Akademisyen
ŞEBNEM SELEN İŞBİLİR
PROFESÖR
TRAKYA ÜNİVERSİTESİ FEN FAKÜLTESİ KİMYA BÖLÜMÜ
- Ana Dal Fen Bilimleri ve Matematik Temel Alanı
- Yan Dal Kimya
Kayıtlı çıktılara kısa bakış — ayrıntılar aşağıda.
- Makale 29
- Proje 0
- Kitap 1
- Bildiri 42
- Patent 0
- Sanatsal 0
Scopus (SJR)
Q1
3
Q2
4
Q3
10
Q4
2
WoS (JCR)
Q1
1
Q2
1
Q3
11
Q4
5
TR Index
1
makale
Alan+yıl+tür normalize OpenAlex yüzdelik — Clarivate ESI / SciVal değildir.
Üst %1 makale
0
Üst %10 makale
1
Ort. yüzdelik
68.5%
Üst %1 payı
0.0%
Üst %10 payı
14.3%
Makaleler
YÖKSİS ve OpenAlex kaynak ayrımıyla makaleler; quartile ve TR Index ile daraltabilirsiniz.
Makale listesi
- 2025 Effects of natural waste on in vitro oxidative DNA damage YÖKSİS SJR Q3 JCR Q3 OpenAlex 64.0%
- 2025 Pomegranate peel extract as a bioactive inhibitor of polyphenol oxidase: a green alternative for extending fresh-cut produce preservation YÖKSİS SJR Q1 JCR Q1 OpenAlex üst %10 OpenAlex 92.5%
- 2024 Effect of Olea europaea L. (Domat and Gemlik var.) leaves extract against in vitro oxidative DNA damage YÖKSİS SJR Q4 OpenAlex 51.9%
- 2023 Cytotoxic effect of Cotinus coggygria extract on Hep3B cancer cell line YÖKSİS SJR Q2 JCR Q3 OpenAlex 70.5%
- 2021 Edirne İlinde Yetişen Dut Ağacı Yapraklarının Antioksidan ve Antidiyabetik Aktivitesi Üzerine Bir Çalışma YÖKSİS TR Index OpenAlex 35.7%
- 2025 Punica granatum L. Peel: Anticancer Activity on Hep3B, Drug‐likeness, ADMET Prediction, and Molecular Docking with EGFR‐TK YÖKSİS SJR Q3 JCR Q3 OpenAlex 89.0%
- 2023 Determination of 8-OHGua by LC-MS/MS after Acid Hydrolysis of Oxidative Damaged DNA YÖKSİS SJR Q4 JCR Q4
- 2022 Effects of Extraction Period on Bioactive Compounds Extracted from Olea Europaea (var. Domat) Leaves by Ultrasound-Assisted Extraction. YÖKSİS SJR Q3 JCR Q4
- 2021 Partial purification and characterisation of polyphenol oxidase from faba bean (Vicia faba) coat YÖKSİS
- 2018 Assessment of in vitro Antioxidant and Antidiabetic Capacities of Medlar (Mespilus germanica) YÖKSİS SJR Q3 JCR Q4 OpenAlex 75.9%
- 2016 Investigation of Antioxidant Capacity Antimicrobial Activity Total Phenolic and Monomeric Anthocyanin Contents in Different Extracts of Hibiscus sabdariffa L YÖKSİS
- 2016 Antioxidant Activity of Kohlrabi Leaf and Tuber. YÖKSİS
- 2016 Antioxidant Properties and Alpha Amylase Inhibition of Wild Blackberry Leaf YÖKSİS
- 2014 A Study on Bioactive Content Antioxidant Activity and Amylase Inhibition of Black Rice Grown in Turkey YÖKSİS
- 2013 Evaluation of Antioxidant and Antimicrobial Activities of White Green and Black Tea Extracts YÖKSİS SJR Q3 JCR Q4
- 2013 Total phenolic content antiradical and antioxidant activities of wild and cultivated Rumex acetosella L extracts YÖKSİS SJR Q2 JCR Q3
- 2013 Alkali Catalysis of Different Vegetable Oils for Comparisons of Their Biodiesel Productivity YÖKSİS
- 2012 Effects of Hot Air and Freeze Drying Methods on Antioxidant Activity Colour and Some Nutritional Characteristics of Strawberry Tree Arbutus unedo L Fruit YÖKSİS SJR Q1 JCR Q3
- 2012 Determination of Antioxidant Properties of Lyophilized Olive Leaf Extracts Obtained from 21 Different Cultivars YÖKSİS SJR Q3 JCR Q3
- 2012 An Assessment of in vitro Antioxidant Activities of Different Extracts from Papaver rhoeas L Leaves YÖKSİS SJR Q2 JCR Q3