- Q1 17
- Q2 14
- Q3 1
- Q4 2
- Ana Dal Mühendislik Temel Alanı
- Yan Dal Gıda Bilimleri ve Mühendisliği
Keywords
YÖKSİS
Articles
68
YÖKSİS · 68
OpenAlex · 0
Projects
29
Books
9
Proceedings
88
YÖKSİS and OpenAlex counted separately.
Field ranking
YÖKSİS ?-
Main field Mühendislik Temel AlanıPoints rank #1,310/ 26,940 top 4.9%Score 39.2 journal 37.2 · OA add 2
- Article rank907/26,940
- Scopus rank1,699/26,940
- WoS rank1,556/26,940
- YÖKSİS68
- Scopus34
- WoS35
-
Side field Gıda Bilimleri ve MühendisliğiPoints rank #136/ 1,559 top 8.7%Score 39.2 journal 37.2 · OA add 2
- Article rank132/1,559
- Scopus rank165/1,559
- WoS rank141/1,559
- YÖKSİS68
- Scopus34
- WoS35
-
Kw. Gıda TeknolojileriPoints rank #79/ 682 top 11.6%Score 39.2 journal 37.2 · OA add 2
- Article rank74/682
- Scopus rank91/682
- WoS rank83/682
- YÖKSİS68
- Scopus34
- WoS35
-
Kw. Meyve-Sebze TeknolojisiPoints rank #6/ 36 top 16.7%Score 39.2 journal 37.2 · OA add 2
- Article rank4/36
- Scopus rank6/36
- WoS rank5/36
- YÖKSİS68
- Scopus34
- WoS35
-
Kw. Temel İşlemlerPoints rank #29/ 162 top 17.9%Score 39.2 journal 37.2 · OA add 2
- Article rank21/162
- Scopus rank31/162
- WoS rank28/162
- YÖKSİS68
- Scopus34
- WoS35
Research topics
OpenAlexIndex quartiles
?- Q1 13
- Q2 6
- Q3 13
- Q4 3
8 articles
- Top 1% 2
- Top 10% 7
- Avg 67.1%
- n 42
Other counts
Scopus (SJR)
- YÖKSİS rows 36
WoS (JCR)
- YÖKSİS rows 37
TR Index
- YÖKSİS rows 9 articles
Articles
Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.
Journals with publications
32 journals
- Journal of Food Processing and Preservation 5
- Food Chemistry 4
- Journal of Food Process Engineering 3
- 1300-3070 2
- 2147-5881 2
- 2148-127X 2
- LWT 2
- 0027-769X 1
- 2148-2683 1
- 2667-7083 1
- 2757-5195 1
- 3050-4759 1
- Akademik Gida 1
- Carbohydrate Polymers 1
- Chiang Mai Journal of Science 1
- Enzyme and Microbial Technology 1
- Food Control 1
- Food Hydrocolloids 1
- Food Science and Biotechnology 1
- Food Technology and Biotechnology 1
- International Journal of Food Microbiology 1
- International Journal of Food Properties 1
- International Journal of Food Science and Technology 1
- International Journal of Refrigeration 1
- Italian Journal of Food Science 1
- Journal of Food Biochemistry 1
- Journal of Food Engineering 1
- Journal of Food Protection 1
- Journal of Food Science 1
- Polish Journal of Food and Nutrition Sciences 1
- Ultrasonics Sonochemistry 1
- Yuzuncu Yil University Journal of Agricultural Sciences 1
Article list
- 2020 Kekik oleoresini katılan domates çorbasında B. coagulans bakterisinin ısıl direncinin incelenmesiInvestigating the thermal resistance of B. coagulans in the thyme oleoresin added tomato soup YÖKSİS TR Index JCR Q4 OpenAlex 38.3%
- 2020 Investigating the thermal resistance of B. coagulans in the thyme oleoresin added tomato soup YÖKSİS TR Index JCR Q4 OpenAlex 38.3%