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Academician

ZEKİ EROL

Doçent

Dokuz Eylül Üniversitesi Veteriner Fakültesi Gıda Hijyeni Ve Teknolojisi Bölümü

Research topics OpenAlex
Articles 29 YÖKSİS 29 · OpenAlex 0 Total citations 440 h-index 7 · OpenAlex Q1 articles 12 Scopus · WoS Q1 4 Best field rank #11,805 / 39,731 Main field · top 29.7% Co-authors 57 6 Turkish institutions
  1. Ana Dal Sağlık Bilimleri Temel Alanı
  2. Yan Dal Veteriner Gıda Hijyeni ve Teknolojisi
Academic summary YÖKSİS and OpenAlex counted separately.
Articles 29
YÖKSİS29 OpenAlex0
Projects 3
Books 2
Proceedings 13

Citation impact

OpenAlex YÖKSİS articles matched in OpenAlex: 28
h-index 7 Percentile in Türkiye: 73 #612 of 2,145 at their university by h-index
i10-index
4
Total citations
440
Top 13% in Türkiye
Per article
15.7
FWCI
2.48
1.00 = world average
World top 1%
2
World top 10%
3

Most cited articles

  1. An overview of fermentation in the food industry - looking back from a new perspective 2023 world top 1% 307 citations
  2. Utilization of AI – reshaping the future of food safety, agriculture and food security – a critical review 2025 world top 1% 56 citations
  3. Prophylaxis effects of water kefir on post‐infectious irritable bowel syndrome in rat model 2023 11 citations

h-index and citations are computed from the citation counts of this academic’s YÖKSİS articles matched in OpenAlex (not Google Scholar, WoS or Scopus). Unmatched articles are not included.

Field ranking

YÖKSİS ?

Collaboration network

From the author lists of YÖKSİS publication records. Duplicate records of a work count once; institutions are co-authors’ current YÖKSİS affiliations.

Co-authors
57
With an akaturk profile
30
Turkish institutions
6
Co-authored works
%100

Academic co-authors 30

  1. FULYA TAŞÇI Profesör · Burdur Mehmet Akif Ersoy Üniversitesi 13
  2. HALİL YALÇIN Profesör · Burdur Mehmet Akif Ersoy Üniversitesi 4
  3. FATMA KOCASARI Profesör · Burdur Mehmet Akif Ersoy Üniversitesi 3
  4. HATİCE AHU KAHRAMAN Doçent · Burdur Mehmet Akif Ersoy Üniversitesi 3
  5. ZÜBEYDE POLAT Araştırma Görevlisi · Burdur Mehmet Akif Ersoy Üniversitesi 3
  6. ÖZLEM ÖZMEN Profesör · Burdur Mehmet Akif Ersoy Üniversitesi 3
  7. AHMET HULUSİ DİNÇOĞLU Profesör · Burdur Mehmet Akif Ersoy Üniversitesi 2
  8. ALİ SOYUÇOK Doçent · Burdur Mehmet Akif Ersoy Üniversitesi 2
  9. ERDİ ŞEN Doktor Öğretim Üyesi · Burdur Mehmet Akif Ersoy Üniversitesi 2
  10. ERHAN KEYVAN Profesör · Burdur Mehmet Akif Ersoy Üniversitesi 2
Show all (30)
  1. MUSTAFA ÖZGÜR Doktor Öğretim Üyesi · Burdur Mehmet Akif Ersoy Üniversitesi 2
  2. SELİNAY BAŞAK ERDEMLİ KÖSE Doktor Öğretim Üyesi · Burdur Mehmet Akif Ersoy Üniversitesi 2
  3. SONER TUTUN Doktor Öğretim Üyesi · Sivas Cumhuriyet Üniversitesi 2
  4. AYŞE AYDOĞAN Doktor Öğretim Üyesi · Necmettin Erbakan Üniversitesi 1
  5. BİLAL YILMAZ Profesör · Atatürk Üniversitesi 1
  6. DİLEK ÖZTÜRK Profesör · Burdur Mehmet Akif Ersoy Üniversitesi 1
  7. FATİH AKSOY Profesör · Süleyman Demirel Üniversitesi 1
  8. HALİL AŞCI Profesör · Süleyman Demirel Üniversitesi 1
  9. HALİL İBRAHİM BÜYÜKBAYRAM Doktor Öğretim Üyesi · Süleyman Demirel Üniversitesi 1
  10. HARUN KARACA Öğretim Görevlisi (uygulamalı Birim) · Burdur Mehmet Akif Ersoy Üniversitesi 1
  11. HİDAYET TUTUN Doçent · Burdur Mehmet Akif Ersoy Üniversitesi 1
  12. MEHMET ABDULKADİR SEVÜK Öğretim Görevlisi · Tokat Gaziosmanpaşa Üniversitesi 1
  13. MEHMET ÖZBEK Profesör · Burdur Mehmet Akif Ersoy Üniversitesi 1
  14. NURAY GAMZE YÖRÜK Doçent · Dokuz Eylül Üniversitesi same university 1
  15. YASİN DEMİRASLAN Profesör · Dokuz Eylül Üniversitesi same university 1
  16. ZEYNEP BANU SEYDİM Profesör · Süleyman Demirel Üniversitesi 1
  17. ÖZEN YURDAKUL Profesör · Burdur Mehmet Akif Ersoy Üniversitesi 1
  18. İFTAR GÜRBÜZ Profesör · Burdur Mehmet Akif Ersoy Üniversitesi 1
  19. İLHAN GÜN Doçent · Burdur Mehmet Akif Ersoy Üniversitesi 1
  20. İLTER İLHAN Doçent · Süleyman Demirel Üniversitesi 1

