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Academician

NAZAN TOKATLI DEMİROK

Doçent

Tekirdağ Namık Kemal Üniversitesi Sağlık Bilimleri Fakültesi Beslenme Ve Diyetetik Bölümü

Research topics OpenAlex
  1. Ana Dal Mühendislik Temel Alanı
  2. Yan Dal Gıda Bilimleri ve Mühendisliği
Keywords YÖKSİS
Articles 35 YÖKSİS 35 · OpenAlex 0 Total citations 274 h-index 8 · OpenAlex Q1 articles 15 Scopus · WoS Q1 7 Best field rank #2,971 / 24,860 Main field · top 12.0% Co-authors 57 18 Turkish institutions

Citation impact

OpenAlex YÖKSİS articles matched in OpenAlex: 33 + YÖKSİS · co-author record: 4
h-index 8 Percentile in Türkiye: 77 #134 of 878 at their university by h-index
i10-index
8
Total citations
274
Top 20% in Türkiye
Per article
7.4
FWCI
1.48
1.00 = world average
World top 1%
0
World top 10%
9

Most cited articles

  1. Combined Effect of Ultrasound and Microwave Power in Tangerine Juice Processing: Bioactive Compounds, Amino Acids, Minerals, and Pathogens 2022 world top 10% 42 citations
  2. Effects of Non-Thermal Treatment on Gilaburu Vinegar (Viburnum opulus L.): Polyphenols, Amino Acid, Antimicrobial, and Anticancer Properties 2022 world top 10% 39 citations
  3. Impact of thermal pasteurization and thermosonication treatments on black grape juice (Vitis vinifera L): ICP-OES, GC–MS/MS and HPLC analyses 2023 world top 10% 26 citations
How is this computed?

h-index and citations are computed from the citation counts of this academic’s YÖKSİS articles matched in OpenAlex (not Google Scholar, WoS or Scopus). Unmatched articles are not included. 4 articles (2 citations) tagged with this academic’s YÖK author id in co-authors’ YÖKSİS records count only towards citations, h-index and i10; article counts, percentiles and rankings use their own YÖKSİS list. h-index on the OpenAlex author profile: 8.

Field ranking

YÖKSİS ?
Keyword rankings 1

Collaboration network

From the author lists of YÖKSİS publication records. Duplicate records of a work count once; institutions are co-authors’ current YÖKSİS affiliations.

Co-authors
57
With an akaturk profile
38
Turkish institutions
18
Co-authored works
%97

