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Academician

MUSTAFA METE ÖZCAN

Öğretim Görevlisi (ders Vermekle Görevli)

Selçuk Üniversitesi Karapınar Aydoğanlar Meslek Yüksekokulu Veterinerlik Bölümü

Research topics OpenAlex
  1. Ana Dal Sağlık Bilimleri Temel Alanı
  2. Yan Dal Veterinerlik Histoloji ve Embriyolojisi
Articles 52 YÖKSİS 20 · OpenAlex 32 Total citations 461 h-index 10 · OpenAlex Q1 articles 2 Scopus · WoS Q1 0 Best field rank #15,446 / 39,749 Main field · top 38.9% Co-authors 43 7 Turkish institutions

Citation impact

OpenAlex YÖKSİS articles matched in OpenAlex: 36 + YÖKSİS · co-author record: 3
h-index 10 Percentile in Türkiye: 84 #293 of 1,907 at their university by h-index
i10-index
14
Total citations
461
Top 13% in Türkiye
Per article
11.8
FWCI
0.98
1.00 = world average
World top 1%
0
World top 10%
4

Most cited articles

  1. Biological suppression of aflatoxicosis in Japanese quail (Coturnix coturnix japonica) by dietary addition of yeast (Saccharomyces cerevisiae) 2001 68 citations
  2. The antibacterial activity of essential oil of oregano (Origanum vulgare L.) 2010 61 citations
  3. The investigation of bioactive compounds of wine grape juice and boiled grape juice wastes 2018 56 citations
How is this computed?

h-index and citations are computed from the citation counts of this academic’s YÖKSİS articles matched in OpenAlex (not Google Scholar, WoS or Scopus). Unmatched articles are not included. 3 articles (10 citations) tagged with this academic’s YÖK author id in co-authors’ YÖKSİS records count only towards citations, h-index and i10; article counts, percentiles and rankings use their own YÖKSİS list. h-index on the OpenAlex author profile: 18.

Field ranking

YÖKSİS ?

Collaboration network

From the author lists of YÖKSİS publication records. Duplicate records of a work count once; institutions are co-authors’ current YÖKSİS affiliations.

Co-authors
43
With an akaturk profile
20
Turkish institutions
7
Co-authored works
%38

Academic co-authors 20

  1. MEHMET MUSA ÖZCAN Profesör · Selçuk Üniversitesi same university 20
  2. NURHAN USLU Doçent · Selçuk Üniversitesi same university 10
  3. NESİM DURSUN Öğretim Görevlisi (uygulamalı Birim) · Selçuk Üniversitesi same university 7
  4. FATMA GÖKMEN YILMAZ Doktor Öğretim Üyesi · Selçuk Üniversitesi same university 5
  5. MUSTAFA HARMANKAYA Profesör · Selçuk Üniversitesi same university 3
  6. ERMAN DUMAN Doçent · Afyon Kocatepe Üniversitesi 2
  7. SAİT GEZGİN Profesör · Selçuk Üniversitesi same university 2
  8. ÜMİT GEÇGEL Profesör · Tekirdağ Namık Kemal Üniversitesi 2
  9. ABDULLAH ÖZBİLGİN Doçent · Sivas Cumhuriyet Üniversitesi 1
  10. ABDULLAH ÖZKÖSE Profesör · Selçuk Üniversitesi same university 1
Show all (20)
  1. AZİZ GÜL Profesör · Hatay Mustafa Kemal Üniversitesi 1
  2. FATİH SARI Doçent · Konya Teknik Üniversitesi 1
  3. HASAN HÜSEYİN KARA Profesör · Necmettin Erbakan Üniversitesi 1
  4. MEHMET ALİ GÜLCÜ Öğretim Görevlisi (ders Vermekle Görevli) · Kocaeli Üniversitesi 1
  5. MEHMET HAMURCU Profesör · Selçuk Üniversitesi same university 1
  6. OĞUZHAN KAHRAMAN Doçent · Selçuk Üniversitesi same university 1
  7. RAMAZAN ACAR Profesör · Selçuk Üniversitesi same university 1
  8. SEYDİ AHMET BAĞCI Profesör · Selçuk Üniversitesi same university 1
  9. SÜLEYMAN DOĞU Profesör · Necmettin Erbakan Üniversitesi 1
  10. İRFAN ÖZER Doktor Öğretim Üyesi · Selçuk Üniversitesi same university 1

