Academician
MUHARREM KESKİN
Profesör
Hatay Mustafa Kemal Üniversitesi Ziraat Fakültesi Biyosistem Mühendisliği Bölümü
- Ana Dal Ziraat ve Orman ve Su Ürünleri Temel Alanı
- Yan Dal Biyosistem Mühendisliği
Citation impact
OpenAlex YÖKSİS articles matched in OpenAlex: 27 + YÖKSİS · co-author record: 6- i10-index
- 18
- Total citations
- 764 Top 8.6% in Türkiye
- Per article
- 23.2
- FWCI
- 2.37 1.00 = world average
- World top 1%
- 0
- World top 10%
- 8
Most cited articles
- Impact of production and drying methods on the volatile and phenolic characteristics of fresh and powdered sweet red peppers
- Comparative elucidation of colour, volatile and phenolic profiles of black carrot (Daucus carota L.) pomace and powders prepared by five different drying methods
- Characterization of aroma and phenolic composition of carrot (Daucus carota ‘Nantes’) powders obtained from intermittent microwave drying using GC–MS and LC–MS/MS
How is this computed?
h-index and citations are computed from the citation counts of this academic’s YÖKSİS articles matched in OpenAlex (not Google Scholar, WoS or Scopus). Unmatched articles are not included. 6 articles (118 citations) tagged with this academic’s YÖK author id in co-authors’ YÖKSİS records count only towards citations, h-index and i10; article counts, percentiles and rankings use their own YÖKSİS list. h-index on the OpenAlex author profile: 17.
Field ranking
YÖKSİS ?-
Main field Ziraat ve Orman ve Su Ürünleri Temel AlanıPoints rank #693/ 4,833 top 14.3% At university #12/ 97Score 28.15 journal 26.4 · OA add 1.75
- Article rank1,296/4,833
- Scopus rank763/4,833
- WoS rank785/4,833
- YÖKSİS46
- Scopus26
- WoS25
-
Side field Biyosistem MühendisliğiPoints rank #11/ 135 top 8.1% At university #2/ 11Score 28.15 journal 26.4 · OA add 1.75
- Article rank26/135
- Scopus rank9/135
- WoS rank10/135
- YÖKSİS46
- Scopus26
- WoS25
Collaboration network
From the author lists of YÖKSİS publication records. Duplicate records of a work count once; institutions are co-authors’ current YÖKSİS affiliations.
- Co-authors
- 31
- With an akaturk profile
- 18
- Turkish institutions
- 8
- Co-authored works
- %96
Academic co-authors 18
- YUNUS EMRE ŞEKERLİ Doçent · Hatay Mustafa Kemal Üniversitesi same university 22
- YURTSEVER SOYSAL Profesör · Hatay Mustafa Kemal Üniversitesi same university 18
- HAŞİM KELEBEK Profesör · Adana Alparslan Türkeş Bilim Ve Teknoloji Üniversitesi 7
- SERKAN SELLİ Profesör · Çukurova Üniversitesi 7
- GAMZE GÜÇLÜ Araştırma Görevlisi · Çukurova Üniversitesi 6
- NAFİZ ÇELİKTAŞ Profesör · Hatay Mustafa Kemal Üniversitesi same university 5
- SAİT MUHARREM SAY Profesör · Çukurova Üniversitesi 4
- DUYGU KESER Öğretim Görevlisi (uygulamalı Birim) · Osmaniye Korkut Ata Üniversitesi 2
- KAZİM GÜNDÜZ Profesör · Malatya Turgut Özal Üniversitesi 2
- ÖZLEM KILIÇ BÜYÜKKURT Doktor Öğretim Üyesi · Osmaniye Korkut Ata Üniversitesi 2
Show all (18)
- GÖKHAN BÜYÜK Profesör · Adıyaman Üniversitesi 1
- MEHMET ARSLAN Profesör · Erciyes Üniversitesi 1
- MUHAMMET TOPUZ Doktor Öğretim Üyesi · Hatay Mustafa Kemal Üniversitesi same university 1
- MURAT KARABULUT Profesör · Kahramanmaraş Sütçü İmam Üniversitesi 1
- MUSTAFA ŞEHRİ Araştırma Görevlisi · Çukurova Üniversitesi 1
- NURGÜL KARLIOĞLU KILIÇ Profesör · İstanbul Üniversitesi-Cerrahpaşa 1
- SEFER BOZKURT Profesör · Hatay Mustafa Kemal Üniversitesi same university 1
- SÜLEYMAN POLAT Doçent · Çukurova Üniversitesi 1
National collaboration 8 institutions
Within own university33 joint works · Hatay Mustafa Kemal Üniversitesi
- Çukurova Üniversitesi 11 works · 5 academics
- Adana Alparslan Türkeş Bilim Ve Teknoloji Üniversitesi 7 works · 1 academics
- Osmaniye Korkut Ata Üniversitesi 4 works · 2 academics
- Malatya Turgut Özal Üniversitesi 2 works · 1 academics
- Adıyaman Üniversitesi 1 works · 1 academics
- Erciyes Üniversitesi 1 works · 1 academics
- Kahramanmaraş Sütçü İmam Üniversitesi 1 works · 1 academics
- İstanbul Üniversitesi-Cerrahpaşa 1 works · 1 academics
Other co-authors (incl. international) 13
AYSEL ARSLAN 11DODD ROY BYRAN 3GÖRÜCÜ KESKİN SERAP 3HAN YOUNG JO 3KHALILIAN AHMAD 3Mustafa Topcueri 3KARANLIK SEMAMatteo BordigaMustafa AkkamışMÜMİNE MELİKE DAĞLISÜLEYMAN KAHRAMANÇağatay ÇAMÖZGE AKSAY
Authors without an akaturk profile (international researchers, retired or former academics, students, clinicians) are grouped by name spelling; short forms such as “Gulluce M.” join the single full name they match.