Academic co-authors 38

  1. SEYDİ YIKMIŞ Profesör · Tekirdağ Namık Kemal Üniversitesi same university 22
  2. NAZLI TOKATLI Doktor Öğretim Üyesi · İstanbul Sağlık Ve Teknoloji Üniversitesi 6
  3. OKAN LEVENT Doçent · İnönü Üniversitesi 6
  4. AYLİN DUMAN ALTAN Doktor Öğretim Üyesi · Tekirdağ Namık Kemal Üniversitesi same university 4
  5. BERNA ERDAL Doçent · Tekirdağ Namık Kemal Üniversitesi same university 4
  6. AYÇA KARASAKAL Profesör · Tekirdağ Namık Kemal Üniversitesi same university 3
  7. MUHAMMET ARICI Profesör · Yıldız Teknik Üniversitesi 3
  8. ÇAĞLAR DOĞUER Doktor Öğretim Üyesi · Tekirdağ Namık Kemal Üniversitesi same university 3
  9. AHMET ŞÜKRÜ DEMİRCİ Profesör · Tekirdağ Namık Kemal Üniversitesi same university 2
  10. AKSEM AKSOY Profesör · Kafkas Üniversitesi 2
Show all (38)
  1. ESRA BOZGEYİK Doçent · Adıyaman Üniversitesi 2
  2. EVREN CABİ Profesör · Tekirdağ Namık Kemal Üniversitesi same university 2
  3. FİLİZ AKSU Profesör · İstanbul Üniversitesi-Cerrahpaşa 2
  4. MEHMET ALİ ŞİMŞEK Doktor Öğretim Üyesi · Bandırma Onyedi Eylül Üniversitesi 2
  5. SEMA SANDIKÇI ALTUNATMAZ Profesör · İstanbul Üniversitesi-Cerrahpaşa 2
  6. ABDULLAH ATEŞ Doçent · İnönü Üniversitesi 1
  7. ABDÜLKADİR SARI Doçent · Tekirdağ Namık Kemal Üniversitesi same university 1
  8. BEYDANUR NİZAM Öğretim Görevlisi (ders Vermekle Görevli) · Haliç Üniversitesi 1
  9. BEYZANUR ÇAMLIBEL Öğretim Görevlisi (ders Vermekle Görevli) · İstanbul Kent Üniversitesi 1
  10. DEMET APAYDIN Doçent · Hitit Üniversitesi 1
  11. DİLEK DÜLGER ALTINER Doçent · Kocaeli Üniversitesi 1
  12. ERAY TULUKCU Profesör · Selçuk Üniversitesi 1
  13. FATMA COŞKUN Doçent · Tekirdağ Namık Kemal Üniversitesi same university 1
  14. HAKAN APAYDIN Öğretim Görevlisi (uygulamalı Birim) · Hitit Üniversitesi 1
  15. HANDE DAĞISTAN Öğretim Görevlisi (ders Vermekle Görevli) · Tobb Ekonomi Ve Teknoloji Üniversitesi 1
  16. KARDELEN BÜŞRA EGE GÜNDÜZ Öğretim Görevlisi (ders Vermekle Görevli) · Haliç Üniversitesi 1
  17. KEMAL YAZICI Öğretim Görevlisi · Ardahan Üniversitesi 1
  18. KEREM İLASLAN Doktor Öğretim Üyesi · Bahçeşehir Üniversitesi 1
  19. MEHMET ALPASLAN Profesör · Tekirdağ Namık Kemal Üniversitesi same university 1
  20. MEHMET ÜMİT ÇETİN Doçent · Tekirdağ Namık Kemal Üniversitesi same university 1
  21. MUSTAFA MİRİK Profesör · Tekirdağ Namık Kemal Üniversitesi same university 1
  22. MÜNTEHA NUR SONUÇ KARABOĞA Öğretim Görevlisi (ders Vermekle Görevli) · Tekirdağ Namık Kemal Üniversitesi same university 1
  23. RAFET METE Doçent · Tekirdağ Namık Kemal Üniversitesi same university 1
  24. SULEIMAN ALI SULEIMAN MOHAMMED KHATRUSH Doçent · İstanbul Gelişim Üniversitesi 1
  25. SİNEM TÜRK ASLAN Doktor Öğretim Üyesi · Pamukkale Üniversitesi 1
  26. TUNCAY GÜMÜŞ Profesör · Tekirdağ Namık Kemal Üniversitesi same university 1
  27. ÇİĞDEM YILDIRIM MAVİŞ Doktor Öğretim Üyesi · Haliç Üniversitesi 1
  28. İSHAK PAÇAL Doçent · Iğdır Üniversitesi 1