National collaboration 7 institutions

Within own university20 joint works · Selçuk Üniversitesi

  1. Afyon Kocatepe Üniversitesi 2 works · 1 academics
  2. Necmettin Erbakan Üniversitesi 2 works · 2 academics
  3. Tekirdağ Namık Kemal Üniversitesi 2 works · 1 academics
  4. Hatay Mustafa Kemal Üniversitesi 1 works · 1 academics
  5. Kocaeli Üniversitesi 1 works · 1 academics
  6. Konya Teknik Üniversitesi 1 works · 1 academics
  7. Sivas Cumhuriyet Üniversitesi 1 works · 1 academics

Other co-authors (incl. international) 23

DURMUŞ ALİ CEYLAN 5Ayşegül Korkmaz 4Fahad Al Juhaimi 4Elfadil E Babiker 3Gilles Figueredo 3Isam A Mohamed Ahmed 3Kashif Ghafoor 3Omer N Alsawmahi 2AHMET TAMKOÇBelal M MohammedFahad AljuhaimiGbemisola FadimuIsam Mohammed AhmedOmbeline DantonPierre ChalardTijana BanjaninV LemiasheuskiZainab AlbakryZrira Saadiacengiz akkozdumuş ali ceylanduygu akçay kullukviktar lemeshonak

Authors without an akaturk profile (international researchers, retired or former academics, students, clinicians) are grouped by name spelling; short forms such as “Gulluce M.” join the single full name they match.

Indexes and citation percentiles

?
TR Index 2 articles
OpenAlex citation percentile
Top 1%0
Top 10%4
Avg · n 37 %60.9
Other counts

Scopus (SJR)

  • YÖKSİS rows 13

WoS (JCR)

  • YÖKSİS rows 12

Articles

Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.

