Academician
ASLI DENİZ PEHLİVAN BOZDEMİR
ARAŞTIRMA GÖREVLİSİ
ANKARA MEDİPOL ÜNİVERSİTESİ GÜZEL SANATLAR TASARIM VE MİMARLIK FAKÜLTESİ GASTRONOMİ VE MUTFAK SANATLARI BÖLÜMÜ
- Ana Dal Mühendislik Temel Alanı
- Yan Dal Gıda Bilimleri ve Mühendisliği
A quick look at recorded outputs — details below.
- Articles 3
- Projects 0
- Books 0
- Proceedings 0
- Patents 0
- Artistic 0
Scopus (SJR)
Q1
1
Q2
2
Q3
0
Q4
0
WoS (JCR)
Q1
0
Q2
2
Q3
1
Q4
0
TR Index
0
articles
Field+year+type normalized OpenAlex percentiles — not Clarivate ESI / SciVal.
Top 1% articles
0
Top 10% articles
0
Avg percentile
56.3%
Top 1% share
0.0%
Top 10% share
0.0%
Articles
Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.
Article list
- 2025 Optimization and Modeling of Various Fermentation Parameters Influencing Liamocin Production by Aureobasidium pullulans NBRC 100716 Strain YÖKSİS SJR Q1 JCR Q2 OpenAlex 18.7%
- 2024 Effects of different carbon and nitrogen sources on liamocin production kinetics of Aureobasidium pullulans NBRC 100716 strain YÖKSİS SJR Q2 JCR Q3 OpenAlex 66.0%
- 2023 The incorporation of Chlorella vulgaris and Chondrus crispus algae in the production of functional ayran drinks: effects on physicochemical, microbiological, and sensory characteristics YÖKSİS SJR Q2 JCR Q2 OpenAlex 84.2%