Academician

PINAR ŞEKERCİ KELEŞ

DOKTOR ÖĞRETİM ÜYESİ

ARDAHAN ÜNİVERSİTESİ MÜHENDİSLİK FAKÜLTESİ GIDA MÜHENDİSLİĞİ BÖLÜMÜ

Research topics OpenAlex

Ana Dal Mühendislik Temel Alanı
Yan Dal Gıda Bilimleri ve Mühendisliği

Keywords YÖKSİS

Academic summary YÖKSİS and OpenAlex counted separately.

Articles 4

YÖKSİS4 OpenAlex0

Projects 4

Books 3

Proceedings 21

Citation impact

OpenAlex YÖKSİS articles matched in OpenAlex: 1

h-index 1 Percentile in Türkiye: 9 #132 of 276 at their university by h-index

i10-index: 1
Total citations: 147
Per article: 147.0
FWCI: 25.49
World top 1%: 1
World top 10%: 1

Most cited articles

Antioxidant capacity and functionality of oleaster (Elaeagnus angustifoliaL.) flour and crust in a new kind of fruity ice cream 2014 world top 1% 147 citations

h-index and citations are computed from the citation counts of this academic’s YÖKSİS articles matched in OpenAlex (not Google Scholar, WoS or Scopus). Unmatched articles are not included.

Field ranking

YÖKSİS ?

Index quartiles

Scopus (SJR) 3

Q1 2
Q2 0
Q3 0
Q4 1

WoS (JCR) 3

Q1 0
Q2 2
Q3 0
Q4 1

TR Index TR Index

1 articles

OpenAlex citation percentile

Top 1% 1
Top 10% 1
Avg 99.6%
n 1

Other counts

Scopus (SJR)

YÖKSİS rows 3

WoS (JCR)

YÖKSİS rows 3

Articles

Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.

Journals with publications

4 journals

Scopus (SJR)

Q1 2 Q2 0 Q3 0 Q4 1

WoS (JCR)

Q1 0 Q2 2 Q3 0 Q4 1

TR Index

1 articles

Article filter applied. Journal filter: Food Additives and Contaminants - Part A Clear filter

Article list

1 / 4 articles

2015 Mycotoxin production capability of Penicillium roqueforti in strains isolated from mould ripened traditional Turkish civil cheese Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment YÖKSİS SJR Q1 JCR Q2

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