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Article detail · 2015 · article

Drying effects on the antioxidant properties of tomatoes and ginger

Journal Food Chemistry
ISSN0308-8146
YÖKSİS OpenAlex Top 10%
Year2015
Citations227OpenAlex
Citations214Semantic Scholar · 13 influential
Percentile%98.8
FWCI12.011.00 = world average
Scopus (SJR)Q1
WoS (JCR)Q1
DOI10.1016/j.foodchem.2014.09.162 OpenAlexOpenAlex record

Data source split

  • YÖKSİSYÖKSİS article record
  • YÖKSİS venueFood Chemistry
  • Catalog match (ISSN)Food Chemistry
  • OpenAlexOpenAlex enrichment (abstract, citations, topics)
  • Semantic Scholarcitation count (not merged with OpenAlex)

Abstract

Abstract not compiled yet; it will appear after the DergiPark / OpenAlex queue runs.

Topics

Citations

OpenAlex cited_by_count. Not a WoS or Scopus citation count; those sources have no separate column here.

227citationsOpenAlex · cited_by_count (cache / database)

46 publications in the local catalog that cite this work (OpenAlex reference match; not the full global list).

  1. 2017 Antioxidant activity and phenolic compounds of ginger (Zingiber officinale Rosc.) determined by HPLC-MS/MSCitations 323 · OpenAlex
  2. 2017 Antioxidant activity and phenolic compounds of ginger (Zingiber officinale Rosc.) determined by HPLC-MS/MSCitations 323 · OpenAlex
  3. 2017 Antioxidant activity and phenolic compounds of ginger (Zingiber officinale Rosc.) determined by HPLC-MS/MSCitations 323 · OpenAlex
  4. 2016 A Review on the Effect of Drying on Antioxidant Potential of Fruits and VegetablesCitations 273 · OpenAlex
  5. 2016 A Review on the Effect of Drying on Antioxidant Potential of Fruits and VegetablesCitations 271 · OpenAlex
  6. 2016 A Review on the Effect of Drying on Antioxidant Potential of Fruits and VegetablesCitations 271 · OpenAlex
  7. 2020 Microwave pre-treatment for vacuum drying of orange slices: Drying characteristics, rehydration capacity and quality propertiesCitations 49 · OpenAlex
  8. 2022 Comparative assessment of energy analysis, drying kinetics, and biochemical composition of tomato waste under different drying conditionsCitations 42 · OpenAlex
  9. 2022 Effect of Osmotic Dehydration Pretreatment on the Drying Characteristics and Quality Properties of Semi-Dried (Intermediate) Kumquat (Citrus japonica) Slices by Vacuum DryerCitations 35 · OpenAlex
  10. 2022 Effect of Osmotic Dehydration Pretreatment on the Drying Characteristics and Quality Properties of Semi-Dried (Intermediate) Kumquat (Citrus japonica) Slices by Vacuum DryerCitations 35 · OpenAlex

Authors

4
  1. ÖZLEM AKTÜRK GÜMÜŞAY MALTEPE ÜNİVERSİTESİ 1
  2. ALEV AKPINAR BORAZAN 2
  3. Nuran ERCAL 3
  4. OMCA DEMİRKOL 4