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Academician

BURCU BAZU ÇIRPICI

Doktor Öğretim Üyesi

Bayburt Üniversitesi

Research topics OpenAlex
Articles 4 YÖKSİS 4 · OpenAlex 0 Total citations 14 h-index 2 · OpenAlex Q1 articles 2 Scopus · WoS Q1 2 Co-authors 4 1 Turkish institutions

Citation impact

OpenAlex YÖKSİS articles matched in OpenAlex: 4
h-index 2 Percentile in Türkiye: 29 #172 of 406 at their university by h-index
i10-index
0
Total citations
14
Top 66% in Türkiye
Per article
3.5
FWCI
1.31
1.00 = world average
World top 1%
0
World top 10%
1

Most cited articles

  1. Comparative quality assessment of plant-based kefir as a vegan alternative to traditional kefir 2025 world top 10% 7 citations
  2. Determining the safety of kefir grains for public health 2023 7 citations
How is this computed?

h-index and citations are computed from the citation counts of this academic’s YÖKSİS articles matched in OpenAlex (not Google Scholar, WoS or Scopus). Unmatched articles are not included. h-index on the OpenAlex author profile: 2.

Collaboration network

From the author lists of YÖKSİS publication records. Duplicate records of a work count once; institutions are co-authors’ current YÖKSİS affiliations.

Co-authors
4
With an akaturk profile
3
Turkish institutions
1
Co-authored works
%100

Academic co-authors 3

  1. BÜLENT ÇETİN Profesör · Atatürk Üniversitesi 4
  2. HACER MERAL AKTAŞ Doçent · Atatürk Üniversitesi 1
  3. HAKTAN AKTAŞ Doçent · Atatürk Üniversitesi 1

National collaboration 1 institutions

  1. Atatürk Üniversitesi 4 works · 3 academics

Other co-authors (incl. international) 1

Hafsa Kadiroğlu

Authors without an akaturk profile (international researchers, retired or former academics, students, clinicians) are grouped by name spelling; short forms such as “Gulluce M.” join the single full name they match.

Indexes and citation percentiles

?
TR Index 0 articles
OpenAlex citation percentile
Top 1%0
Top 10%1
Avg · n 4 %47.1
Other counts

Scopus (SJR)

  • YÖKSİS rows 2

WoS (JCR)

  • YÖKSİS rows 2

Articles

Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.

4articles

Journals with publications

2 journals

Narrow down

Scopus (SJR)
Q12 Q20 Q30 Q40
WoS (JCR)
Q12 Q20 Q30 Q40
TR Index
0articles

Article list

  1. 2025 Comparative quality assessment of plant-based kefir as a vegan alternative to traditional kefir Food Bioscience DOI 10.1016/j.fbio.2025.107062 YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 93.5%
  2. 2023 Determining the safety of kefir grains for public health Food Bioscience DOI 10.1016/j.fbio.2023.102648 YÖKSİS SJR Q1 JCR Q1 OpenAlex 77.0%
  3. 2023 Investigation of Microbiological Quality of Commercial Kefirs Consumed in Erzurum Market Food Science and Engineering Research DOI 10.5152/FSER.2023.23010 YÖKSİS OpenAlex 7.4%
  4. 2023 MAYALARDA SAFRA TUZU TOLERANSININ BELİRLENMESİNDE FARKLI SICAKLIK VE BESİYERİ KULLANIMININ ETKİSİ Gıda DOI 10.15237/gida.GD23089 YÖKSİS OpenAlex 10.4%

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