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akaturk Academic measurement
Articles 16 YÖKSİS 16 · OpenAlex 0 Total citations 138 h-index 7 · OpenAlex OpenAlex coverage %100 matched 16 / 16 Q1 articles 12 Scopus · WoS Q1 9 Co-authors 14 6 Turkish institutions

Citation impact

OpenAlex YÖKSİS articles matched in OpenAlex: 16
h-index 7 Percentile in Türkiye: 72 #58 of 463 at their university by h-index
i10-index
4
Total citations
138
Top 32% in Türkiye
Per article
8.6
FWCI
1.23
1.00 = world average
World top 1%
0
World top 10%
3
How is this computed?

h-index and citations are computed from the citation counts of this academic’s YÖKSİS articles matched in OpenAlex (not Google Scholar, WoS or Scopus). Unmatched articles are not included.

Citing publications

Crossref 4 publications citing 16 DOI-bearing articles · 1 Türkiye-affiliated

2025 4

  1. Dietary exposure to toxic elements (Pb, Cd, As, Hg) in ready-to-eat meals sold in Türkiye: A health risk assessment TR Merve Ekici et al. · Journal of Food Composition and Analysis · 2025
  2. 10.1002/tox.24580 2025
  3. 10.12944/crnfsj.13.3.4 2025 · cites 2 articles of this academic
  4. 10.1021/acs.est.5c09984 2025
Where does this list come from?

Extracted from the reference lists in Crossref’s public March 2026 data file; 18.4% of the file has been processed, so the list may be incomplete. Crossref citations are never added to or compared with the OpenAlex citation counts; the two sources have different coverage.

Collaboration network

From the author lists of YÖKSİS publication records. Duplicate records of a work count once; institutions are co-authors’ current YÖKSİS affiliations.

Co-authors
14
With an akaturk profile
11
Turkish institutions
6
Co-authored works
%56

Academic co-authors 11

  1. MERVE TURGUT Doktor Öğretim Üyesi · Ağrı İbrahim Çeçen Üniversitesi same university 5
  2. ELİF DAĞDEMİR Profesör · Atatürk Üniversitesi 3
  3. ELİF FEYZA TOPDAŞ Doçent · Atatürk Üniversitesi 2
  4. ADİL ELİK Profesör · Sivas Cumhuriyet Üniversitesi 1
  5. AYŞE BERİVAN BAKAN Profesör · Ağrı İbrahim Çeçen Üniversitesi same university 1
  6. BETÜL ORUÇOĞLU Doktor Öğretim Üyesi · Afyonkarahisar Sağlık Bilimleri Üniversitesi 1
  7. BÜLENT KABAK Profesör · Hitit Üniversitesi 1
  8. NAİL ALTUNAY Profesör · Sivas Cumhuriyet Üniversitesi 1
  9. NEVCİHAN GÜRSOY Profesör · Sivas Cumhuriyet Üniversitesi 1
  10. NİHAN ÇAKIR BİÇER Doktor Öğretim Üyesi · Kocaeli Üniversitesi 1
Show all (11)
  1. ÖZGÜR GÖLGE Profesör · Alanya Alaaddin Keykubat Üniversitesi 1

National collaboration 6 institutions

Within own university5 joint works · Ağrı İbrahim Çeçen Üniversitesi

  1. Atatürk Üniversitesi 3 works · 2 academics
  2. Afyonkarahisar Sağlık Bilimleri Üniversitesi 1 works · 1 academics
  3. Alanya Alaaddin Keykubat Üniversitesi 1 works · 1 academics
  4. Hitit Üniversitesi 1 works · 1 academics
  5. Kocaeli Üniversitesi 1 works · 1 academics
  6. Sivas Cumhuriyet Üniversitesi 1 works · 3 academics

Other co-authors (incl. international) 3

Grzegorz BoczkajHameed Ul HaqHÜSEYİN EFE GENİŞ

Authors without an akaturk profile (international researchers, retired or former academics, students, clinicians) are grouped by name spelling; short forms such as “Gulluce M.” join the single full name they match.

Indexes and citation percentiles

?
TR Index 2 articles
OpenAlex citation percentile
Top 1%0
Top 10%3
Avg · n 16 %71.6
Other counts

Scopus (SJR)

  • YÖKSİS rows 15

WoS (JCR)

  • YÖKSİS rows 14

Articles

Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.

