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akaturk Academic measurement
  1. Ana Dal Mühendislik Temel Alanı
  2. Yan Dal Gıda Bilimleri ve Mühendisliği
Articles 11 YÖKSİS 11 · OpenAlex 0 Total citations 302 h-index 9 · OpenAlex Q1 articles 4 Scopus · WoS Q1 1 Best field rank #10,400 / 24,860 Main field · top 41.8% Co-authors 18 4 Turkish institutions

Citation impact

OpenAlex YÖKSİS articles matched in OpenAlex: 10 + YÖKSİS · co-author record: 1
h-index 9 Percentile in Türkiye: 77 #437 of 1,727 at their university by h-index
i10-index
9
Total citations
302
Top 21% in Türkiye
Per article
27.5
FWCI
2.05
1.00 = world average
World top 1%
0
World top 10%
5
How is this computed?

h-index and citations are computed from the citation counts of this academic’s YÖKSİS articles matched in OpenAlex (not Google Scholar, WoS or Scopus). Unmatched articles are not included. 1 articles (37 citations) tagged with this academic’s YÖK author id in co-authors’ YÖKSİS records count only towards citations, h-index and i10; article counts, percentiles and rankings use their own YÖKSİS list.

Field ranking

YÖKSİS ?
Keyword rankings 2

Collaboration network

From the author lists of YÖKSİS publication records. Duplicate records of a work count once; institutions are co-authors’ current YÖKSİS affiliations.

Co-authors
18
With an akaturk profile
11
Turkish institutions
4
Co-authored works
%100

Academic co-authors 11

  1. AYHAN TOPUZ Profesör · Akdeniz Üniversitesi same university 10
  2. İSMAİL TONTUL Doçent · Necmettin Erbakan Üniversitesi 5
  3. AHMET KÜÇÜKÇETİN Profesör · Akdeniz Üniversitesi same university 2
  4. FİRUZE ERGİN ZEREN Doçent · Akdeniz Üniversitesi same university 2
  5. MEHMET TORUN Doçent · Akdeniz Üniversitesi same university 2
  6. CÜNEYT DİNÇER Doçent · Akdeniz Üniversitesi same university 1
  7. FİGEN ERTEKİN Profesör · Ege Üniversitesi 1
  8. FİRDEVS MERT SİVRİ Doktor Öğretim Üyesi · Süleyman Demirel Üniversitesi 1
  9. LEYLA BUDAMA AKPOLAT Öğretim Görevlisi (ders Vermekle Görevli) · Akdeniz Üniversitesi same university 1
  10. NEGİN AZARABADİ Doktor Öğretim Üyesi · İstanbul Gelişim Üniversitesi 1
Show all (11)
  1. NUMAN HODA Profesör · Akdeniz Üniversitesi same university 1

National collaboration 4 institutions

Within own university11 joint works · Akdeniz Üniversitesi

  1. Necmettin Erbakan Üniversitesi 5 works · 1 academics
  2. Ege Üniversitesi 1 works · 1 academics
  3. Süleyman Demirel Üniversitesi 1 works · 1 academics
  4. İstanbul Gelişim Üniversitesi 1 works · 1 academics

Other co-authors (incl. international) 7

Gulmez Handan BasunalKatarzyna SamborskaKhashayar SarabandiNarjes MalekjaniRenata TononSeid Mahdi JafariİHSAN BURAK ÇAM

Authors without an akaturk profile (international researchers, retired or former academics, students, clinicians) are grouped by name spelling; short forms such as “Gulluce M.” join the single full name they match.

Indexes and citation percentiles

?
TR Index 1 articles
OpenAlex citation percentile
Top 1%0
Top 10%4
Avg · n 10 %74.7
Other counts

Scopus (SJR)

  • YÖKSİS rows 9

WoS (JCR)

  • YÖKSİS rows 9

Articles

Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.

11articles

Journals with publications

10 journals

Narrow down

Scopus (SJR)
Q14 Q24 Q31 Q40
WoS (JCR)
TR Index

Article list

  1. 2026 The impact of the fluidized bed agglomeration and anticaking agents on flow characteristics of the pomegranate juice powder Powder Technology DOI 10.1016/j.powtec.2025.121686 YÖKSİS SJR Q1 JCR Q2 OpenAlex 77.6%
  2. 2023 Recent progress in the stickiness reduction of sugar-rich foods during spray drying Drying Technology DOI 10.1080/07373937.2023.2229916 YÖKSİS SJR Q2 JCR Q2 OpenAlex top 10% OpenAlex 91.7%
  3. 2022 Adsorption of dimethyl disulfide onto activated carbon cloth TURKISH JOURNAL OF CHEMISTRY DOI 10.55730/1300-0527.3374 YÖKSİS TR Index SJR Q3 JCR Q4 OpenAlex 57.9%
  4. 2021 The impact of refractance window drying conditions on the physical and microbiological properties of kefir powder FOOD BIOSCIENCE DOI 10.1016/j.fbio.2021.101317 YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 91.2%
  5. 2019 Kırınım pencereli kurutma ve sıcak hava akımında kurutma işlem şartlarının kuşburnu tozlarının fizikokimyasal özellikleri üzerine etkisi Gıda DOI 10.15237/gida.GD18092 YÖKSİS OpenAlex 16.6%
  6. 2018 Optimization of aqueous extraction and spray drying conditions for efficient processing of hibiscus blended rosehip tea powder Journal of Food Processing and Preservation DOI 10.1111/jfpp.13643 YÖKSİS SJR Q2 JCR Q3 OpenAlex 86.5%
  7. 2018 Physical and microbiological properties of yoghurt powder produced by refractance window drying International Dairy Journal DOI 10.1016/j.idairyj.2018.06.002 YÖKSİS SJR Q1 JCR Q2 OpenAlex top 10% OpenAlex 92.4%
  8. 2018 Convective and refractance window drying of cornelian cherry pulp: Effect on physicochemical properties Journal of Food Process Engineering DOI 10.1111/jfpe.12917 YÖKSİS SJR Q2 JCR Q3 OpenAlex 75.3%
  9. 2017 Strawberry drying: Development of a closed-cycle modified atmosphere drying system for food products and the performance evaluation of a case study Drying Technology DOI 10.1080/07373937.2017.1409233 YÖKSİS SJR Q1 JCR Q2 OpenAlex 66.4%
  10. 2014 Influence of Pullulan-Based Edible Coating on Some Quality Properties of Strawberry During Cold Storage PACKAGING TECHNOLOGY AND SCIENCE DOI 10.1002/pts.2077 YÖKSİS SJR Q2 JCR Q2 OpenAlex top 10% OpenAlex 91.5%
  11. 2014 Kış Aylarının Vazgeçilmez İçeceği: Kuşburnu Çayı Drink YÖKSİS

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