Makale detayı · 2022 · article
Characterization of lactic acid bacteria postbiotics, evaluation in-vitro antibacterial effect, microbial and chemical quality on chicken drumsticks
Dergi
Food Microbiology
ISSN0740-0020
YÖKSİS
OpenAlex
Üst %1
Yıl2022
Atıf123OpenAlex
Atıf103Semantic Scholar · 7 etkili
Yüzdelik%99,6
FWCI13,011,00 = dünya ortalaması
Scopus (SJR)Q1
WoS (JCR)Q1
Veri kaynağı ayrımı
- YÖKSİSYÖKSİS makale kaydı
- YÖKSİS dergi adıFood Microbiology
- Katalog eşleşmesi (ISSN)Food Microbiology
- OpenAlexOpenAlex zenginleştirmesi (özet, atıf, konular)
- Semantic Scholaratıf sayısı (OpenAlex ile birleştirilmez)
Özet
Özet henüz derlenmedi; DergiPark / OpenAlex kuyruğu işlenince burada görünecek.
Konular
Atıflar
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123atıfOpenAlex · cited_by_count (önbellek / veritabanı)
Yerel katalogda bu makaleye atıf yapan 80 yayın (OpenAlex referans eşleşmesi; tam dünya listesi değildir).
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