Academician
HÜLYA DEMİR
Doçent
Yeditepe Üniversitesi Sağlık Bilimleri Fakültesi Beslenme Ve Diyetetik Bölümü
- Essential Oils and Antimicrobial Activity3
- Culinary Culture and Tourism3
- Medicinal Plant Extracts Effects2
- Sleep and related disorders2
- Nutrition, Genetics, and Disease2
- Extraction and Separation Processes2
- Nutritional Studies and Diet2
- Eating Disorders and Behaviors1
- Probiotics and Fermented Foods1
- Phytochemicals and Antioxidant Activities1
- Free Radicals and Antioxidants1
- Plant tissue culture and regeneration1
- Ana Dal Mühendislik Temel Alanı
- Yan Dal Gıda Bilimleri ve Mühendisliği
Citation impact
OpenAlex YÖKSİS articles matched in OpenAlex: 25 + YÖKSİS · co-author record: 5- i10-index
- 4
- Total citations
- 209 Top 32% in Türkiye
- Per article
- 7.0
- FWCI
- 0.57 1.00 = world average
- World top 1%
- 0
- World top 10%
- 2
Most cited articles
How is this computed?
h-index and citations are computed from the citation counts of this academic’s YÖKSİS articles matched in OpenAlex (not Google Scholar, WoS or Scopus). Unmatched articles are not included. 5 articles (75 citations) tagged with this academic’s YÖK author id in co-authors’ YÖKSİS records count only towards citations, h-index and i10; article counts, percentiles and rankings use their own YÖKSİS list.
Field ranking
YÖKSİS ?-
Main field Mühendislik Temel AlanıPoints rank #4,660/ 24,860 top 18.7% At university #14/ 137Score 20.3 journal 19.8 · OA add 0.5
- Article rank1,358/24,860
- Scopus rank6,288/24,860
- WoS rank7,547/24,860
- YÖKSİS57
- Scopus16
- WoS13
-
Side field Gıda Bilimleri ve MühendisliğiPoints rank #431/ 1,403 top 30.7% At university #5/ 10Score 20.3 journal 19.8 · OA add 0.5
- Article rank179/1,403
- Scopus rank530/1,403
- WoS rank611/1,403
- YÖKSİS57
- Scopus16
- WoS13
Keyword rankings 3
-
Kw. Gıda KimyasıPoints rank #141/ 372 top 37.9% At university #2/ 3Score 20.3 journal 19.8 · OA add 0.5
-
Kw. Gıda MikrobiyolojisiPoints rank #75/ 265 top 28.3% At university #2/ 3Score 20.3 journal 19.8 · OA add 0.5
-
Kw. Gıda ve Beslenme BilimiPoints rank #34/ 141 top 24.1% At university #1/ 2Score 20.3 journal 19.8 · OA add 0.5
Collaboration network
From the author lists of YÖKSİS publication records. Duplicate records of a work count once; institutions are co-authors’ current YÖKSİS affiliations.