National collaboration 6 institutions

Within own university2 joint works · Dokuz Eylül Üniversitesi

  1. Burdur Mehmet Akif Ersoy Üniversitesi 23 works · 19 academics
  2. Sivas Cumhuriyet Üniversitesi 2 works · 1 academics
  3. Süleyman Demirel Üniversitesi 2 works · 5 academics
  4. Atatürk Üniversitesi 1 works · 1 academics
  5. Necmettin Erbakan Üniversitesi 1 works · 1 academics
  6. Tokat Gaziosmanpaşa Üniversitesi 1 works · 1 academics

Other co-authors (incl. international) 27

Jerina Rugji 16Ambreen Hamadani 4Hatice Horasan 3Laura Musa 3Migena Gjoni Gündemir 2Shahida Anusha Siddiqui 2Simge Garlı 2Zuhal Çalışkan 2Adem MilletseverAyşe Nur ÖZENDavor DaniloskiElif Büşra ÖZGÜREsa KaralliuGiacomo Di GiacintoHenna HamadaniMehmet KayaMert MidamMohammad MehdizadehNilay KeyvanNur Alim BahmidORHAN BERK İMECİRoberto Castro‑MuñozSemih HacıoğluTUĞÇE BEKTAŞValeria ToppiÇAĞLAR GÖKIRMAKLIÖZLEM ŞAHAN YAPICIER

Authors without an akaturk profile (international researchers, retired or former academics, students, clinicians) are grouped by name spelling; short forms such as “Gulluce M.” join the single full name they match.

Index quartiles

?
Scopus (SJR) 19
  • Q1 12 %63.2
  • Q2 4 %21.1
  • Q3 1 %5.3
  • Q4 2 %10.5
WoS (JCR) 21
  • Q1 4 %19.0
  • Q2 10 %47.6
  • Q3 3 %14.3
  • Q4 4 %19.0
TR Index 9 articles
OpenAlex citation percentile
Top 1%2
Top 10%3
Avg · n 28 %58.0
Other counts

Scopus (SJR)

  • YÖKSİS rows 19

WoS (JCR)

  • YÖKSİS rows 21

Articles

Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.