16articles

Journals with publications

8 journals

Narrow down

Scopus (SJR)
Q112 Q22 Q30 Q41
WoS (JCR)
Q19 Q24 Q31 Q40
TR Index

Article list

  1. 2026 Quantitative evaluation of bisphenol A, S, and F migration from canned beverages: impact of storage conditions and associated health risk assessment Food Research International DOI 10.1016/j.foodres.2026.119878 YÖKSİS SJR Q1 JCR Q1 OpenAlex 52.7%
  2. 2026 Health risk assessment of nitrite and nitrate residues in processed meat products from the Turkish market Food Research International DOI 10.1016/j.foodres.2025.118110 YÖKSİS SJR Q1 JCR Q1 OpenAlex 78.4%
  3. 2025 Phthalate esters in tap water in Ağrı, Turkey: A descriptive cross-sectional study on daily exposure and health risk assessment for adults Journal of Food Composition and Analysis DOI 10.1016/j.jfca.2025.107639 YÖKSİS SJR Q1 JCR Q1 OpenAlex 74.5%
  4. 2025 Infant and toddler health risks associated with pesticide residue exposure through fruit- and vegetable-based baby food Journal of Food Composition and Analysis DOI 10.1016/j.jfca.2024.106870 YÖKSİS SJR Q1 JCR Q1 OpenAlex 71.5%
  5. 2025 Dietary exposure to toxic elements (Pb, Cd, As, Hg) in ready-to-eat meals sold in Türkiye: A health risk assessment Journal of Food Composition and Analysis DOI 10.1016/j.jfca.2025.108541 YÖKSİS SJR Q1 JCR Q1 OpenAlex 56.7%
  6. 2024 Enteral nutrition formulas: Analysis of phthalate esters and deterministic assessment of health risks Journal of Food Composition and Analysis DOI 10.1016/j.jfca.2023.105848 YÖKSİS SJR Q1 JCR Q2 OpenAlex 68.9%
  7. 2024 Development of a vortex-assisted switchable-hydrophilicity solvent-based liquid phase microextraction for fast and reliable extraction of Zn (II), Fe (II), Pb (II), and Cd (II) from various baby food products Food Chemistry DOI 10.1016/j.foodchem.2024.139024 YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 91.1%
  8. 2024 Assessment of phthalate esters in packaged fruit juices sold in the Turkish market and their implications on human health risk Food Chemistry DOI 10.1016/j.foodchem.2023.137658 YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 90.3%
  9. 2024 Human health risk assessment of phthalate esters and antimony levels in beverages packaged in polyethylene terephthalate under different storage conditions Journal of Food Composition and Analysis DOI 10.1016/j.jfca.2023.105922 YÖKSİS SJR Q1 JCR Q2 OpenAlex top 10% OpenAlex 93.6%
  10. 2024 Assessment of Health Risks Associated with the Presence of Phthalate Esters in Tea Samples: A Comprehensive Analysis Akademik Gıda DOI 10.24323/akademik-gida.1460993 YÖKSİS TR Index SJR Q4 OpenAlex 53.7%
  11. 2024 Investigation and Quantification of Phthalate Esters in Packaged Milk: A Study in Türkiye Turkish Journal of Agriculture - Food Science and Technology DOI 10.24925/turjaf.v12i4.666-674.6744 YÖKSİS TR Index OpenAlex 71.2%
  12. 2023 Assessing heavy metal levels in pediatric enteral nutrition formulas available in the Turkish market: Implications for consumer health Food and Chemical Toxicology DOI 10.1016/j.fct.2023.114037 YÖKSİS SJR Q1 JCR Q1 OpenAlex 73.5%
  13. 2023 Determination of nitrate and nitrite levels in enteral nutrition formula marketed in Turkey: A risk assessment study Food and Chemical Toxicology DOI 10.1016/j.fct.2023.113832 YÖKSİS SJR Q1 JCR Q1 OpenAlex 68.9%
  14. 2023 Risk assessment of oral exposure to phthalates from coffee samples marketed in Turkey Journal of Food Composition and Analysis DOI 10.1016/j.jfca.2022.104913 YÖKSİS SJR Q1 JCR Q2 OpenAlex 82.8%
  15. 2023 Estimation of exposure to phthalate esters from consumption of powdered infant formula sampled in Turkey Food Additives & Contaminants: Part A DOI 10.1080/19440049.2023.2213348 YÖKSİS SJR Q2 JCR Q2 OpenAlex 70.8%
  16. 2023 Analysis and health risk assessments of heavy metals and nitrate migration into pickle beverages Food Science and Technology International DOI 10.1177/10820132231166724 YÖKSİS SJR Q2 JCR Q3 OpenAlex 46.8%

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