National collaboration 18 institutions

Within own university30 joint works · Tekirdağ Namık Kemal Üniversitesi

  1. İnönü Üniversitesi 6 works · 2 academics
  2. İstanbul Sağlık Ve Teknoloji Üniversitesi 6 works · 1 academics
  3. Haliç Üniversitesi 3 works · 3 academics
  4. Yıldız Teknik Üniversitesi 3 works · 1 academics
  5. Adıyaman Üniversitesi 2 works · 1 academics
  6. Bandırma Onyedi Eylül Üniversitesi 2 works · 1 academics
  7. Hitit Üniversitesi 2 works · 2 academics
  8. Kafkas Üniversitesi 2 works · 1 academics
  9. İstanbul Üniversitesi-Cerrahpaşa 2 works · 2 academics
  10. Ardahan Üniversitesi 1 works · 1 academics
Show all (18)
  1. Bahçeşehir Üniversitesi 1 works · 1 academics
  2. Iğdır Üniversitesi 1 works · 1 academics
  3. Kocaeli Üniversitesi 1 works · 1 academics
  4. Pamukkale Üniversitesi 1 works · 1 academics
  5. Selçuk Üniversitesi 1 works · 1 academics
  6. Tobb Ekonomi Ve Teknoloji Üniversitesi 1 works · 1 academics
  7. İstanbul Gelişim Üniversitesi 1 works · 1 academics
  8. İstanbul Kent Üniversitesi 1 works · 1 academics

Other co-authors (incl. international) 19

MELİKENUR TÜRKOL 9Isam A. Mohamed Ahmed 6Moneera O. Aljobair 6Rana muhammad aadil 4Emad Karrar 3Selinay Demirel 3Behiye İncisu Aydoğdu 2MEHMET GÜLCÜ 2BURAK GÜNAYDINBerna AlEzgi RüzgarGholamreza AbdiGÜLNAZ ÇELİKYURT UZUNERGüler ÇelikHilal TorpilMUHAMMED ZEKİ DURAKOrhan KılıçSuleiman AlthawabTÜRKER BİLGEN

Authors without an akaturk profile (international researchers, retired or former academics, students, clinicians) are grouped by name spelling; short forms such as “Gulluce M.” join the single full name they match.

Indexes and citation percentiles

?
TR Index 9 articles
OpenAlex citation percentile
Top 1%0
Top 10%9
Avg · n 33 %66.2
Other counts

Scopus (SJR)

  • YÖKSİS rows 26

WoS (JCR)

  • YÖKSİS rows 26

Articles

Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.

