Skip to content
akaturk Academic measurement

Academician

BÜŞRA PEKSEZER

Öğretim Görevlisi (ders Vermekle Görevli)

Bursa Uludağ Üniversitesi Keles Meslek Yüksekokulu Gıda İşleme Bölümü

  1. Ana Dal Mühendislik Temel Alanı
  2. Yan Dal Gıda Bilimleri ve Mühendisliği
Articles 7 YÖKSİS 7 · OpenAlex 0 Total citations 16 h-index 2 · OpenAlex Q1 articles 0 Scopus · WoS Q1 0 Co-authors 5 2 Turkish institutions

Citation impact

OpenAlex YÖKSİS articles matched in OpenAlex: 3
h-index 2 Percentile in Türkiye: 28 #1,074 of 1,673 at their university by h-index
i10-index
0
Total citations
16
Top 64% in Türkiye
Per article
5.3
FWCI
0.22
1.00 = world average
World top 1%
0
World top 10%
0
How is this computed?

h-index and citations are computed from the citation counts of this academic’s YÖKSİS articles matched in OpenAlex (not Google Scholar, WoS or Scopus). Unmatched articles are not included.

Field ranking

YÖKSİS ?
Keyword rankings 3

Collaboration network

From the author lists of YÖKSİS publication records. Duplicate records of a work count once; institutions are co-authors’ current YÖKSİS affiliations.

Co-authors
5
With an akaturk profile
3
Turkish institutions
2
Co-authored works
%100

Academic co-authors 3

  1. DENİZ AYAS Profesör · Mersin Üniversitesi 5
  2. MEHMET TAHİR ALP Profesör · Mersin Üniversitesi 5
  3. MUHSİNE DUMAN Doçent · Fırat Üniversitesi 2

National collaboration 2 institutions

  1. Mersin Üniversitesi 5 works · 2 academics
  2. Fırat Üniversitesi 2 works · 1 academics

Other co-authors (incl. international) 2

MISRA BAKAN 3Nahit Soner BÖREKÇİ 3

Authors without an akaturk profile (international researchers, retired or former academics, students, clinicians) are grouped by name spelling; short forms such as “Gulluce M.” join the single full name they match.

Indexes and citation percentiles

?
TR Index 1 articles
OpenAlex citation percentile
Top 1%0
Top 10%0
Avg · n 3 %42.3
Other counts

Scopus (SJR)

  • YÖKSİS rows 1

WoS (JCR)

  • YÖKSİS rows 2

Articles

Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.

7articles

Journals with publications

5 journals

Narrow down

Scopus (SJR)
Q10 Q21 Q30 Q40
WoS (JCR)
Q10 Q20 Q31 Q41
TR Index

Article list

  1. 2022 Ulva intestinalis (Linnaeus 1753) ve Sargassum vulgare (F. Furcatum (Kützing) J. Agardh 1889) Ekstraktlarının Bazı Patojen Mikroorganizmalar Üzerindeki Antimikrobiyal Etkileri Mediterranean Fisheries and Aquaculture Research DOI https://dergipark.org.tr/tr/pub/medfar/issue/72196/1207994 YÖKSİS
  2. 2021 Effect of Regional Differences on Fatty Acid Profiles of Ulva linza (Linnaeus 1753), Enteromorpha flexuosa (Agardh, 1883) and Taonia atomaria (Agardh, 1848 Acta Natura et Scientia, DOI 10.29329/actanatsci.2021.314.12 YÖKSİS OpenAlex 54.7%
  3. 2021 Mersin sahilinde Dağılımı Bulunan Ulva rigida (C. Agardh 1823)'nın Yağ Asidi Profilinde Bölge Farklılıklarına Bağlı Değişimler Mediterranean Fisheries and Aquaculture Research YÖKSİS
  4. 2021 Determination of Effects ofSeasonal and Sampling Area on Ulva Rigida’s Elemental Composition Advanced Underwater Science DOI https://publish.mersin.edu.tr/index.php/aus/article/view/32 YÖKSİS
  5. 2021 The Economic Importance of Macroalgae Advanced Underwater Sciences YÖKSİS
  6. 2016 Chemical and sensory quality changes in fish balls prepared from Alburnus mossulensis Heckel, 1843 during frozen storage Journal of Applied Ichthyology YÖKSİS SJR Q2 JCR Q3 OpenAlex 1.3%
  7. 2016 Quality changes of fish balls prepared from of mosul bleak (Alburnus mossulensis) stored at-18 ºC under air or vacuum Ege Journal of Fisheries and Aquatic Sciences YÖKSİS TR Index JCR Q4 OpenAlex 70.8%

← Back to academicians