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Academician

ÖZÜM ÖZOĞLU

ARAŞTIRMA GÖREVLİSİ

BURSA ULUDAĞ ÜNİVERSİTESİ ZİRAAT FAKÜLTESİ GIDA MÜHENDİSLİĞİ BÖLÜMÜ

Research topics OpenAlex
  1. Ana Dal Mühendislik Temel Alanı
  2. Yan Dal Gıda Bilimleri ve Mühendisliği
Keywords YÖKSİS
Academic summary YÖKSİS and OpenAlex counted separately.
Articles 16
YÖKSİS16 OpenAlex0
Projects 4
Books 3
Proceedings 32

Citation impact

OpenAlex YÖKSİS articles matched in OpenAlex: 11
h-index 5 Percentile in Türkiye: 62 #628 of 1,649 at their university by h-index
i10-index
3
Total citations
68
Top 42% in Türkiye
Per article
6.2
FWCI
1.17
1.00 = world average
World top 1%
0
World top 10%
1

Most cited articles

  1. Non-enzymatic detection of methyl parathion in water using CeO2-CuO-decorated reduced graphene oxide 2024 19 citations
  2. Two-Dimensional (2D) materials in the detection of SARS-CoV-2 2023 14 citations
  3. Development of purple basil (Ocimum basilicum L.) sherbet fortified with propolis extract using response surface methodology 2021 10 citations

h-index and citations are computed from the citation counts of this academic’s YÖKSİS articles matched in OpenAlex (not Google Scholar, WoS or Scopus). Unmatched articles are not included.

Field ranking

YÖKSİS ?

Collaboration network

From the author lists of YÖKSİS publication records. Duplicate records of a work count once; institutions are co-authors’ current YÖKSİS affiliations.

Co-authors
38
With an akaturk profile
23
Turkish institutions
5
Co-authored works
%100

Academic co-authors 23

  1. MİHRİBAN KORUKLUOĞLU Profesör · Bursa Uludağ Üniversitesi same university 8
  2. EVRİM GÜNEŞ ALTUNTAŞ Profesör · Ankara Üniversitesi 6
  3. AYTEKİN UZUNOĞLU Profesör · İstanbul Teknik Üniversitesi 5
  4. AZİME ÖZKAN KARABACAK Doçent · Bursa Uludağ Üniversitesi same university 2
  5. ERTÜRK BEKAR Doktor Öğretim Üyesi · Bursa Uludağ Üniversitesi same university 2
  6. HASAN HÜSEYİN İPEKCİ Doçent · Necmettin Erbakan Üniversitesi 2
  7. MEHMET ALTAY ÜNAL DOKTOR ÖĞRETİM ÜYESİ (Unvan:Doçent) · Ankara Üniversitesi 2
  8. MEHMET GÜMÜŞTAŞ Doçent · Ankara Üniversitesi 2
  9. SİBEL AYŞIL ÖZKAN Profesör · Ankara Üniversitesi 2
  10. ÖMER UTKU ÇOPUR Profesör · Mudanya Üniversitesi 2
Show all (23)
  1. ALİ TOR Profesör · Necmettin Erbakan Üniversitesi 1
  2. ARZU AKPINAR BAYİZİT Profesör · Bursa Uludağ Üniversitesi same university 1
  3. CANAN YAĞMUR KARAKAŞ Doktor Öğretim Üyesi · Yıldız Teknik Üniversitesi 1
  4. ENES DERTLİ Profesör · İstanbul Teknik Üniversitesi 1
  5. ESRA ÇAPANOĞLU GÜVEN Profesör · İstanbul Teknik Üniversitesi 1
  6. FATMA DUYGU CEYLAN ADRAR Araştırma Görevlisi · İstanbul Teknik Üniversitesi 1
  7. GÜLBİKE DEMİREL Doçent · Ankara Üniversitesi 1
  8. KADER ÇETİN Öğretim Görevlisi · Bursa Uludağ Üniversitesi same university 1
  9. NALAN ÇIRAK Öğretim Görevlisi · Bursa Uludağ Üniversitesi same university 1
  10. OSMAN SAĞDIÇ Profesör · Yıldız Teknik Üniversitesi 1
  11. OYA KAÇAR Doçent · Bursa Uludağ Üniversitesi same university 1
  12. PERİHAN YOLCI ÖMEROĞLU Doçent · Bursa Uludağ Üniversitesi same university 1
  13. SEBAHATTİN GÜRMEN Profesör · İstanbul Teknik Üniversitesi 1

National collaboration 5 institutions

Within own university9 joint works · Bursa Uludağ Üniversitesi

  1. Ankara Üniversitesi 6 works · 5 academics
  2. İstanbul Teknik Üniversitesi 6 works · 5 academics
  3. Mudanya Üniversitesi 2 works · 1 academics
  4. Necmettin Erbakan Üniversitesi 2 works · 2 academics
  5. Yıldız Teknik Üniversitesi 1 works · 2 academics

Other co-authors (incl. international) 15

CANAN ECE TAMER 3RUKİYE ÇOLAK ŞAŞMAZER 2Burcu TÜRKMENBüşra Acoğlu ÇelikEbru CeylanElif Koç AlibaşoğluKAMURAN AYHANMuhammet Alpgiray ÇELİKSEMA DEMİRSEMANUR YILDIRIMSenanur DURGUTSenanur DURGUT MALÇOKSina Recep BAĞATIRLARZERRİN ERGİNKAYAŞeyma Kökten Çekirdek

Authors without an akaturk profile (international researchers, retired or former academics, students, clinicians) are grouped by name spelling; short forms such as “Gulluce M.” join the single full name they match.

