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Academician

MURAT GÜRBÜZ

Doçent

Niğde Ömer Halisdemir Üniversitesi Bor Sağlık Bilimleri Fakültesi Beslenme Ve Diyetetik Bölümü

Research topics OpenAlex
  1. Ana Dal Sağlık Bilimleri Temel Alanı
  2. Yan Dal Beslenme ve Diyetetik
Articles 31 YÖKSİS 31 · OpenAlex 0 Total citations 348 h-index 8 · OpenAlex Q1 articles 8 Scopus · WoS Q1 6 Best field rank #82 / 735 Side field · top 11.2% Co-authors 31 12 Turkish institutions

Citation impact

OpenAlex YÖKSİS articles matched in OpenAlex: 31 + YÖKSİS · co-author record: 1
h-index 8 Percentile in Türkiye: 77 #109 of 957 at their university by h-index
i10-index
7
Total citations
348
Top 17% in Türkiye
Per article
10.9
FWCI
1.66
1.00 = world average
World top 1%
0
World top 10%
8

Most cited articles

  1. The bioaccessibility of water-soluble vitamins: A review 2021 world top 10% 110 citations
  2. Understanding the role of vitamin A and its precursors in the immune system 2022 world top 10% 43 citations
  3. The anti-campylobacter activity of eugenol and its potential for poultry meat safety: A review 2022 world top 10% 36 citations
How is this computed?

h-index and citations are computed from the citation counts of this academic’s YÖKSİS articles matched in OpenAlex (not Google Scholar, WoS or Scopus). Unmatched articles are not included. 1 articles (7 citations) tagged with this academic’s YÖK author id in co-authors’ YÖKSİS records count only towards citations, h-index and i10; article counts, percentiles and rankings use their own YÖKSİS list. h-index on the OpenAlex author profile: 9.

Field ranking

YÖKSİS ?

Collaboration network

From the author lists of YÖKSİS publication records. Duplicate records of a work count once; institutions are co-authors’ current YÖKSİS affiliations.

Co-authors
31
With an akaturk profile
17
Turkish institutions
12
Co-authored works
%94

Academic co-authors 17

  1. HALİME UĞUR Doçent · İstanbul Medeniyet Üniversitesi 7
  2. JALE ÇATAK Profesör · İstanbul Sabahattin Zaim Üniversitesi 7
  3. MUSTAFA YAMAN Profesör · İstanbul Sabahattin Zaim Üniversitesi 7
  4. HATİCE MERVE BAYRAM Doçent · İstanbul Gelişim Üniversitesi 6
  5. BURCU İREM OMURTAG KORKMAZ Doçent · Marmara Üniversitesi 3
  6. MENŞURE NUR ÇELİK Doktor Öğretim Üyesi · Ondokuz Mayıs Üniversitesi 3
  7. ELİF EDE ÇİNTESUN Doçent · İstanbul Sabahattin Zaim Üniversitesi 2
  8. EMİNE KARADEMİR Araştırma Görevlisi · Niğde Ömer Halisdemir Üniversitesi same university 2
  9. SERDAL ÖĞÜT Profesör · Aydın Adnan Menderes Üniversitesi 2
  10. ŞULE AKTAÇ Doçent · Marmara Üniversitesi 2
Show all (17)
  1. AYDAN ERCAN Profesör · Trakya Üniversitesi 1
  2. CANSU MEMİÇ İNAN Doçent · Hitit Üniversitesi 1
  3. EMRE BATUHAN KENGER Doçent · Fenerbahçe Üniversitesi 1
  4. ERMAN DUMAN Doçent · Afyon Kocatepe Üniversitesi 1
  5. LEYLA TEVFİKOĞLU PEHLİVAN Doktor Öğretim Üyesi · Trakya Üniversitesi 1
  6. SEROL KORKMAZ Doktor Öğretim Üyesi · Çukurova Üniversitesi 1
  7. İSMAİL ÖZKAYA Profesör · Kırklareli Üniversitesi 1

