Academician
ŞEHMUS AYKOL
Doktor Öğretim Üyesi
Mardin Artuklu Üniversitesi Turizm Fakültesi Gastronomi Ve Mutfak Sanatları Bölümü
- Ana Dal Sosyal-Beşeri ve İdari Bilimler Temel Alanı
- Yan Dal Turizm
Keywords
YÖKSİS
Citation impact
Citation counts of the articles matched in OpenAlex, citing publications from Crossref and the Stanford/Elsevier list. Sources are shown separately and never added up.
h-index
4
Percentile in Türkiye: 42
#143 of 560 at their university by h-index
- i10-index
- 4
- Total citations
- 125 Top 37% in Türkiye
- Per article
- 20.8
- FWCI
- 2.95 1.00 = world average
- World top 1%
- 0
- World top 10%
- 2
Most cited articles
How is this computed?
h-index and citations are computed from the citation counts of this academic’s YÖKSİS articles matched in OpenAlex (not Google Scholar, WoS or Scopus). Unmatched articles are not included. 1 articles (24 citations) tagged with this academic’s YÖK author id in co-authors’ YÖKSİS records count only towards citations, h-index and i10; article counts, percentiles and rankings use their own YÖKSİS list. h-index on the OpenAlex author profile: 4.
Citing publications Crossref 13 publications citing 5 DOI-bearing articles · 3 Türkiye-affiliated
- 2021 7
- 2022 3
- 2025 3
- Airbnb in Mardin: Motivational drivers and tourist experiences TR Süleyman Haluk Aksoy et al. · Tourism and Hospitality Research · 2025
- Relations Among Variety-Seeking, Attitudes Toward Culinary Innovation, Gastronomic Image, and Behavioral Intentions: The Moderating Role of Social Media Use TR Nurgül Boz · Advances in Hospitality and Tourism Research (AHTR) · 2025
- DOI 10.1007/s40558-025-00345-z 2025
- DOI 10.1007/978-981-16-4671-3_1 2022
- DOI 10.1108/jhtt-01-2022-317 2022
- DOI 10.3390/ijerph19052778 2022
- Leadership, green innovation, and green creativity: a systematic review TR Hasan Evrim Arici et al. · The Service Industries Journal · 2021
- DOI 10.1109/access.2021.3103241 2021
- DOI 10.4018/978-1-7998-6996-2.ch005 2021
- DOI 10.1080/02508281.2021.1948718 2021
- DOI 10.1177/1938965520974126 2021
- DOI 10.3390/tourhosp2010004 2021
- DOI 10.3390/socsci10100393 2021
Where does this list come from?
Extracted from the reference lists in Crossref’s public March 2026 data file; 20.3% of the file has been processed, so the list may be incomplete. Crossref citations are never added to or compared with the OpenAlex citation counts; the two sources have different coverage.
Field ranking
Position in the main-field, side-field and keyword cohorts by YÖKSİS article score; each card opens that ranking.
YÖKSİS
?
-
Main field Sosyal-Beşeri ve İdari Bilimler Temel AlanıPoints rank #6,795/ 30,171 top 22.5% At university #31/ 232Score 6.3 journal 5.8 · OA add 0.5
- Article rank13,504/30,171
- Scopus rank4,286/30,171
- WoS rank4,531/30,171
- YÖKSİS10
- Scopus5
- WoS5
-
Side field TurizmPoints rank #444/ 1,888 top 23.5% At university #8/ 30Score 6.3 journal 5.8 · OA add 0.5
- Article rank841/1,888
- Scopus rank240/1,888
- WoS rank223/1,888
- YÖKSİS10
- Scopus5
- WoS5
Keyword rankings 3
-
Kw. Sürdürülebilir TurizmPoints rank #171/ 547 top 31.3% At university #4/ 9Score 6.3 journal 5.8 · OA add 0.5
-
Kw. Turizm İşletmeciliğiPoints rank #307/ 1,049 top 29.3% At university #6/ 18Score 6.3 journal 5.8 · OA add 0.5
-
Kw. Turizm PazarlamasıPoints rank #140/ 437 top 32.0% At university #2/ 5Score 6.3 journal 5.8 · OA add 0.5
Works 10
YÖKSİS and OpenAlex records: index distribution, journals published in, a filterable article list and the other output types.
Indexes and citation percentiles
?Top 1%0
Top 10%2
Avg · n 5
%57.9
Other counts
Scopus (SJR)
- YÖKSİS rows 5
WoS (JCR)
- YÖKSİS rows 5
Articles
Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.
