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akaturk Academic measurement

Article detail · 2009 · article

Potential use of 3 dimensional scanners for food process modeling

ISSN0260-8774
YÖKSİS OpenAlex Top 10%
Year2009
Citations65OpenAlex
Citations60Semantic Scholar · 1 influential
Percentile%94.9
FWCI5.511.00 = world average
Scopus (SJR)Q1
WoS (JCR)Q1

Data source split

  • YÖKSİSYÖKSİS article record
  • YÖKSİS venueJournal of Food Engineering
  • Catalog match (ISSN)Journal of Food Engineering
  • OpenAlexOpenAlex enrichment (abstract, citations, topics)
  • Semantic Scholarcitation count (not merged with OpenAlex)

Abstract

Abstract not compiled yet; it will appear after the DergiPark / OpenAlex queue runs.

Topics

Citations

OpenAlex cited_by_count. Not a WoS or Scopus citation count; those sources have no separate column here.

65citationsOpenAlex · cited_by_count (cache / database)

2 publications in the local catalog that cite this work (OpenAlex reference match; not the full global list).

  1. 2012 Numerical Evaluation of Spherical Geometry Approximation for Heating and Cooling of Irregular Shaped Food ProductsCitations 12 · OpenAlex
  2. 2012 Numerical Evaluation of Spherical Geometry Approximation for Heating and Cooling of Irregular Shaped Food ProductsCitations 12 · OpenAlex

Authors

3
  1. RAHMİ UYAR 1
  2. FERRUH ERDOĞDU ANKARA ÜNİVERSİTESİ 2
  3. NAGİHAN BAYSAL YURDAKUL 3