged with this academic’s YÖK author id in co-authors’ YÖKSİS records count only towards citations, h-index and i10; article counts, percentiles and rankings use their own YÖKSİS list.
Field ranking
YÖKSİS ?-
Main field Mühendislik Temel AlanıPoints rank #6,082/ 24,860 top 24.5% At university #3/ 30Score 16.6 journal 16.6 · OA add 0
- Article rank5,631/24,860
- Scopus rank4,788/24,860
- WoS rank5,796/24,860
- YÖKSİS27
- Scopus20
- WoS17
-
Side field Gıda Bilimleri ve MühendisliğiPoints rank #513/ 1,403 top 36.6% At university #1/ 7Score 16.6 journal 16.6 · OA add 0
- Article rank521/1,403
- Scopus rank414/1,403
- WoS rank477/1,403
- YÖKSİS27
- Scopus20
- WoS17
Keyword rankings 3
-
Kw. Fermantasyon TeknolojileriPoints rank #41/ 104 top 39.4% At university #1/ 1Score 16.6 journal 16.6 · OA add 0
-
Kw. Gıda BiyoteknolojisiPoints rank #72/ 215 top 33.5% At university #1/ 1Score 16.6 journal 16.6 · OA add 0
-
Kw. Gıda MikrobiyolojisiPoints rank #87/ 265 top 32.8% At university #1/ 1Score 16.6 journal 16.6 · OA add 0
Collaboration network
From the author lists of YÖKSİS publication records. Duplicate records of a work count once; institutions are co-authors’ current YÖKSİS affiliations.
- Co-authors
- 39
- With an akaturk profile
- 16
- Turkish institutions
- 11
- Co-authored works
- %96
Academic co-authors 16
- GAYE ÖNGEN ÖZGEN Profesör · Ege Üniversitesi 5
- FİKRETTİN ŞAHİN Profesör · Yeditepe Üniversitesi 2
- IŞIK ÇOBAN Doktor Öğretim Üyesi · İstanbul Medeniyet Üniversitesi 2
- AHMET KATI Doçent · Sağlık Bilimleri Üniversitesi same university 1
- AZİZE ŞENER Profesör · Fenerbahçe Üniversitesi 1
- FATMA IŞIK Profesör · Pamukkale Üniversitesi 1
- GÖKSEL ŞENER Profesör · Fenerbahçe Üniversitesi 1
- GİZEM ÖZTÜRK Araştırma Görevlisi · Recep Tayyip Erdoğan Üniversitesi 1
- HÜSEYİN ÇİMEN Doktor Öğretim Üyesi · Gebze Teknik Üniversitesi 1
- NESLİHAN KAYRA Araştırma Görevlisi · Yeditepe Üniversitesi 1
Show all (16)
- NESLİŞAH RAKICIOĞLU Profesör · Hacettepe Üniversitesi 1
- RAMAZAN GÖKÇE Profesör · Pamukkale Üniversitesi 1
- RÜYA YAŞAR Doktor Öğretim Üyesi · İstanbul Galata Üniversitesi 1
- SAİT SARGIN Profesör · Bursa Teknik Üniversitesi 1
- YUSUF YILMAZ Profesör · Burdur Mehmet Akif Ersoy Üniversitesi 1
- İLKEM EMRAH NİKEREL Doçent · Yeditepe Üniversitesi 1
National collaboration 11 institutions
Within own university1 joint works · Sağlık Bilimleri Üniversitesi
- Ege Üniversitesi 5 works · 1 academics
- Yeditepe Üniversitesi 3 works · 3 academics
- Pamukkale Üniversitesi 2 works · 2 academics
- İstanbul Medeniyet Üniversitesi 2 works · 1 academics
- Burdur Mehmet Akif Ersoy Üniversitesi 1 works · 1 academics
- Bursa Teknik Üniversitesi 1 works · 1 academics
- Fenerbahçe Üniversitesi 1 works · 2 academics
- Gebze Teknik Üniversitesi 1 works · 1 academics
- Hacettepe Üniversitesi 1 works · 1 academics
- Recep Tayyip Erdoğan Üniversitesi 1 works · 1 academics
Show all (11)
- İstanbul Galata Üniversitesi 1 works · 1 academics
Other co-authors (incl. international) 23
SEVDA ARISOY 6ALİ ÖZHAN AYTEKİN 4Rüya Kuru-Yaşar 3Anıl ŞEKER 2Kayoko OHURA 2SAİME İSMET GÜRHAN 2Teruko Imai 2Yasemin Tuğba Öğünç 2İLYAS ÇELİK 2ATİLLA POLATBETÜL AKTAŞBengi BayerCEREN KUTLUDeniz Dilan DemrbağECE YILDIZHandegül ALtınorduMESUT YÜCELMelis KalkanMuttalip AyarNuran UstaTuğçe BayrakdarUfuk Gökçe AYRANCIŞAHİN YILMAZ
Authors without an akaturk profile (international researchers, retired or former academics, students, clinicians) are grouped by name spelling; short forms such as “Gulluce M.” join the single full name they match.
