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akaturk Academic measurement
Articles 19 YÖKSİS 19 · OpenAlex 0 Total citations 74 h-index 5 · OpenAlex Q1 articles 1 Scopus · WoS Q1 0 Best field rank #171 / 632 Keyword · top 27.1% Co-authors 21 5 Turkish institutions
  1. Ana Dal Sosyal-Beşeri ve İdari Bilimler Temel Alanı
  2. Yan Dal Turizm
Academic summary YÖKSİS and OpenAlex counted separately.
Articles 19
YÖKSİS19 OpenAlex0
Projects 3
Books 18
Proceedings 21

Citation impact

OpenAlex YÖKSİS articles matched in OpenAlex: 13
h-index 5 Percentile in Türkiye: 61 #102 of 460 at their university by h-index
i10-index
4
Total citations
74
Top 41% in Türkiye
Per article
5.7
FWCI
0.98
1.00 = world average
World top 1%
0
World top 10%
1

h-index and citations are computed from the citation counts of this academic’s YÖKSİS articles matched in OpenAlex (not Google Scholar, WoS or Scopus). Unmatched articles are not included.

Field ranking

YÖKSİS ?

Collaboration network

From the author lists of YÖKSİS publication records. Duplicate records of a work count once; institutions are co-authors’ current YÖKSİS affiliations.

Co-authors
21
With an akaturk profile
8
Turkish institutions
5
Co-authored works
%84

Academic co-authors 8

  1. BAYRAM ZAFER ERDOĞAN Profesör · Anadolu Üniversitesi 4
  2. BEKİR EŞİTTİ Doçent · Çanakkale Onsekiz Mart Üniversitesi 2
  3. BUKET BULUK EŞİTTİ Doçent · Çanakkale Onsekiz Mart Üniversitesi 2
  4. CANER GÜÇLÜ Doktor Öğretim Üyesi · Bitlis Eren Üniversitesi 1
  5. DUYGU KIZILDEMİR Doçent · Batman Üniversitesi same university 1
  6. ERDOĞAN KOÇ Profesör · Bahçeşehir Üniversitesi 1
  7. REŞAT ARICA Doçent · Batman Üniversitesi same university 1
  8. YALÇIN ARSLANTÜRK Profesör · Ankara Hacı Bayram Veli Üniversitesi 1

National collaboration 5 institutions

Within own university2 joint works · Batman Üniversitesi

  1. Anadolu Üniversitesi 4 works · 1 academics
  2. Çanakkale Onsekiz Mart Üniversitesi 2 works · 2 academics
  3. Ankara Hacı Bayram Veli Üniversitesi 1 works · 1 academics
  4. Bahçeşehir Üniversitesi 1 works · 1 academics
  5. Bitlis Eren Üniversitesi 1 works · 1 academics

Other co-authors (incl. international) 13

ERDAL ARSLAN 2Amine ÇalışkanDelal AcarDeniz KırmızıDuygu Efe KızıldemirDİLEK GİNİGENMerve DoğanMerve HasoğluSema DemirkıranZeynelabidin Adanırİbrahim Sirkeciİlker AksoyŞeyhmus Baloğlu

Authors without an akaturk profile (international researchers, retired or former academics, students, clinicians) are grouped by name spelling; short forms such as “Gulluce M.” join the single full name they match.

Index quartiles

?
Scopus (SJR) 2
  • Q1 1 %50.0
  • Q2 0 %0.0
  • Q3 1 %50.0
  • Q4 0 %0.0
WoS (JCR) 2
  • Q1 0 %0.0
  • Q2 1 %50.0
  • Q3 1 %50.0
  • Q4 0 %0.0
TR Index 7 articles
OpenAlex citation percentile
Top 1%0
Top 10%1
Avg · n 13 %49.9
Other counts

Scopus (SJR)

  • YÖKSİS rows 2

WoS (JCR)

  • YÖKSİS rows 2

Articles

Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.