National collaboration 12 institutions

Within own university2 joint works · Niğde Ömer Halisdemir Üniversitesi

  1. İstanbul Medeniyet Üniversitesi 7 works · 1 academics
  2. İstanbul Sabahattin Zaim Üniversitesi 7 works · 3 academics
  3. İstanbul Gelişim Üniversitesi 6 works · 1 academics
  4. Marmara Üniversitesi 5 works · 2 academics
  5. Ondokuz Mayıs Üniversitesi 3 works · 1 academics
  6. Aydın Adnan Menderes Üniversitesi 2 works · 1 academics
  7. Trakya Üniversitesi 2 works · 2 academics
  8. Afyon Kocatepe Üniversitesi 1 works · 1 academics
  9. Fenerbahçe Üniversitesi 1 works · 1 academics
  10. Hitit Üniversitesi 1 works · 1 academics
Show all (12)
  1. Kırklareli Üniversitesi 1 works · 1 academics
  2. Çukurova Üniversitesi 1 works · 1 academics

Other co-authors (incl. international) 14

Yavuz Beceren 5Büşra Demir 4Esma Nur Erdoğan 3Miray Nur Aykut 3Selinay Demirel 3Begüm Hatice TunaBeyza BalcıElif EpçaçanGözde ÖzaslanNazmiye KarayelSerap İçerZeynep Türkerİdil GönülŞeyma Şahin

Authors without an akaturk profile (international researchers, retired or former academics, students, clinicians) are grouped by name spelling; short forms such as “Gulluce M.” join the single full name they match.

Indexes and citation percentiles

?
TR Index 6 articles
OpenAlex citation percentile
Top 1%0
Top 10%8
Avg · n 31 %62.5
Other counts

Scopus (SJR)

  • YÖKSİS rows 19

WoS (JCR)

  • YÖKSİS rows 19

Articles

Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.

