Academician
NESLİHAN GÜNDOĞAN
Profesör
Gazi Üniversitesi Fen Fakültesi Biyoloji Bölümü
- Bacterial biofilms and quorum sensing7
- Antimicrobial Resistance in Staphylococcus4
- Microbial Metabolism and Applications4
- Antibiotic Resistance in Bacteria3
- Milk Quality and Mastitis in Dairy Cows3
- Pharmaceutical and Antibiotic Environmental Impacts2
- Food Safety and Hygiene2
- Salmonella and Campylobacter epidemiology2
- Infectious Diseases and Mycology1
- Biochemical and Structural Characterization1
- Mycobacterium research and diagnosis1
- Listeria monocytogenes in Food Safety1
- Ana Dal Fen Bilimleri ve Matematik Temel Alanı
- Yan Dal Biyoloji
Citation impact
OpenAlex YÖKSİS articles matched in OpenAlex: 11 + YÖKSİS · co-author record: 2- i10-index
- 8
- Total citations
- 448 Top 13% in Türkiye
- Per article
- 34.5
- FWCI
- 0.82 1.00 = world average
- World top 1%
- 0
- World top 10%
- 1
Most cited articles
- A note on the incidence and antibiotic resistance of Staphylococcus aureus isolated from meat and chicken samples
- Slime production DNase activity and antibiotic resistance of Staphylococcus aureus isolated from raw milk pasteurised milk and ice cream samples
- Occurrence and antibiotic resistance of Escherichia coli Staphylococcus aureus and Bacillus cereus in raw milk and dairy products in Turkey
How is this computed?
h-index and citations are computed from the citation counts of this academic’s YÖKSİS articles matched in OpenAlex (not Google Scholar, WoS or Scopus). Unmatched articles are not included. 2 articles (0 citations) tagged with this academic’s YÖK author id in co-authors’ YÖKSİS records count only towards citations, h-index and i10; article counts, percentiles and rankings use their own YÖKSİS list.
Field ranking
YÖKSİS ?-
Main field Fen Bilimleri ve Matematik Temel AlanıPoints rank #6,304/ 11,969 top 52.7% At university #197/ 317Score 11.65 journal 11.4 · OA add 0.25
- Article rank3,913/11,969
- Scopus rank6,731/11,969
- WoS rank7,267/11,969
- YÖKSİS31
- Scopus11
- WoS9
-
Side field BiyolojiPoints rank #1,331/ 2,289 top 58.1% At university #51/ 77Score 11.65 journal 11.4 · OA add 0.25
- Article rank957/2,289
- Scopus rank1,402/2,289
- WoS rank1,494/2,289
- YÖKSİS31
- Scopus11
- WoS9
Collaboration network
From the author lists of YÖKSİS publication records. Duplicate records of a work count once; institutions are co-authors’ current YÖKSİS affiliations.
- Co-authors
- 23
- With an akaturk profile
- 4
- Turkish institutions
- 2
- Co-authored works
- %97
Academic co-authors 4
- MERYEM BURCU KÜLAHCI Doktor Öğretim Üyesi · Gazi Üniversitesi same university 2
- EBRU GÜÇLÜ Doçent · Yozgat Bozok Üniversitesi 1
- HANİFE AYŞEGÜL MENDİ Doktor Öğretim Üyesi · Gazi Üniversitesi same university 1
- TUĞBA CEBECİ Doçent · Giresun Üniversitesi 1
National collaboration 2 institutions
Within own university3 joint works · Gazi Üniversitesi
- Giresun Üniversitesi 1 works · 1 academics
- Yozgat Bozok Üniversitesi 1 works · 1 academics
Other co-authors (incl. international) 19
SUMRU ÇITAK 13NİHAL YÜCEL 6Özlem Ataol 4Aslı Devren 3Muhammet Tayfun Arık 3Senem Tireng 2DERYA AKÇAYEROL KALAEbru AvcıElif YıldızEmel YalçınEsin TuranEthem Serhat YavasFatma Öztürk TorlakSafiye GünalSatı OrhanUfuk Aydın YakarZeynep Tuğba AlasÖzgür Varlık
Authors without an akaturk profile (international researchers, retired or former academics, students, clinicians) are grouped by name spelling; short forms such as “Gulluce M.” join the single full name they match.
Indexes and citation percentiles
?Other counts
Scopus (SJR)
- YÖKSİS rows 11
WoS (JCR)
- YÖKSİS rows 9
Articles
Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.
