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Academician

BAHATTİN ÖZDEMİR

Profesör

Akdeniz Üniversitesi

Research topics OpenAlex
Articles 25 YÖKSİS 25 · OpenAlex 0 Total citations 718 h-index 10 · OpenAlex Q1 articles 5 Scopus · WoS Q1 2 Co-authors 20 6 Turkish institutions

Citation impact

OpenAlex YÖKSİS articles matched in OpenAlex: 18 + YÖKSİS · co-author record: 2
h-index 10 Percentile in Türkiye: 84 #306 of 1,726 at their university by h-index
i10-index
11
Total citations
718
Top 7.7% in Türkiye
Per article
35.9
FWCI
3.02
1.00 = world average
World top 1%
0
World top 10%
9

Most cited articles

  1. A conceptual study of gastronomical quests of tourists: Authenticity or safety and comfort? 2017 world top 10% 156 citations
  2. Relationships Among Tourist Profile Satisfaction and Destination Loyalty Examining Empirical Evidences in Antalya Region of Turkey 2012 world top 10% 148 citations
  3. A review of literature on restaurant menus Specifying the managerial issues 2014 world top 10% 108 citations
How is this computed?

h-index and citations are computed from the citation counts of this academic’s YÖKSİS articles matched in OpenAlex (not Google Scholar, WoS or Scopus). Unmatched articles are not included. 2 articles (21 citations) tagged with this academic’s YÖK author id in co-authors’ YÖKSİS records count only towards citations, h-index and i10; article counts, percentiles and rankings use their own YÖKSİS list.

Collaboration network

From the author lists of YÖKSİS publication records. Duplicate records of a work count once; institutions are co-authors’ current YÖKSİS affiliations.

Co-authors
20
With an akaturk profile
16
Turkish institutions
6
Co-authored works
%88

Academic co-authors 16

  1. RABİA ÇİZEL Profesör · Akdeniz Üniversitesi same university 4
  2. BEYKAN ÇİZEL Profesör · Akdeniz Üniversitesi same university 3
  3. GÖKHAN YILMAZ Doçent · Isparta Uygulamalı Bilimler Üniversitesi 3
  4. AHMET AKIN AKSU Profesör · Akdeniz Üniversitesi same university 2
  5. EBRU İÇİGEN Profesör · Akdeniz Üniversitesi same university 2
  6. OĞUZ NEBİOĞLU Doçent · Alanya Alaaddin Keykubat Üniversitesi 2
  7. ZEYNEP KARSAVURAN Doktor Öğretim Üyesi · Akdeniz Üniversitesi same university 2
  8. AYŞE EREN ÖZDEMİR Doçent · Akdeniz Üniversitesi same university 1
  9. AYŞE ŞAHİN YILMAZ Doçent · Isparta Uygulamalı Bilimler Üniversitesi 1
  10. FARUK SEYİTOĞLU Doçent · Mardin Artuklu Üniversitesi 1
Show all (16)
  1. GÜL DAMLA KILIÇ Doktor Öğretim Üyesi · Antalya Belek Üniversitesi 1
  2. GÜRKAN AYBEK Doktor Öğretim Üyesi · Akdeniz Üniversitesi same university 1
  3. JANSET AYTEMUR Doçent · Akdeniz Üniversitesi same university 1
  4. MERVE SOLMAZ Öğretim Görevlisi (ders Vermekle Görevli) · Antalya Bilim Üniversitesi 1
  5. VESİLE RÜYA EHTİYAR Profesör · Akdeniz Üniversitesi same university 1
  6. VOLKAN ALTINTAŞ Profesör · İzmir Katip Çelebi Üniversitesi 1

National collaboration 6 institutions

Within own university9 joint works · Akdeniz Üniversitesi

  1. Isparta Uygulamalı Bilimler Üniversitesi 4 works · 2 academics
  2. Alanya Alaaddin Keykubat Üniversitesi 2 works · 1 academics
  3. Antalya Belek Üniversitesi 1 works · 1 academics
  4. Antalya Bilim Üniversitesi 1 works · 1 academics
  5. Mardin Artuklu Üniversitesi 1 works · 1 academics
  6. İzmir Katip Çelebi Üniversitesi 1 works · 1 academics

Other co-authors (incl. international) 4

OSMAN ÇALIŞKAN 4EMİNE FULYA DENİZ SARVAN 2AHMET AKTAŞFATMA KURCAN

Authors without an akaturk profile (international researchers, retired or former academics, students, clinicians) are grouped by name spelling; short forms such as “Gulluce M.” join the single full name they match.

Indexes and citation percentiles

?
TR Index 6 articles
OpenAlex citation percentile
Top 1%0
Top 10%9
Avg · n 18 %76.9
Other counts

Scopus (SJR)

  • YÖKSİS rows 13

WoS (JCR)

  • YÖKSİS rows 12

Articles

Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.