- Co-authors
- 57
- With an akaturk profile
- 20
- Turkish institutions
- 15
- Co-authored works
- %70
Academic co-authors 20
- MEHMET ÇİFTCİ Profesör · Bingöl Üniversitesi 4
- ELİF BURCU BALİ Doçent · Gazi Üniversitesi 3
- LEYLA AÇIK Profesör · Gazi Üniversitesi 3
- MERVE KUMRU YILDIRIM Araştırma Görevlisi · Hakkari Üniversitesi 2
- SEDA ÇİFTÇİ Doçent · İzmir Demokrasi Üniversitesi 2
- ŞÜKRÜ BEYDEMİR Profesör · Anadolu Üniversitesi 2
- AYŞE ESRA ERGİN Öğretim Görevlisi (ders Vermekle Görevli) · Çanakkale Onsekiz Mart Üniversitesi 1
- BETÜL DEMİRCİ Profesör · Anadolu Üniversitesi 1
- CAN ERGÜN Doçent · İstanbul Aydın Üniversitesi 1
- EMEL KIYAN Doçent · Yıldız Teknik Üniversitesi 1
Show all (20)
- FATİH DEMİRCİ Profesör · Anadolu Üniversitesi 1
- HAKAN USLU Profesör · Atatürk Üniversitesi 1
- MEHMET ÇOPUR Profesör · Bursa Teknik Üniversitesi 1
- MUHARREM İNCE Profesör · Munzur Üniversitesi 1
- OLCAY KAPLAN İNCE Profesör · Munzur Üniversitesi 1
- SİNAN YAPICI Profesör · İnönü Üniversitesi 1
- TAHA ABDULKADİR ÇOBAN Profesör · Erzincan Binali Yıldırım Üniversitesi 1
- YÜKSEL ABALI Profesör · Manisa Celâl Bayar Üniversitesi 1
- ZAFER KARAGÖLGE Doçent · Atatürk Üniversitesi 1
- ÖZKAN KÜÇÜK Profesör · Bilecik Şeyh Edebali Üniversitesi 1
National collaboration 15 institutions
- Gazi Üniversitesi 5 works · 2 academics
- Bingöl Üniversitesi 4 works · 1 academics
- Anadolu Üniversitesi 3 works · 3 academics
- Atatürk Üniversitesi 2 works · 2 academics
- Hakkari Üniversitesi 2 works · 1 academics
- İzmir Demokrasi Üniversitesi 2 works · 1 academics
- Bilecik Şeyh Edebali Üniversitesi 1 works · 1 academics
- Bursa Teknik Üniversitesi 1 works · 1 academics
- Erzincan Binali Yıldırım Üniversitesi 1 works · 1 academics
- Manisa Celâl Bayar Üniversitesi 1 works · 1 academics
Show all (15)
- Munzur Üniversitesi 1 works · 2 academics
- Yıldız Teknik Üniversitesi 1 works · 1 academics
- Çanakkale Onsekiz Mart Üniversitesi 1 works · 1 academics
- İnönü Üniversitesi 1 works · 1 academics
- İstanbul Aydın Üniversitesi 1 works · 1 academics
Other co-authors (incl. international) 37
CEYLA SERAN 3ASLI SOYAL 2CENGİZ ÖZMETİN 2MEHMET MUHTAR KOCAKERİM 2ÖMER İRFAN KÜFREVİOĞLU 2Ahsen Dilek Komar IKANAli ÖnalBUSE YAZANBasak KarakayaBatuhan Berk DemirBetül KaçarBÜŞRA UMUT OYMAN ŞAHİNKAYAERDEM TEZCANElif BozyelElif Nur SavcıGAMZE YOLGEÇERGÖKHAN BİÇİMGÖNÜL KAYNAKHalime Zülal ZerenKEMAL HÜSNÜ CAN BAŞERMECİT VURALMERYEM GÜBÜRMUSTAFA VARNESLİHAN KAVALCIĞLUNURULLAH BÜLBÜLLERNazile Nur TemürPENBE MERVE KORKMAZPınar ErmişSADIK KALAYCISahure ÖzayTansu ÇalımYASEMİN KOÇYAŞAR NUHOĞLUYELİZ KUTLUYasmin MengüllüoğluYeşim Nurdan ÖZKORUCUKLUİLHAMİ CEYHUN
Authors without an akaturk profile (international researchers, retired or former academics, students, clinicians) are grouped by name spelling; short forms such as “Gulluce M.” join the single full name they match.
Indexes and citation percentiles
?Other counts
Scopus (SJR)
- YÖKSİS rows 16
WoS (JCR)
- YÖKSİS rows 13
Articles
Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.