Journals with publications
13 journals
- African Journal of Microbiology Research 2
- Journal of Food Safety 2
- Turk Hijyen ve Deneysel Biyoloji Dergisi 2
- ISSN 1015-9592 1
- ISSN 2147-9542 1
- ISSN 2148-2683 1
- ISSN 2687-4717 1
- ISSN 2687-5527 1
- Food Control 1
- International Journal of Dairy Technology 1
- Journal of Food Protection 1
- Journal of Food Safety and Food Quality 1
- Meat Science 1
Narrow down
Article list
- 2021 Occurrence and characteristics of staphylococci and enterococci in retail fish used for human consumption in Turkey YÖKSİS TR Index OpenAlex 70.3%
- 2021 Enterotoxin Production and Antibiotic Resistance Profile of Staphylococcus aureus Isolated from Meat Samples YÖKSİS TR Index OpenAlex 50.7%
- 2019 Çiğ Süt ve Peynir Örneklerinden İzole Edilen Lactobacillus Tür’lerinin Slime ve Biyofilm Oluşumları ile Antibiyotik Dirençliliklerinin İncelenmesi YÖKSİS
- 2019 Amino acid decarboxylase activity, biofilm formation and antibiotic resistance of gram-negative bacteria isolated from marine fish, calf meat and chicken YÖKSİS SJR Q4 JCR Q4
- 2014 Occurrence and antibiotic resistance of Escherichia coli Staphylococcus aureus and Bacillus cereus in raw milk and dairy products in Turkey YÖKSİS SJR Q2 JCR Q3 OpenAlex top 10% OpenAlex 92.3%
- 2013 Determination of some virulence factors in Staphylococcus aureus Enterococcus faecalis and Enterococcus faecium isolated from meat and milk products YÖKSİS SJR Q2 JCR Q3 OpenAlex 71.5%
- 2013 Prevalence and antibiotic resistance of extended spectrum beta lactamase ESBL producing Escherichia coli and Klebsiella species isolated from foods of animal origin in Turkey YÖKSİS SJR Q4 JCR Q4 OpenAlex 79.0%
- 2013 Biofilm protease and lipase properties and antibiotic resistance profiles of staphylococci isolated from various foods YÖKSİS SJR Q4 JCR Q4 OpenAlex 75.5%
- 2012 Determination of some virulence factors in staphylococci isolated frommilk and meat products YÖKSİS
- 2012 Et Örneklerinden İzole Edilen Staphylococcus aureus ve koagülaz negatif Stafilokok ların Biyofilm Üretimi Ve DNaz Aktivitelerinin Belirlenmesi YÖKSİS TR Index SJR Q4 OpenAlex 22.7%
- 2011 Virulence Properties of Extended Spectrum Lactamase Producing I Klebsiella I Species in Meat Samples YÖKSİS SJR Q1 JCR Q2 OpenAlex 70.7%
- 2010 Incidence and antimicrobial resistance of Bacillus cereus isolated fromTurkish white cheese and ice cream samples YÖKSİS
- 2010 Buzdolabı sıcaklığında saklanan Listeria monocytogenes inoküle edilmiş etlere gıda kalitelendirici organik asitlerin etkisi YÖKSİS
- 2010 Protease and lipase activity of Staphylococcus aureus obtained from meat chicken and meatball samples YÖKSİS TR Index
- 2009 ANKARA İLİNDEKİ DONDURULMUŞ ET VE SEBZELERDE KOLIFORM VE ENTEROKOKLARIN FEKAL İNDİKATÖR BAKTERİ OLARAK DEĞERLENDİRİLMESİ YÖKSİS TR Index SJR Q4
- 2007 SIDEROPHORE PRODUCTION SERUM RESISTANCE HEMOLYTIC ACTIVITY AND EXTENDED SPECTRUM LACTAMASE PRODUCING KLEBSIELLA SPECIES ISOLATED FROM MILK AND MILK PRODUCTS YÖKSİS SJR Q2 JCR Q3 OpenAlex 68.4%
- 2006 Slime production DNase activity and antibiotic resistance of Staphylococcus aureus isolated from raw milk pasteurised milk and ice cream samples YÖKSİS SJR Q1 JCR Q1 OpenAlex 68.8%
- 2006 Occurrence isolation and antibiotic resistance of Enterococcus speciesisolated from raw milk samples in Turkey YÖKSİS
- 2006 Incidence protease activity and antibiotic resistance of Escherichiacoli and Serratia marcescens isolated from meat chicken and meatballsamples YÖKSİS
- 2005 Lipase Lecithinase and Haemolytic Activity of Mesophilic Bacillus spp Isolated From Raw and Pasteurised Milk Samples YÖKSİS