52articles

Journals with publications

14 journals

Narrow down

Scopus (SJR)
Q12 Q22 Q34 Q43
WoS (JCR)
Q10 Q21 Q34 Q45
TR Index
2articles

Article list

  1. 2024 The role of germination and boiling processes on bioactive properties, fatty acids, phenolic profile and element contents of hemp seeds and oils Food Chemistry Advances DOI 10.1016/j.focha.2024.100719 YÖKSİS SJR Q1 OpenAlex 69.1%
  2. 2024 Monitoring of changes in the macro- and micro-element and heavy metal contents of soaked, roasted, boiled chickpea (Cicer arietnum L.) grains and processed waters. Journal of Food Safety & Food Quality DOI 10.59463/JAPT.2024.2.17 YÖKSİS SJR Q4 JCR Q4
  3. 2024 Element contents of commonly consumed grain, pulse and legume seeds Journal of Agroalimentary Processes and Technologies DOI 10.59463/JAPT.2024.2.20 YÖKSİS OpenAlex 22.6%
  4. 2024 Monitoring of selected macro and microelements in some sprouted legume seeds by microwave-assisted digestion and ICP-OES Journal of Agroalimentary Processes and Technologies DOI 10.59463/JAPT.2024.2.32 YÖKSİS OpenAlex 1.9%
  5. 2024 The role of controlled and environmentally conditioned shade drying techniques on macro and microelement concentrations of commonly consumed fruit and vegetables Journal of Agroalimentary Processes and Technologies DOI 10.59463/JAPT.2024.2.17 YÖKSİS OpenAlex 23.8%
  6. 2023 Variations in Bioactive Properties, Phenolic Compounds and Fatty Acid Compositions of Different Parts of Prickly Pear (Opuntia ficus-indica Spp) Fruits Erwerbs-Obstbau YÖKSİS SJR Q3 JCR Q3
  7. 2021 Investigation of the Potential Use, Phytochemical and Element Contents of Acacia Plant Seeds Grown in Wild Form, Considered as Environmental Waste Journal of Oleo Science DOI 10.5650/jos.ess21219 YÖKSİS SJR Q3 JCR Q3 OpenAlex 10.7%
  8. 2020 A comparison of multicriteria decision analysis techniques for determining beekeeping suitability Apidologie DOI 10.1007/s13592-020-00736-7 YÖKSİS SJR Q1 JCR Q2 OpenAlex top 10% OpenAlex 96.5%
  9. 2020 Chemical composition of essential oil of anise (Pimpinella anisum), cumin (Cuminum cyminum), fennel (Foeniculum vulgare) and parsley (Petroselinum crispum Mill.) seeds Journal of Agroalimentary Processes and Technologies YÖKSİS
  10. 2020 Essential Oil Composition of Thyme (Thymus zygioides Griseb. var. lycaonicus (Celak.) Ronniger) Wild Growing in Turkey Turkish Journal of Agriculture - Food Science and Technology DOI 10.24925/turjaf.v8i1.61-63.2692 YÖKSİS TR Index OpenAlex 60.6%
  11. 2019 The effect of fermentation process on bioactive properties, essential oil composition and phenolic constituents of raw fresh and fermented sea fennel (Crithmum maritimum L.) leaves Indian Journal of Traditional Knowledge YÖKSİS SJR Q2 JCR Q4
  12. 2019 Determination of Antioxidant Activity, Phenolic Compound, Mineral Contents and Fatty Acid Compositions of Bee Pollen Grains Collected from Different Locations Journal of Apicultural Science DOI 10.5650/jos.ess19131 YÖKSİS SJR Q3 JCR Q3
  13. 2019 Determination of Some Plant Characteristics and Feed Value of Drought-Resistant Mountain Swan (Atriplex nitens) ZEITSCHRIFT FUR ARZNEI- GEWURZPFLANZEN 2 YÖKSİS records YÖKSİS SJR Q4 JCR Q4
  14. 2019 The Oil Yield, Mineral Content, and Fatty Acid Compositions of Some Rye (Secale cereale) Grains. Iranian Journal of Chemistry and Chemical Engineering DOI https://ijhfc.irost.ir/ YÖKSİS SJR Q3 JCR Q4
  15. 2019 The investigation of bioactive compounds of wine, grape juice and boiled grape juice wastes Journal of Food Processing and Preservation DOI 10.1111/jfpp.13850 2 YÖKSİS records YÖKSİS SJR Q2 JCR Q3 OpenAlex 83.6%
  16. 2019 Chemical composition of essential oil of endemic Ferula parva Freyn Bornm Journal of Agroalimentary Processes and Technologies YÖKSİS
  17. 2019 Macro and micro element contents of some herb and condiments Journal of Agroalimentary Processes and Technologie YÖKSİS
  18. 2019 Effect of honey types on physico-chemical properties, electrical conductivity and mineral contents of honeys Journal of Agroalimentary Processes and Technologies YÖKSİS
  19. 2019 Mineral and Heavy M etal Contents of Some Animal L ivers European Journal of Science and Technology DOI 10.31590/ejosat.506340 YÖKSİS TR Index OpenAlex 76.5%
  20. 2018 Evaluation of the mineral and trace elements of various breads JOURNAL OF FOOD SAFETY AND FOOD QUALITY-ARCHIV FUR LEBENSMITTELHYGIENE DOI 10.2376/0003-925X-69-10 YÖKSİS SJR Q4 JCR Q4

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