25articles

Journals with publications

13 journals

Narrow down

Scopus (SJR)
Q15 Q22 Q35 Q41
WoS (JCR)
Q12 Q24 Q33 Q43
TR Index
6articles

Article list

  1. 2025 Professionalization of resort hotel managers: a realistic prospect? Journal of Hospitality and Tourism Management DOI 10.1016/j.jhtm.2025.101312 YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 93.0%
  2. 2025 Çalışanların Gıda Güvenliğine İlişkin Bilgileri, Tutumları ve Uyum Davranışları Arasındaki İlişkiler ve Denetimlerin Aracılık Rolü: Antalya Otelleri Örneği Journal of Tourism and Gastronomy Studies DOI 10.21325/jotags.2025.1553 YÖKSİS TR Index OpenAlex 5.0%
  3. 2024 Impact of Neophobia and Liminoid Tendencies on Tourists’ Food Consumption Behaviors in All-Inclusive Hotels: A Study in Antalya Journal of Culinary Science & Technology DOI 10.1080/15428052.2022.2088436 YÖKSİS SJR Q3 JCR Q4 OpenAlex 66.1%
  4. 2022 Effects of ethnic restaurant experience on prospective tourist intentions: Mediating role of food image Elsevier BV DOI 10.1016/j.tmp.2022.101034 YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 91.9%
  5. 2021 Kişisel Değerlerin Restoran Seçimine Etkisi: Dışarıda Yemek Yeme Motivasyonlarının Aracılık Rolü Journal of Yasar University DOI https://app.trdizin.gov.tr/dokuman-goruntule?ext=pdf&path=CrnWZGRsXTjRjLjWxD978OSUAL2jXitizhVYmCxNvH5BoyNrn_iPLU0TzaW4dkmzvWAeJSLgha4dd3NgnL0y39WKfvZFEyo4R05ZmK2hAKpLWrbCxN8y5iiokULfLC0cBk6tcMV9huRKtvTnRpc6HUWerWX-lnfBoP3kexotCA1wBmD_5fTS_CV00HBYk1U_O7f2KOvm6VQOcCB1nVrGmvype8xpVwnsvlE1E_sgTyQ=&contentType=application/pdf YÖKSİS TR Index OpenAlex 50.6%
  6. 2019 Transformation process of tourism schools into faculties in Turkey Journal of Hospitality Leisure Sport Tourism Education DOI 10.1016/j.jhlste.2019.100199 YÖKSİS SJR Q2 JCR Q3 OpenAlex 76.5%
  7. 2018 Use of Menu Design Techniques: Evidences from Menu Cards of Restaurants in Alanya Advances in Hospitality and Tourism Reserach DOI 10.30519/ahtr.440123 YÖKSİS TR Index SJR Q3 JCR Q3 OpenAlex 75.2%
  8. 2017 A conceptual study of gastronomical quests of tourists: Authenticity or safety and comfort? Tourism Management Perspectives DOI 10.1016/j.tmp.2017.03.010 YÖKSİS SJR Q1 JCR Q3 OpenAlex top 10% OpenAlex 98.9%
  9. 2017 Turizm Destinasyonlarında Restoran Biçimleşmeleri: Kapadokya Bölgesi Üzerine Nitel Bir Araştırma Anatolia: Turizm Araştırmaları Dergisi DOI 10.17123/atad.316075 YÖKSİS TR Index OpenAlex 71.9%
  10. 2015 A Qualitative Study on Process Aspects of Complaining in Restaurants Journal of Culinary Science Technology DOI 10.1080/15428052.2015.1058204 YÖKSİS SJR Q3 JCR Q4 OpenAlex 79.0%
  11. 2015 Menu Design A Review of Literature Journal of Foodservice Business Research DOI 10.1080/15378020.2015.1051428 YÖKSİS SJR Q4 OpenAlex top 10% OpenAlex 95.6%
  12. 2015 Uygulamada Menü Analizi Nasıl Yapılmaktadır Beş Yıldızlı Otellerin Mutfak Şeflerinin Görüşleri Anatolia Turizm Araştırmaları Dergisi DOI 10.17123/atad.vol26iss225595 YÖKSİS TR Index OpenAlex 28.6%
  13. 2015 Bireysel ve Davranışsal Faktörlerin Restoran Müşterilerinin Şikâyet Etme Niyetlerine Etkisi Anatolia Turizm Araştırmaları Dergisi DOI 10.17123/atad.vol26iss171069 YÖKSİS TR Index OpenAlex 78.7%
  14. 2014 A review of literature on restaurant menus Specifying the managerial issues International Journal of Gastronomy and Food Science DOI 10.1016/j.ijgfs.2013.12.001 YÖKSİS SJR Q1 JCR Q2 OpenAlex top 10% OpenAlex 95.9%
  15. 2013 Emergence and Spread of an All Inclusive System in the Turkish Tourism Sector and Strategic Responses of Accommodation Firms International Journal of Hospitality Tourism Administration DOI 10.1080/15256480.2013.838083 YÖKSİS SJR Q3 JCR Q2 OpenAlex top 10% OpenAlex 91.8%
  16. 2012 Satisfaction With All Inclusive Tourism Resorts The Effects of Satisfaction With Destination and Destination Loyalty International Journal of Hospitality & Tourism Administration DOI 10.1080/15256480.2012.669313 YÖKSİS SJR Q3 JCR Q2 OpenAlex top 10% OpenAlex 93.5%
  17. 2012 Relationships Among Tourist Profile Satisfaction and Destination Loyalty Examining Empirical Evidences in Antalya Region of Turkey Journal of Hospitality Marketing Management DOI 10.1080/19368623.2012.626749 YÖKSİS SJR Q1 JCR Q2 OpenAlex top 10% OpenAlex 98.3%
  18. 2012 A Review on Menu Performance Investigation and Some Guiding Propositions Journal of Foodservice Business Research YÖKSİS
  19. 2010 Dışarıda yemek yeme olgusu kavramsal bir model önerisi Anatolia Turizm Araştırmaları Dergisi YÖKSİS
  20. 2007 InternationalHotel Manager as an Emerging Concept A Review of Expatriate Management Literature and a Model Proposal Journal of Hospitality and Tourism Management YÖKSİS

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