Journals with publications
45 journals
- 1 5
- ISSN 1300-8943 2
- ISSN 2348-991X 2
- ISSN 2589-9023 2
- Asian Journal of Chemistry 2
- Chemical Engineering and Processing - Process Intensification 2
- 11111 1
- 123412 1
- ISSN 1302-1702 1
- ISSN 1306-3375 1
- ISSN 2147-1185 1
- ISSN 2147-8775 1
- ISSN 2148-7588 1
- ISSN 2156-8553 1
- ISSN 2156-8561 1
- ISSN 2157-9458 1
- ISSN 2159-5828 1
- ISSN 2161-0525 1
- ISSN 2164-5795 1
- ISSN 2458-8237 1
- ISSN 2458-8337 1
- ISSN 2458-9411 1
- ISSN 2536-4499 1
- ISSN 2573-6078 1
- ISSN 2573-8895 1
- ISSN 2582-564X 1
- ISSN 2587-2427 1
- ISSN 2639-3328 1
- ISSN 2642-1100 1
- ISSN 2651-4575 1
- ISSN 2687-2145 1
- ISSN 2791-7444 1
- ISSN 3062-0961 1
- African Journal of Biotechnology 1
- Asian Journal of Applied Sciences (discontinued) 1
- Asian Journal of Clinical Nutrition (discontinued) 1
- Czech Journal of Food Sciences 1
- Hydrometallurgy 1
- International Journal of Food Properties 1
- Italian Journal of Food Science 1
- Journal of Chemical and Pharmaceutical Sciences (discontinued) 1
- Journal of Food, Agriculture and Environment (discontinued) 1
- Journal of Food Biochemistry 1
- Natural Product Communications 1
- Preparative Biochemistry and Biotechnology 1
Narrow down
Article list
- 2026 The Effect of Meal Frequency, Sleep Duration and Sleep Quality on Body Mass Index YÖKSİS OpenAlex 71.1%
- 2026 Knowledge Level and Use of Folic Acid and Compliance with the Mediterranean Diet Among Women of Childbearing Age YÖKSİS OpenAlex top 10% OpenAlex 90.6%
- 2024 Investigation of the Acceptability of Cultured Meat in University Students YÖKSİS OpenAlex 3.0%
- 2024 Synthesis and characterization of chitosan-based pH-sensitive biofilm: An experimental design approach for release of vitamin B12 YÖKSİS SJR Q3 JCR Q2 OpenAlex 81.1%
- 2023 Characterization of β-Glucan from Oyster Mushroom (Pleurotus pulmonarius) YÖKSİS
- 2023 Nutritional habits comparison of the baby boomer, X, Y, and Z generations located at a private college in Muğla, Türkiye YÖKSİS SJR Q3 JCR Q4 OpenAlex top 10% OpenAlex 95.3%
- 2023 Intuitive Eating and Eating Disorders Among Adults: A Relationship Analysis YÖKSİS TR Index OpenAlex 11.8%
- 2023 Purification of β-Glucan of Oyster Mushroom (Pleurotus pulmonarius) and Its Application in Model Food YÖKSİS OpenAlex 17.5%
- 2022 İnvestigation relationship between M.E.B YÖKSİS
- 2022 Essential Oil Essential Oil Analysis of Some Plants YÖKSİS OpenAlex 57.0%
- 2022 The Relationship Between Eating Attitude and Body Mass Index YÖKSİS
- 2022 İnvestigation of Green Eating Behaviour in University Student YÖKSİS
- 2021 Sterilization of Seed Carthamus tinctorius (Safflower) Plant and Investigation of the Effectiveness of the Sterilizants YÖKSİS OpenAlex 39.6%
- 2020 Comparison of traditional and commercial kefir microorganism compositions and inhibitory effects on certain pathogens YÖKSİS SJR Q2 JCR Q3 OpenAlex 88.5%
- 2020 The Relationship Between Consumptions of Dairy and Fermented Dairy Products in Lactose Intolerance Among Students of A Foundation University In Istanbul YÖKSİS OpenAlex 59.4%
- 2020 Determination of Adaptation to the Mediterranean Dietof Individuals Living in the Turkish Republic of NorthernCyprus YÖKSİS
- 2020 Evaluation of Dietary Quality of Senior High School Students by Healthy Eating Index YÖKSİS SJR Q4
- 2020 Effects of Weight Loss Percentage on Vitamin and Mineral Levels in Patients Undergoing Sleeve Gastrectomy YÖKSİS SJR Q4 OpenAlex 25.4%
- 2019 Comparison of the functional food knowledge-awareness levels and consumption frequencies of university students YÖKSİS OpenAlex 61.3%
- 2019 Determination of Antioxidant and Phenolic Content of Edible Plants YÖKSİS TR Index OpenAlex 4.3%