19articles

Journals with publications

13 journals

Narrow down

Scopus (SJR)
Q11 Q20 Q31 Q40
WoS (JCR)
Q10 Q21 Q31 Q40
TR Index

Article list

  1. 2025 Kültürel Miras Pazarlamasında Güncel Yaklaşımlar Pazarlama Teorisi ve Uygulamaları Dergisi DOI 10.15659/patu.9.1.094 YÖKSİS
  2. 2024 Navigating the Frontier: Addressing Artificial Intelligence Challenges in Tourism and Hospitality Education Transnational Education Review DOI 10.33182/ter.v2i1.3249 YÖKSİS OpenAlex 87.9%
  3. 2024 Yapay Zekâ Ve Turistik Tüketici Davranışı Journal of Current Debates in Social Sciences DOI 10.29228/cudes.78406 YÖKSİS
  4. 2024 KÜLTÜR TURİZMİNDE YAŞANAN GELİŞMELER VE GELECEK VİZYONU (DEVELOPMENTS IN CULTURAL TOURISM AND FUTURE VISION) Journal of Gastronomy Hospitality and Travel (JOGHAT) DOI 10.33083/joghat.2024.412 YÖKSİS TR Index OpenAlex 10.9%
  5. 2023 TÜRKİYE NİN GASTRONOMİ-KÜLTÜR TEMALI TURİZM LOGOSUNUN BELİRLENMESİNE YÖNELİK BİR ARAŞTIRMA (A RESEARCH ON THE DETERMINATION OF TURKEY S GASTRONOMY-CULTURE THEMED TOURISM LOGO) Journal of Gastronomy Hospitality and Travel - JOGHAT DOI 10.33083/joghat.2023.294 YÖKSİS TR Index OpenAlex 7.9%
  6. 2022 The Impact of Novelty Seeking on Intention to Visit a Country: The Mediating Role of Overall Cuisine Image Advances in Hospitality and Tourism Research (AHTR) DOI 10.30519/ahtr.882183 YÖKSİS TR Index SJR Q3 JCR Q3 OpenAlex 77.8%
  7. 2022 Local food availability in menus of hotels: The case of Batman, Turkey Journal of Mediterranean Tourism Research DOI 10.5038/2770-7555.1.2.1007 YÖKSİS OpenAlex 75.5%
  8. 2022 GASTRONOMİ TURİZMİNDE ETNİK RESTORANLAR (ETHNIC RESTAURANTS İN GASTRONOMY TOURISM) Journal of Gastronomy Hospitality and Travel (JOGHAT) DOI 10.33083/joghat.2022.152 YÖKSİS TR Index OpenAlex 6.7%
  9. 2021 Examining the role of country image in the relationship between cuisine image and intention to visit a country International Journal of Tourism Research DOI 10.1002/jtr.2426 YÖKSİS SJR Q1 JCR Q2 OpenAlex 85.8%
  10. 2021 Konaklama İşletmelerinin Menülerinde Yöresel Yemeklerin Yeri: Diyarbakır Örneği JOURNAL OF CURRENT DEBATES IN SOCIAL SCIENCES DOI 10.37154/cudes.2021.31 YÖKSİS OpenAlex 13.0%
  11. 2021 Exploring the impact of ethnocentrism on country and brand image: the case of Peugeot Pressacademia DOI 10.17261/Pressacademia.2021.1392 YÖKSİS OpenAlex 61.8%
  12. 2021 The Effect of Novel Coronavirus (COVID-19) on Travel Risk Perception Journal of Yaşar University DOI 10.19168/jyasar.801898 YÖKSİS TR Index OpenAlex 86.3%
  13. 2021 Türkiye nin Gastronomi Turizmi Logosunun Belirlenmesi (Determining Turkey s Gastronomy Tourism Logo) Journal of Tourism and Gastronomy Studies DOI 10.21325/jotags.2021.820 YÖKSİS TR Index OpenAlex 9.0%
  14. 2020 COVID-19 Pandemisinin Turistik Tüketici Davranışları ve Türkiye Turizmi Üzerindeki Etkilerinin Değerlendirilmesi- Evaluation of Effects of the COVID-19 Pandemic on TouristicConsumption Behavior and Tourism in Turkey Pazarlama Teorisi ve Uygulamaları Dergisi Journal of Theory and Practice in Marketing DOI http://www.betadergi.com/patu/yonetim/icerik/makaleler/72-published.pdf YÖKSİS
  15. 2020 Osmanlı Devletinde Alafranga Mutfak JOURNAL OF CURRENT DEBATES IN SOCIAL SCIENCES DOI 10.37154/ijopec.2020.23 YÖKSİS OpenAlex 32.1%
  16. 2017 Yükseköğretim Kurulu Tez Merkezinde (Yöktez) Yiyecek İçecek İşletmeciliği Alanında Kayıtlı Bulunan Tezlerin Bibliyometrik Analizi Disiplinlerarası Akademik Turizm Dergisi DOI DOI: 10.31822/jomat.353951 YÖKSİS OpenAlex top 10% OpenAlex 94.1%
  17. 2016 Restoranların Kurumsal Sosyal Sorumluluk Faaliyetlerinin Müşteri Bağlılığına Etkisi Turizm Akademik Dergisi DOI http://www.turizmakademik.com/Content/Journal/2.10.2016/FullTextDocument_8a9b160a-1437-442e-9c39-66915df110b3.pdf YÖKSİS
  18. 2016 The Role of Social Media on Leisure Preferences A Research on the Participants of Outdoor Recreation Activities Turizm Akademik Dergisi DOI http://www.turizmakademik.com/Content/Journal/2.10.2016/FullTextDocument_35c6aaae-c319-46bf-a758-9045538719f3.pdf YÖKSİS
  19. 2016 SOSYAL MEDYADA RESTORAN İMAJI TRİPADVİSOR ÖRNEĞİ Journal of Multidisciplinary Academic Tourism DOI http://www.jomat.org/71-archive/2016-1-1/142-2016-1-1-13-30 YÖKSİS TR Index

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