Indexes and citation percentiles
?Other counts
Scopus (SJR)
- YÖKSİS rows 28
WoS (JCR)
- YÖKSİS rows 27
Articles
Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.
Journals with publications
22 journals
- ISSN 1300-9362 3
- ISSN 2667-7733 3
- Journal of Tekirdag Agricultural Faculty 3
- AgriEngineering 2
- Communications in Soil Science and Plant Analysis 2
- Food Chemistry 2
- Heliyon 2
- International Journal of Agriculture and Biology 2
- ISSN 1300-2910 1
- Agronomy Research 1
- Cereal Chemistry 1
- Food and Bioproducts Processing 1
- Gazi University Journal of Science 1
- Journal of Food Composition and Analysis 1
- Journal of Food Processing and Preservation 1
- Journal of Plant Nutrition and Soil Science 1
- Microchemical Journal 1
- Precision Agriculture 1
- Scientia Horticulturae 1
- Sensors and Actuators A: Physical 1
- Spectroscopy Letters 1
- Urban Forestry and Urban Greening 1
Narrow down
Article list
- 2025 Comparison of total phenolic content in organic and conventional carrot under different drying conditions using non-destructive analysis techniques YÖKSİS SJR Q2 JCR Q1 OpenAlex 88.7%
- 2025 Comparative Study of the Aroma Profiles and Bioactive Properties of Cooked and Uncooked Regular and Firik Bulgurs YÖKSİS SJR Q2 JCR Q3 OpenAlex 75.4%
- 2024 Rapid and cost‐effective assessment of nutrients in pistachio (Pistacia vera L.) leaves through Fourier transform near‐infrared spectroscopy (FT‐NIRS) YÖKSİS SJR Q1 JCR Q1 OpenAlex 58.5%
- 2024 An Investigation of the Chemical Composition of Bottom Sediments from Dried Lake Gavur of Turkiye by Using XRF and Multivariate Data Analysis YÖKSİS TR Index SJR Q2 JCR Q3 OpenAlex 60.2%
- 2024 Efficiency of GNSS-based Tractor Auto Steering for the Uniformity of Pass-to-Pass Plant Inter-Row Spacing YÖKSİS TR Index SJR Q2 JCR Q3 OpenAlex 61.5%
- 2023 Rapid and non-destructive detection of organic carrot powder adulteration using spectroscopic techniques YÖKSİS SJR Q1 JCR Q2 OpenAlex top 10% OpenAlex 91.3%
- 2023 Changes in the aroma and key odorants from white garlic to black garlic using approaches of molecular sensory science: A review YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 98.7%
- 2023 Comparative elucidation on the phenolic fingerprint, sugars and antioxidant activity of white, orange and purple-fleshed sweet potatoes (Ipomoea batatas L.) as affected by different cooking methods YÖKSİS SJR Q1 JCR Q1 OpenAlex 88.8%
- 2023 Comparative Investigation of Drying and Quality Characteristics of Organic and Conventional Black Carrots Dried by Intermittent Microwave and Hot Air YÖKSİS TR Index SJR Q3 JCR Q3 OpenAlex 81.0%
- 2022 Feasibility of a chromameter and chemometric techniques to discriminate pure and mixed organic and conventional red pepper powders: A pilot study YÖKSİS SJR Q2 JCR Q3 OpenAlex 68.8%
- 2022 Applied microwave power estimation of black carrot powders using spectroscopy combined with chemometrics YÖKSİS SJR Q3 JCR Q3 OpenAlex 61.5%
- 2022 Comparative elucidation of colour, volatile and phenolic profiles of black carrot (Daucus carota L.) pomace and powders prepared by five different drying methods YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 97.9%
- 2021 Testing of three sensor systems to predict water and nutrient contents of soccer field turfgrass clippings YÖKSİS SJR Q1 JCR Q1 OpenAlex 51.2%
- 2021 Impact of production and drying methods on the volatile and phenolic characteristics of fresh and powdered sweet red peppers YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 98.9%
- 2021 Appraisal of Three Proximal Sensing Systems to Estimate Macronutrient Contents of Detached Soybean Leaves YÖKSİS SJR Q2 JCR Q3 OpenAlex 71.4%
- 2021 Comparative assessment of volatile and phenolic profiles of fresh black carrot (Daucus carota L.) and powders prepared by three drying methods YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 90.9%
- 2021 Comparison of a Low-cost Prototype Optical Sensor with Three Commercial Systems in Predicting Water and Nutrient Contents of Turfgrass YÖKSİS SJR Q2 JCR Q3 OpenAlex 53.7%
- 2021 A low-cost prototype optical sensor to evaluate water, macro and micro elements of turfgrass clippings YÖKSİS SJR Q1 JCR Q1 OpenAlex 42.6%
- 2021 Comparative Appraisal of Three Low-Cost GPS Speed Sensors with Different Data Update Frequencies YÖKSİS SJR Q2 JCR Q2 OpenAlex top 10% OpenAlex 95.5%
- 2021 Infrared Drying Kinetics and Color Qualities of Organic and Conventional Sweet Red Peppers YÖKSİS TR Index SJR Q3 JCR Q3 OpenAlex 74.2%