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akaturk Academic measurement
Articles 8 YÖKSİS 8 · OpenAlex 0 Total citations 114 h-index 5 · OpenAlex Q1 articles 2 Scopus · WoS Q1 2 Co-authors 13 4 Turkish institutions
  1. Ana Dal Mühendislik Temel Alanı
  2. Yan Dal Gıda Bilimleri ve Mühendisliği
Academic summary YÖKSİS and OpenAlex counted separately.
Articles 8
YÖKSİS8 OpenAlex0
Projects 6
Books 12
Proceedings 15

Citation impact

OpenAlex YÖKSİS articles matched in OpenAlex: 8 + YÖKSİS · co-author record: 1
h-index 5 Percentile in Türkiye: 53 #295 of 929 at their university by h-index
i10-index
4
Total citations
114
Top 42% in Türkiye
Per article
12.7
FWCI
1.55
1.00 = world average
World top 1%
0
World top 10%
2

h-index and citations are computed from the citation counts of this academic’s YÖKSİS articles matched in OpenAlex (not Google Scholar, WoS or Scopus). Unmatched articles are not included. 1 articles (45 citations) tagged with this academic’s YÖK author id in co-authors’ YÖKSİS records count only towards citations, h-index and i10; article counts, percentiles and rankings use their own YÖKSİS list.

Field ranking

YÖKSİS ?

Collaboration network

From the author lists of YÖKSİS publication records. Duplicate records of a work count once; institutions are co-authors’ current YÖKSİS affiliations.

Co-authors
13
With an akaturk profile
8
Turkish institutions
4
Co-authored works
%100

Academic co-authors 8

  1. BÜŞRA DEMİRER Doktor Öğretim Üyesi · Karabük Üniversitesi same university 2
  2. BARIŞ TUNÇER Doktor Öğretim Üyesi · Uşak Üniversitesi 1
  3. HACER AKPOLAT Doktor Öğretim Üyesi · Bayburt Üniversitesi 1
  4. HAKAN ŞEVİK Profesör · Kastamonu Üniversitesi 1
  5. MEHMET ÇETİN Profesör · Ondokuz Mayıs Üniversitesi 1
  6. MELEK NUR ACAR TAŞKAYA Öğretim Görevlisi (ders Vermekle Görevli) · Karabük Üniversitesi same university 1
  7. TUĞRUL BAYRAKTAR Doktor Öğretim Üyesi · Karabük Üniversitesi same university 1
  8. İNCİ SEVİNÇ KRAVKAZ KUŞCU Doçent · Kastamonu Üniversitesi 1

National collaboration 4 institutions

Within own university3 joint works · Karabük Üniversitesi

  1. Kastamonu Üniversitesi 2 works · 2 academics
  2. Bayburt Üniversitesi 1 works · 1 academics
  3. Ondokuz Mayıs Üniversitesi 1 works · 1 academics
  4. Uşak Üniversitesi 1 works · 1 academics

Other co-authors (incl. international) 5

Ahmad Alhomsi 2COLETTE FAGANMELİKE SUGEÇTİNIAMH HARBOURNEYücel Gültekin

Authors without an akaturk profile (international researchers, retired or former academics, students, clinicians) are grouped by name spelling; short forms such as “Gulluce M.” join the single full name they match.

Index quartiles

?
Scopus (SJR) 5
  • Q1 2 %40.0
  • Q2 2 %40.0
  • Q3 1 %20.0
  • Q4 0 %0.0
WoS (JCR) 5
  • Q1 2 %40.0
  • Q2 1 %20.0
  • Q3 1 %20.0
  • Q4 1 %20.0
TR Index 3 articles
OpenAlex citation percentile
Top 1%0
Top 10%1
Avg · n 8 %75.6
Other counts

Scopus (SJR)

  • YÖKSİS rows 5

WoS (JCR)

  • YÖKSİS rows 5

Articles

Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.

8articles

Journals with publications

8 journals

Narrow down

Scopus (SJR)
Q12 Q22 Q31 Q40
WoS (JCR)
TR Index

Article list

  1. 2026 Evaluation of purple onion peel by-product extract alongside commercial purple fruit–vegetable flours as functional ingredients i̇n bread CyTA - Journal of Food DOI 10.1080/19476337.2026.2731954 YÖKSİS SJR Q2 JCR Q3 OpenAlex 82.3%
  2. 2026 Feeding the mind: higher dietary polyphenol intake is associated with lower depression risk in Turkish adults NUTRITION & FOOD SCIENCE DOI 10.1108/NFS-04-2026-0173 YÖKSİS SJR Q3 JCR Q4 OpenAlex 70.3%
  3. 2025 Optimal vegetable selection in urban and rural areas using artificial bee colony algorithm: Heavy metal assessment and health risk Journal of Food Composition and Analysis DOI 10.1016/j.jfca.2024.107169 YÖKSİS SJR Q1 JCR Q1 OpenAlex 80.2%
  4. 2025 Prebiotic Properties of Dates and Their Impact on Health Turkish Journal of Agriculture - Food Science and Technology DOI 10.24925/turjaf.v13i1.229-236.7148 YÖKSİS TR Index OpenAlex top 10% OpenAlex 93.1%
  5. 2024 Effects of several culinary herbs and spices on gut microbiota Food and Health DOI 10.3153/FH24028 YÖKSİS TR Index OpenAlex 48.0%
  6. 2023 The impact of the COVID-19 pandemic on eating and food shopping habits Journal of Food and Feed Science - Technology DOI 10.56833/bursagida.1279062 YÖKSİS TR Index OpenAlex 82.7%
  7. 2022 Determination of Heavy Metal (Cr, Co, and Ni) Accumulation in Selected Vegetables Depending on Traffic Density WATER, AIR, AND SOIL POLLUTION DOI 10.1007/s11270-022-05697-4 YÖKSİS SJR Q2 JCR Q2 OpenAlex 65.5%
  8. 2019 Impact of heat treatment and acid gelation on polyphenol enriched milk samples LWT-FOOD SCIENCE AND TECHNOLOGY DOI 10.1016/j.lwt.2019.108282 YÖKSİS SJR Q1 JCR Q1 OpenAlex 82.4%

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