Article detail · 2009
Preliminary characterisation of cornelian cherry (Cornus mas L) genotypes for their physico chemical properties
YÖKSİS
OpenAlex
SJR Q1
JCR Q1
Citations 177
Percentile 84.0%
FWCI 1.96
- Year
- 2009
- Type
- article
Data source split
- YÖKSİS YÖKSİS article record
- YÖKSİS venue Food Chemistry
- Catalog match (ISSN) Food Chemistry
- OpenAlex OpenAlex enrichment (abstract, citations, topics)
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Topics
Citations
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177 citations
OpenAlex cited_by_count (cache / database)
70 publications in the local catalog that cite this work (OpenAlex reference match; not the full global list).
- Color and Antioxidant Characteristics of Some Fresh Fig (Ficus carica L.) Genotypes from Northeastern Turkey 2012
- Color and Antioxidant Characteristicsof Some Fresh Fig Ficus carica L Genoteypes from Northeastern Turkey 2012
- A comparative study on the in vitro antioxidant potentials of three edible fruits: Cornelian cherry Japanese persimmon and cherry laurel 2012
- Bioactive components and biological properties of cornelian cherry (Cornus mas L.): A comprehensive review 2020
- Bioactive components and biological properties of cornelian cherry (Cornus mas L.): A comprehensive review 2020
- Phytochemical Content of Some Black (Morus nigra L.) and Purple (Morus rubra L.) Mulberry Genotypes 2010
- Procyanidins in fruit from Sour cherry (Prunus cerasus) differ strongly in chainlength from those in Laurel cherry (Prunus lauracerasus) and Cornelian cherry (Cornus mas) 2011
- Some Fruit Characteristics of Cornelian Cherries (Cornus mas L.) 2011
- Ethnopharmacological study of medicinal plants in Kastamonu province (Türkiye) 2022
- Ethnopharmacological study of medicinal plants in Kastamonu province (Türkiye) 2022