Indexes and citation percentiles
?Top 1%0
Top 10%0
Avg · n 4
%38.4
Other counts
Scopus (SJR)
- YÖKSİS rows 23
WoS (JCR)
- YÖKSİS rows 18
TR Index
- YÖKSİS rows 12 articles
Articles
Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.
Journals with publications
19 journals
- Akademik Gida 4
- ISSN 1300-2910 2
- Bioprocess and Biosystems Engineering 2
- Czech Journal of Food Sciences 2
- Turkish Journal of Biology 2
- 1 1
- ISSN 1300-7009 1
- ISSN 2148-127X 1
- ISSN 2470-1076 1
- Cellulose Chemistry and Technology 1
- Current Nutrition Reports 1
- Cytotechnology 1
- European Food Research and Technology 1
- Food Chemistry 1
- Food Research International 1
- International Journal of Food Science and Technology 1
- Journal of Food Processing and Preservation 1
- Polymers for Advanced Technologies 1
- Ultrasonics Sonochemistry 1
Narrow down
Article list
- 2026 Enhancing the Nutritional Profile of Refined Wheat Bread with Cereal and Pulse Flours: Assessment of Phytate Content and Mineral Bioaccessibility YÖKSİS SJR Q1 JCR Q2
- 2026 Some Essential and Non-Essential Elements in Edible Salts Commonly Consumed in Türkiye: Nutritional Considerations and Risk Assessment YÖKSİS TR Index OpenAlex 2.1%
- 2025 Enhancing Bacterial Cellulose Yield and Quality Through Controlled Stress Conditions in Komagataeibacter xylinus Fermentation YÖKSİS SJR Q2 JCR Q2
- 2025 Enhancing vitamin C stability through liposomal encapsulation with optimised pressure and cycle conditions. YÖKSİS SJR Q3 JCR Q4
- 2025 Strains and Sugar Contents of Food Products Fortified with Probiotics YÖKSİS TR Index SJR Q4
- 2024 The Crucial Roles of Diet, Microbiota, and Postbiotics in Colorectal Cancer YÖKSİS SJR Q1 JCR Q1
- 2022 Nutritional value, sensory properties, and antioxidant activity of a traditional kefir produced with Arthrospira platensis YÖKSİS SJR Q2 JCR Q3
- 2021 Determination of Biological Activities and Color Kinetics of Spirulina platensis During Convective Air Drying YÖKSİS TR Index
- 2021 The Effect of Probiotic Supplements on C-Reactive Protein, Lipid Profile and Body Composition in Elite Greco-Roman Wrestlers YÖKSİS
- 2021 COVID-19 ve Beslenme Arasındaki İlişkiye Güncel Bir Bakış YÖKSİS TR Index SJR Q4 OpenAlex 86.6%
- 2020 title The effect of iin vitro/i gastrointestinal simulation on bioactivities of kefir/title YÖKSİS SJR Q1 JCR Q2
- 2019 Antioxidant activity and identification of food proteins by digestive enzyme supplementation and fermentation with Lactobacillus kefiri YÖKSİS SJR Q3 JCR Q4 OpenAlex 48.1%
- 2019 TERAPÖTİK PROTEİN ÜRETİLEN PORTATİF SİSTEMLER YÖKSİS
- 2018 Hydrolysis of food-derived opioids by dipeptidyl peptidase IV from Lactococcus lactis spp. lactis YÖKSİS SJR Q1 JCR Q1
- 2018 Mikrobiyal Dipeptidil Peptidaz IV’ün Kinetik Özelliklerinin Belirlenmesi YÖKSİS TR Index
- 2017 Effect of Semi-Continuous Operation Mode Parameters on Bacterial Cellulose and Biomass Production YÖKSİS SJR Q3 JCR Q3
- 2017 Simultaneous Optimization of Protease and Biopesticide Productions: A Case Study with Industrial Perspective YÖKSİS TR Index SJR Q4
- 2016 Production of recombinant human dipeptidyl peptidase IV from Sf9cells in microbial fermenters YÖKSİS TR Index SJR Q2 JCR Q3
- 2016 Statistical optimization of cell disruption techniques for releasing intracellular X prolyl dipeptidyl aminopeptidase from Lactococcus lactis spp lactis YÖKSİS SJR Q1 JCR Q1
- 2015 Böcek hücrelerinin transfeksiyonu ve rekombinant protein üretimi (Transfection of Spodoptera frugiperda Insect Cell and Production of Recombinant Protein) YÖKSİS TR Index JCR Q4