29articles

Journals with publications

24 journals

Narrow down

Scopus (SJR)
Q112 Q24 Q31 Q42
WoS (JCR)
Q14 Q210 Q33 Q44
TR Index
9articles

Article list

  1. 2026 AI‐Enabled Next‐Generation Dairy Systems: From Sensors to Smart Processing Food Science & Nutrition DOI 10.1002/fsn3.71953 YÖKSİS SJR Q1 JCR Q2 OpenAlex top 10% OpenAlex 96.8%
  2. 2026 Lactic acid bacteria from vacuum-packed chilled meat: in vitro screening for probiotic properties Journal of Food Science and Technology DOI 10.1007/s13197-026-06591-1 YÖKSİS SJR Q2 JCR Q2 OpenAlex 88.0%
  3. 2026 Next-generation nutrition: Innovative and AI-tailored concentrated ingredients Trends in Food Science & Technology DOI 10.1016/j.tifs.2025.105515 YÖKSİS SJR Q1 JCR Q1 OpenAlex 78.8%
  4. 2026 From whey to value: Technology readiness, industrial biotechnology, and AI-enabled dairy biorefineries Food Bioscience DOI 10.1016/j.fbio.2026.109632 YÖKSİS SJR Q1 JCR Q1 OpenAlex 63.7%
  5. 2026 Impact of food matrix on pathogen heat inactivation in almond beverage and bovine milk during batch pasteurization Journal of Advances in VetBio Science and Techniques DOI 10.31797/vetbio.1679354 YÖKSİS TR Index OpenAlex 9.5%
  6. 2025 Utilization of AI – reshaping the future of food safety, agriculture and food security – a critical review Critical Reviews in Food Science and Nutrition DOI 10.1080/10408398.2024.2430749 YÖKSİS SJR Q1 JCR Q1 OpenAlex top 1% OpenAlex 99.7%
  7. 2025 Impact of Fish Oil and Flaxseed Oil on HIF‐2α, COX‐2 and IFN‐γ Protein Expression: A Case Study in Rats With Kidney Damage Due to Circadian Rhythm Disorder Veterinary Medicine and Science DOI 10.1002/vms3.70535 YÖKSİS SJR Q1 JCR Q2 OpenAlex 14.7%
  8. 2025 Beyond Borders: Consumer Perception and Properties of Ereğli Ovine Yogurt Journal of Food Science DOI 10.1111/1750-3841.70611 YÖKSİS SJR Q1 JCR Q2 OpenAlex 26.7%
  9. 2025 Leveraging Surface-Specific Analysis and Machine Learning to Model the Efficacy of Rhamnolipids as Bio-Decontaminants Applied Food Research DOI 10.1016/j.afres.2025.101321 YÖKSİS SJR Q1 JCR Q2 OpenAlex 43.6%
  10. 2025 Exploring the microbial quality of milk and dairy products available in traditional markets: An investigation in Burdur province Journal of Advances in VetBio Science and Techniques DOI 10.31797/vetbio.1649550 YÖKSİS TR Index OpenAlex 51.3%
  11. 2025 Exploring the Impact of the Matrix on the Growth of Listeria monocytogenes Turkish Journal of Agriculture - Food Science and Technology DOI 10.24925/turjaf.v13is3.3949-3952.8161 YÖKSİS TR Index OpenAlex 27.5%
  12. 2025 Food safety risks of artisanal cheeses: Detection and characterizationof Listeria and Salmonella spp. in Ereğli province, Türkiye Etlik Veteriner Mikrobiyoloji Dergisi DOI 10.35864/evmd.1795924 YÖKSİS TR Index OpenAlex 2.7%
  13. 2024 Antimicrobial resistance and prevalence of Listeria species from raw milk and dairy products in Burdur, Turkey Veterinary Medicine and Science DOI 10.1002/vms3.1551 YÖKSİS SJR Q1 JCR Q2 OpenAlex 80.4%
  14. 2024 A comparative approach on the prophylactic impact of fermented beverages on acute ulcerative colitis in mouse model Polish Journal of Veterinary Sciences DOI 10.24425/pjvs.2024.152951 YÖKSİS SJR Q2 JCR Q3 OpenAlex 68.4%
  15. 2024 Inactivation of Listeria monocytogenes in ready-to-consume liquid infant milk treated with Ohmic Heating Acta Scientiarum. Technology DOI 10.4025/actascitechnol.v46i1.69714 YÖKSİS SJR Q4 JCR Q3 OpenAlex 71.7%
  16. 2024 Investigation of the seasonal prevalence, phenotypic, and genotypic characteristics of Listeria monocytogenes in slaughterhouses in Burdur Journal of Applied Microbiology DOI 10.1093/jambio/lxae056 YÖKSİS SJR Q2 JCR Q2 OpenAlex 76.7%
  17. 2024 The Impact of the High-Fructose Corn Syrup on Cardiac Damage via SIRT1/PGC1-α Pathway: Potential Ameliorative Effect of Selenium Biological Trace Element Research DOI 10.1007/s12011-024-04081-z YÖKSİS SJR Q1 JCR Q2 OpenAlex 86.8%
  18. 2024 Effects of the protective and therapeutic effect of yogurt enriched with Citrus sinensis essential oil against ibuprofen‐induced gastric ulcer in elderly rats Journal of Food Science DOI 10.1111/1750-3841.16937 YÖKSİS SJR Q1 JCR Q2 OpenAlex 52.3%
  19. 2024 The Effects of a Diet Containing Yoghurt with Krill Oil Consumed by Rats During Their Pregnancy on Long Bones of Their Offspring Veterinary Sciences and Practices DOI 10.17094/vetsci.1458449 YÖKSİS TR Index SJR Q4 OpenAlex 24.2%
  20. 2023 Prophylaxis effects of water kefir on post‐infectious irritable bowel syndrome in rat model International Journal of Food Science and Technology DOI 10.1111/ijfs.16310 YÖKSİS SJR Q1 JCR Q2 OpenAlex 86.6%

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