35articles

Journals with publications

24 journals

Narrow down

Scopus (SJR)
Q115 Q26 Q32 Q43
WoS (JCR)
Q17 Q211 Q34 Q44
TR Index
9articles

Article list

  1. 2025 Thermosonication-assisted fortification of kiwi juice with bee bread: enhancing nutritional and functional properties through ANFIS-RSM optimization Frontiers in Nutrition DOI 10.3389/fnut.2025.1657136 YÖKSİS SJR Q1 JCR Q1 OpenAlex 83.3%
  2. 2025 Sustainable valorization of yellow cherry juice using natural propolis and non-thermal techniques Frontiers in Sustainable Food Systems DOI 10.3389/fsufs.2025.1606602 YÖKSİS SJR Q1 JCR Q2 OpenAlex top 10% OpenAlex 94.2%
  3. 2025 Optimization of bioactive compounds and sensory quality in thermosonicated black carrot juice: A study using response surface methodology, gradient boosting, and fuzzy logic Food Chemistry: X DOI 10.1016/j.fochx.2024.102096 YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 91.7%
  4. 2025 Ultrasound-Assisted Sustainable Processing of Garden Cress Juice: Enhancing Bioactive Compounds and Bioaccessibility through XGBoost Optimization ACS Omega DOI 10.1021/acsomega.5c08691 YÖKSİS SJR Q1 JCR Q2 OpenAlex 88.6%
  5. 2025 Advanced low-thermal fortification strategy for dill juice: enhanced bioaccessibility and functional properties through MLP-RSM optimization Frontiers in Nutrition DOI 10.3389/fnut.2025.1650490 YÖKSİS SJR Q1 JCR Q1 OpenAlex 66.7%
  6. 2025 Advancing sustainable juice processing through thermosonication: functional enrichment of apple juice with pollen Frontiers in Sustainable Food Systems DOI 10.3389/fsufs.2025.1601419 YÖKSİS SJR Q1 JCR Q2 OpenAlex 82.7%
  7. 2025 The effects of board game-based nutrition education on nutritional behaviors, self-efficacy, and attitudes of primary school children Nutrition and Health DOI 10.1177/02601060251337586 YÖKSİS SJR Q3 JCR Q4 OpenAlex top 10% OpenAlex 90.5%
  8. 2025 Thermosonication-enhanced bioaccessibility and functional quality of dill juice: an in vitro digestion approach Frontiers in Nutrition DOI 10.3389/fnut.2025.1666391 YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 90.7%
  9. 2024 Bee Bread as a Functional Product: Phenolic Compounds, Amino Acid, Sugar, and Organic Acid Profiles Foods DOI https://www.mdpi.com/2304-8158/13/5/795 YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 97.8%
  10. 2024 Bioactive, Pro-Apoptotic–Angiotensin Converting Enzyme Inhibitor Effects and Properties of Ultrasound-Treated Traditional Poppy Vinegar Using the Response Surface Methodology Model ACS Omega DOI 10.1021/acsomega.4c04342 YÖKSİS SJR Q1 JCR Q2 OpenAlex 47.4%
  11. 2024 Development of Ultrasound-Processed Poppy (Papaver rhoeas L.) Sherbet Enriched with Bee Bread Using Response Surface Methodology: Changes in Shelf Life ACS Omega DOI 10.1021/acsomega.4c03351 YÖKSİS SJR Q1 JCR Q2 OpenAlex 88.2%
  12. 2024 Thermosonication Processing of Purple Onion Juice (Allium cepa L.): Anticancer, Antibacterial, Antihypertensive, and Antidiabetic Effects Processes DOI https://www.mdpi.com/2227-9717/12/3/517 YÖKSİS SJR Q2 JCR Q3 OpenAlex 83.7%
  13. 2024 Optimization of Ultrasound Treatment for Watermelon Vinegar Using Response Surface Methodology: Antidiabetic—Antihypertensive Effects, Bioactive Compounds, and Minerals Fermentation-Basel DOI https://www.mdpi.com/2311-5637/10/3/133 YÖKSİS SJR Q2 JCR Q2 OpenAlex 88.4%
  14. 2024 Optimization of ultrasound-treated horsetail-fortified traditional apple vinegar using RSM and ANFIS modeling: bioactive and sensory properties Journal of Food Measurement and Characterization DOI 10.1007/s11694-023-02156-4 YÖKSİS SJR Q2 JCR Q2 OpenAlex 64.3%
  15. 2024 Impact of Thermosonication Treatment on Parsley Juice: Particle Swarm Algorithm (PSO), Multiple Linear Regression (MLR), and Response Surface Methodology (RSM) ACS Omega DOI 10.1021/acsomega.4c02749 YÖKSİS SJR Q1 JCR Q2 OpenAlex top 10% OpenAlex 96.1%
  16. 2024 Determination of macro- and microelement contents in thyme oil and rosemary oil by ICP-OES Bulgarian Chemical Communications YÖKSİS JCR Q4 OpenAlex 29.3%
  17. 2024 Optimization of bioactive components of ultrasound treated white grape juice International Journal of Agriculture Environment and Food Sciences DOI https://dergipark.org.tr/tr/pub/jaefs/issue/83747/1415452 YÖKSİS TR Index OpenAlex 2.3%
  18. 2023 Modeling of Sensory Properties of Poppy Sherbet by Turkish Consumers and Changes in Quality Properties during Storage Process Foods DOI 10.3390/foods12163114 YÖKSİS SJR Q1 JCR Q1 OpenAlex 60.9%
  19. 2023 Protective effects of Acetobacter ghanensis against gliadin toxicity in intestinal epithelial cells with immunoregulatory and gluten-digestive properties European Journal of Nutrition DOI 10.1007/s00394-022-03015-6 YÖKSİS SJR Q1 JCR Q2 OpenAlex 70.2%
  20. 2023 Impact of thermal pasteurization and thermosonication treatments on black grape juice (Vitis vinifera L): ICP-OES, GC–MS/MS and HPLC analyses Heliyon DOI 10.1016/j.heliyon.2023.e19314 YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 90.2%

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