Journals with publications
10 journals
Narrow down
Article list
- 2023 The past of tourist behaviour in hospitality and tourism in difficult times: a systematic review of literature (1978\u20132020) YÖKSİS SJR Q1 JCR Q1 OpenAlex 68.4%
- 2022 The impact of social media use on restaurant choice YÖKSİS SJR Q2 JCR Q3 OpenAlex top 10% OpenAlex 96.1%
- 2021 Determinants of the economic adaptation of refugees: the case of Midyat Camp YÖKSİS SJR Q1 JCR Q2
- 2021 Case Study as a Research Method in Hospitality and Tourism Research: A Systematic Literature Review (1974\u20132020) YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 98.2%
- 2021 Understanding travellers’ reactions to robotic services: a multiple case study approach of robotic hotels YÖKSİS SJR Q1 JCR Q2
- 2020 Turistik Bir Destinasyon Olan Mardin’in Yürünebilirlik Açısından İncelenmesi YÖKSİS TR Index OpenAlex 7.6%
- 2019 Innovative service experiences of travellers visiting high-tech hotels: The case of Eccleston Square Hotel, London YÖKSİS OpenAlex 19.2%
- 2019 A Qualitative Analysis of Gastronomy Tourism Strategy and Action Plan YÖKSİS
- 2018 Pro Poor Tourizm in Mardin YÖKSİS
- 2017 Toplu Yemek Hizmetlerinde Servis Şeklinin Algılanan Memnuniyet Düzeyine Etkisi YÖKSİS
Projects 6 See all (6) →
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2020 TRC3 Bölgesi İnanç ve Kültür Turizmi Rotası ve Markalaşması
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2020 Kadim Mardin Yemekleri Sahne Alıyor (Artık Sıra Bizde)
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2018 The Determinants of the Economic Adaptation of Refugees in Midyat camp- Turkey
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2018 YEREL MUTFAK KÜLTÜRÜ DÜNYAYA AÇILIYOR
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2013 Mardin ve Yemek Kültürü
Books 3
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2024 Yavaş Turizm Motivasyonu ve Turist Deneyimi Doğu Ekspresi Turuna Katılanlar Üzerine Ampirik Bir Araştırma
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2023 MARDİN'İN SEKTÖREL PANORAMASI TEMATİK BAZI SORUNLAR VE ÇÖZÜM ÖNERİLERİ
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2014 Mardin İlinde Sektörel Kalkınmanın Yeniden İnşası
Proceedings 8 See all (8) →
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2017 Turizm İşletme Belgeli Restoranların Hizmet Kalitesi Ölçümü: Diyarbakır Örneği
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2015 bölgesel turizmin gelişmesinde kalkınma ajanslarının rolü mardin örneği
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2019 Understanding Travellers’ Reactions to Robotic Services: A Multiple Case Study Approach from TripAdvisor
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2019 A Research on Walkability Perception of Tourists Visiting Old Town Mardin
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2017 Toplu Yemek Hizmetlerinde Servis Şeklinin Algılanan Memnuniyet Düzeyine Etkisi
Collaboration network
From the author lists of YÖKSİS publication records. Duplicate records of a work count once; institutions are co-authors’ current YÖKSİS affiliations.
- Co-authors
- 8
- With an akaturk profile
- 5
- Turkish institutions
- 1
- Co-authored works
- %100
Academic co-authors 5
- KADİR ÇAKAR Doçent · Mardin Artuklu Üniversitesi same university 6
- AHMET YARIŞ Doçent · Mersin Üniversitesi 3
- LOKMAN TOPRAK Profesör · Mardin Artuklu Üniversitesi same university 2
- ABDULHAMID ALAWAK Doktor Öğretim Üyesi · Mardin Artuklu Üniversitesi same university 1
- SERHAT HARMAN Profesör · Mardin Artuklu Üniversitesi same university 1
National collaboration 1 institutions
Within own university8 joint works · Mardin Artuklu Üniversitesi
- Mersin Üniversitesi 3 works · 1 academics
Other co-authors (incl. international) 3
MUSALLAM ABEDTALAS 2ABDULNASER ALJASEMWISSAM ALDIEN ALOKLAH
Authors without an akaturk profile (international researchers, retired or former academics, students, clinicians) are grouped by name spelling; short forms such as “Gulluce M.” join the single full name they match.