31articles

Journals with publications

26 journals

Narrow down

Scopus (SJR)
Q18 Q25 Q34 Q42
WoS (JCR)
Q16 Q27 Q31 Q45
TR Index
6articles

Article list

  1. 2026 The integration of artificial intelligence-generated diets into the field of dietetics: Synergy or threat? Nutrition Research DOI 10.1016/j.nutres.2025.11.007 YÖKSİS SJR Q2 JCR Q2 OpenAlex 36.7%
  2. 2026 Comparative analysis of hydroxymethylfurfural and malondialdehyde bioaccessibility in biscuits with varied dietary fiber content Journal of Food Measurement and Characterization DOI 10.1007/s11694-026-04306-w YÖKSİS SJR Q2 JCR Q2 OpenAlex 21.6%
  3. 2026 Dietary Inflammatory Index: is it really associated with postmenopausal symptoms? Climacteric DOI 10.1080/13697137.2025.2524174 YÖKSİS SJR Q1 JCR Q1 OpenAlex 86.7%
  4. 2025 The Bidirectional Association between Internet Use, Sleep Quality and Eating Behavior: A Cross-Sectional Study in Northwestern Thrace Region in Türkiye Journal of the American Nutrition Association DOI 10.1080/27697061.2024.2399845 YÖKSİS SJR Q2 JCR Q2 OpenAlex top 10% OpenAlex 94.1%
  5. 2025 The associations of mindful and intuitive eating with BMI, depression, anxiety and stress across generations: a cross-sectional study International Journal of Food Sciences and Nutrition DOI 10.1080/09637486.2025.2462185 YÖKSİS SJR Q1 JCR Q2 OpenAlex top 10% OpenAlex 97.2%
  6. 2025 Yapay Zeka Destekli Diyetlerin Karşılaştırılması: Popüler Diyetlere Besin Ögesi Profilleme Yaklaşımı Journal of Health Sciences and Management DOI 10.29228/JOHESAM.49 YÖKSİS OpenAlex 82.4%
  7. 2025 Toplu Beslenme Hizmetinde Diyetisyen Faktörü: Menü Kalitesi Üzerine Pilot Bir Çalışma Niğde Tıp Dergisi DOI 10.70846/nigdetip.1603913 YÖKSİS OpenAlex 76.2%
  8. 2025 The triad of fibre, sodium and saturated fat as decisive factors of a healthy diet: A cross-sectional study on nutrient profile and nutritional quality of processed foods Food and Health DOI 10.3153/FH25001 YÖKSİS TR Index OpenAlex 0.2%
  9. 2025 Behaviors towards sustainable nutrition in the grip of social media addiction and hedonic hunger: A cross-sectional study Medicine Science DOI 10.5455/medscience.2024.12.153 YÖKSİS TR Index OpenAlex 88.6%
  10. 2024 Determination of hydroxymethylfurfural and malondialdehyde amounts in various instant coffees commonly sold in Türkiye Microchemical Journal DOI 10.1016/j.microc.2024.110857 YÖKSİS JCR Q1 OpenAlex 81.7%
  11. 2024 An Updated View of the Effect of Probiotic Supplement on Sports Performance: A Detailed Review Current Nutrition Reports DOI 10.1007/s13668-024-00527-x YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 96.2%
  12. 2024 The antimicrobial effect of eugenol against Campylobacter jejuni on experimental raw chicken breast meat model Journal of Food Safety DOI 10.1111/jfs.13104 YÖKSİS SJR Q2 JCR Q3 OpenAlex 63.6%
  13. 2024 Association between breakfast consumption, breakfast quality, mental health and quality of life in Turkish adolescents: A high school‐based cross‐sectional study Nutrition Bulletin DOI 10.1111/nbu.12668 YÖKSİS SJR Q2 JCR Q2 OpenAlex top 10% OpenAlex 94.6%
  14. 2024 Monitoring Trends in Packaged Food Supply for Added Sugar and Sweeteners: Are We Jumping out of the Frying Pan into the Fire? Turkish Journal of Agriculture - Food Science and Technology DOI 10.24925/turjaf.v12i8.1457-1466.6791 YÖKSİS TR Index OpenAlex 17.9%
  15. 2024 The role of native vitamin D treatment in the clinical assessment of osteoporosis in patients with chronic kidney disease Ukrainian Journal of Nephrology and Dialysis DOI 10.31450/ukrjnd.1(81).2024.09 YÖKSİS SJR Q4 OpenAlex 60.9%
  16. 2023 Vitamin C bioaccessibility of commercially available dietary supplements: Quantity vs efficiency, does it matter? Journal of Food Composition and Analysis DOI 10.1016/j.jfca.2023.105558 YÖKSİS SJR Q1 JCR Q2 OpenAlex 70.1%
  17. 2023 In vitro bioaccessibility of vitamins B-1, B-2, and B-3 from various vegetables FOOD CHEMISTRY DOI 10.1016/j.foodchem.2022.133944 YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 90.2%
  18. 2023 Assessment of in vitro bioaccessibility of pyridoxal, pyridoxine and pyridoxamine forms of vitamin B6 in various vegetables Journal of Food and Nutrition Research DOI https://www.vup.sk/en/index.php?mainID=2&navID=34&version=2&volume=62&article=2304 YÖKSİS SJR Q3 JCR Q4 OpenAlex 45.2%
  19. 2023 Association between neutrophil to lymphocyte ratio, handgrip strength and nutritional status in geriatric patients Nutrition & Food Science DOI 10.1108/NFS-10-2022-0343 YÖKSİS SJR Q3 JCR Q4 OpenAlex 43.5%
  20. 2022 In vitro bioaccessibilities of vitamin C in baby biscuits prepared with or without UHT cow's milk JOURNAL OF FOOD COMPOSITION AND ANALYSIS DOI 10.1016/j.jfca.2022.104706 YÖKSİS SJR Q1 JCR Q2 OpenAlex 55.7%

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