Skip to content
akaturk Academic measurement

Academician profile · PROFESÖR

MEHMET BİLGİN

İSTANBUL ÜNİVERSİTESİ-CERRAHPAŞA

  • Ana Dal Mühendislik Temel Alanı
  • Yan Dal Kimya Mühendisliği
  • MÜHENDİSLİK FAKÜLTESİ
  • KİMYA MÜHENDİSLİĞİ BÖLÜMÜ
Articles YÖKSİS 74
Projects 0
Books 0
Proceedings 0
Patents 0
Artistic 0
Scopus (SJR)
Q1 32 Q2 16 Q3 11 Q4 0
WoS (JCR)
Q1 26 Q2 15 Q3 18 Q4 0
TR Index 0 articles

Scopus (SJR)

WoS (JCR)

TR Index

0 articles

74 publications total

Articles

  1. 2025 Optimization of Process Parameters for Thick‐Section Composites: A Case Study for Leaf Spring Manufacturing Polymer Composites DOI 10.1002/pc.70620
  2. 2025 Extraction of Carotenoids from Pumpkin (Cucurbita moschata) and Spinach (Spinacia oleracea) Using Environmentally Friendly Deep Eutectic Solvents (DESs) AppliedChem DOI 10.3390/appliedchem5010002
  3. 2022 Preparation of chromium fumarate metal-organic frameworks for removal of pharmaceutical compounds from water Springer Science and Business Media LLC DOI 10.1007/s11814-021-0966-2
  4. 2022 Citric acid-based deep eutectic solvent for the anthocyanin recovery from Hibiscus sabdariffa through microwave-assisted extraction Biomass Conversion and Biorefinery DOI 10.1007/s13399-020-00606-3
  5. 2022 Automatic solvent extraction of sour cherry peels and storage stability of the products Springer Science and Business Media LLC DOI 10.1007/s13399-020-00967-9
  6. 2022 Hydrophobic carboxylic acid based deep eutectic solvent for the removal of diclofenac Biomass Conversion and Biorefinery DOI 10.1007/s13399-020-00721-1
  7. 2022 Valorization of peach (Prunus persica L.) waste into speciality products via green methods Springer Science and Business Media LLC DOI 10.1007/s13399-021-01947-3
  8. 2021 Recovery of anthocyanins from sour cherry (Prunus cerasus L.) peels via microwave assisted extraction: monitoring the storage stability/title Preparative Biochemistry Biotechnology DOI https://www.tandfonline.com/doi/full/10.1080/10826068.2020.1852418
  9. 2021 Enrichment of Hazelnut Oil with Several Polyphenols: An Alternative Approach to A New Functional Food Journal of Oleo Science DOI 10.5650/jos.ess20173
  10. 2021 Recovery of anthocyanins from sour cherry (Prunus cerasus L.) peels via microwave assisted extraction: monitoring the storage stability Preparative Biochemistry & Biotechnology DOI 10.1080/10826068.2020.1852418
  11. 2021 Special designed deep eutectic solvents for the recovery of high added-value products from olive leaf: a sustainable environment for bioactive materials Preparative Biochemistry Biotechnology DOI 10.1080/10826068.2020.1824162
  12. 2021 Enhanced extraction of high added-value products from Hibiscus sabdariffa using automatic solvent extractor: Kinetics and modeling Sustainable Chemistry and Pharmacy DOI 10.1016/j.scp.2020.100356
  13. 2021 Special designed deep eutectic solvents for the recovery of high added-value products from olive leaf: a sustainable environment for bioactive materials Preparative Biochemistry & Biotechnology DOI 10.1080/10826068.2020.1824162
  14. 2020 Carbamazepine sorption characteristics onto bentonite clay: Box-Behnken process design Sustainable Chemistry and Pharmacy DOI 10.1016/j.scp.2020.100323
  15. 2019 Removal of pharmaceutically active compounds fromaqueous solutions onto several macroporous resins: Acomparative study Frontiers in Drug, Chemistry and Clinical Research DOI 10.15761/FDCCR.1000135
  16. 2019 Microwave-Aided Extraction of Bioactive Materials from Mandarin Leaves: Deep Eutectic Liquids versus Conventional Solvents Biomedical Journal of Scientific Technical Research DOI 10.26717/BJSTR.2019.23.003876
  17. 2019 Recovery of hydroxytyrosol onto graphene oxide nanosheets: Equilibrium and kinetic models Journal of Molecular Liquids DOI 10.1016/j.molliq.2019.04.097
  18. 2018 Investigation of extractive interaction between ionic liquids and carbamazepine JOURNAL OF MOLECULAR LIQUIDS DOI 10.1016/j.molliq.2018.07.088
  19. 2018 Assessment of lipid oxidation in cottonseed oil treated with phytonutrients: Kinetic and thermodynamic studies INDUSTRIAL CROPS AND PRODUCTS DOI 10.1016/j.indcrop.2018.08.039
  20. 2018 Effect of drying method on oleuropein, total phenolic content, flavonoid content, and antioxidant activity of olive (Olea europaea) leaf JOURNAL OF FOOD PROCESSING AND PRESERVATION DOI 10.1111/jfpp.13604

Back to academicians