Index quartiles

?
Scopus (SJR) 8
  • Q1 4 %50.0
  • Q2 2 %25.0
  • Q3 2 %25.0
  • Q4 0 %0.0
WoS (JCR) 8
  • Q1 4 %50.0
  • Q2 1 %12.5
  • Q3 2 %25.0
  • Q4 1 %12.5
TR Index 3 articles
OpenAlex citation percentile
Top 1%0
Top 10%1
Avg · n 11 %61.4
Other counts

Scopus (SJR)

  • YÖKSİS rows 8

WoS (JCR)

  • YÖKSİS rows 8

Articles

Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.

16articles

Journals with publications

14 journals

Narrow down

Scopus (SJR)
Q14 Q22 Q32 Q40
WoS (JCR)
Q14 Q21 Q32 Q41
TR Index
3articles

Article list

  1. 2026 Two-dimensional (2D) Transition Metal Carbides/Nitrides (MXenes) and Transition Metal Borides (MBenes) as Emerging Functional Materials for Electrochemical Detection of Food Contaminants Food Chemistry DOI 10.1016/j.foodchem.2026.148620 YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 92.8%
  2. 2025 Electrochemical detection of foodborne Escherichia coli using carbon nanotube-incorporated pencil-drawn paper-based disposable biosensors Analytica Chimica Acta DOI 10.1016/j.aca.2025.344344 YÖKSİS SJR Q1 JCR Q1 OpenAlex 88.5%
  3. 2024 Non-enzymatic detection of methyl parathion in water using CeO2-CuO-decorated reduced graphene oxide Microchemical Journal DOI 10.1016/j.microc.2024.110261 YÖKSİS SJR Q1 JCR Q1 OpenAlex 88.0%
  4. 2024 Processing of Angelica (Angelica sylvestris L.) into a functional jam with addition of carob and cinnamon extracts: Evaluation of sensorial, physicochemical, and nutritional characteristics and in vitro bioaccessibility of phenolics Food Science & Nutrition DOI 10.1002/fsn3.4476 YÖKSİS SJR Q1 JCR Q2 OpenAlex 54.7%
  5. 2024 Antimicrobial Activity of Some Medicinal Plants from the Apiaceae Family Bursa Uludağ Üniversitesi Ziraat Fakültesi Dergisi DOI 10.20479/bursauludagziraat.1531490 YÖKSİS TR Index OpenAlex 58.9%
  6. 2023 EVALUATION OF PHYSICOCHEMICAL, ANTIOXIDANT, MICROBIOLOGICAL AND ORGANOLEPTIC PROPERTIES OF PURPLE BASIL BEVERAGE LATIN AMERICAN APPLIED RESEARCH DOI 10.52292/j.laar.2023.1011 YÖKSİS SJR Q3 JCR Q4 OpenAlex 6.2%
  7. 2023 Electrochemical detection of lactate produced by foodborne presumptive lactic acid bacteria Journal of Bioscience and Bioengineering DOI 10.1016/j.jbiosc.2022.12.014 YÖKSİS SJR Q2 JCR Q3
  8. 2023 Two-Dimensional (2D) materials in the detection of SARS-CoV-2 Microchemical Journal DOI 10.1016/j.microc.2023.108970 YÖKSİS JCR Q1 OpenAlex 78.8%
  9. 2022 A Survey About Plain and Apricot Probiotic Drinks in Shelf Life Process by Different Microbiological Parameters Journal of Biological & Environmental Sciences (JBES) DOI https://uludag.edu.tr/dosyalar/jbes/46/4.pdf YÖKSİS
  10. 2022 Does Daily Consumed Herbal Tea Have an Inhibitory Effect on Dental Plaque Formation? Journal of Biological & Environmental Sciences (JBES) DOI https://uludag.edu.tr/dosyalar/jbes/47/4.pdf YÖKSİS
  11. 2022 Fermente Sucuk Üretiminde Kekik ve Reyhan Uçucu Yağları Kullanarak Olgunlaştırma ve Raf Ömrüne Etkisinin Araştırılması Gıda ve Yem Bilimi Teknolojisi Dergisi DOI https://dergipark.org.tr/tr/pub/bursagida/issue/68545/1071218 YÖKSİS TR Index
  12. 2022 Doğal Fermente Gıdalardan İzole Edilen Muhtemel Laktik Asit Bakterilerinin Antimikrobiyal Aktiviteleri ve Laktik Asit Üretim Düzeylerinin İncelenmesi Bursa Uludağ Üniversitesi Ziraat Fakültesi Dergisi DOI 10.20479/bursauludagziraat.943244 YÖKSİS TR Index OpenAlex 68.6%
  13. 2021 Development of purple basil (Ocimum basilicum L.) sherbet fortified with propolis extract using response surface methodology Journal of Food Measurement and Characterization DOI 10.1007/s11694-021-01064-9 YÖKSİS SJR Q2 JCR Q3 OpenAlex 75.8%
  14. 2020 INVESTIGATION OF PRODUCTION AND CHARACTERISTICS OF HOMEMADE YOGURT BY USING A COMMERCIAL PROBIOTIC CULTURE (TİCARİ PROBİYOTİK KÜLTÜR KULLANILAN EV YAPIMI YOĞURT ÜRETİMİNİN VE ÖZELLİKLERİNİN ARAŞTIRILMASI) GIDA / THE JOURNAL OF FOOD DOI 10.15237/gida.GD20028 YÖKSİS OpenAlex 62.1%
  15. 2019 Efficiency of a Herbal Liquid Extract Mixture for the Prevention of Salmonella Growth in Whipped Cream Natural and Engineering Sciences DOI 10.28978/nesciences.522648 YÖKSİS SJR Q3 OpenAlex 1.1%
  16. 2017 Biyosensörler: Gıda ve Sağlık Alanında Laktat Biyosensörleri Türk Yaşam Bilimleri Dergisi YÖKSİS

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