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Akademisyen

MUHAMMED ERCAN

DOKTOR ÖĞRETİM ÜYESİ

BİNGÖL ÜNİVERSİTESİ FEN BİLİMLERİ ENSTİTÜSÜ ARI VE ARI ÜRÜNLERİ ANABİLİM DALI

  • Ana Dal Mühendislik Temel Alanı
  • Yan Dal Gıda Bilimleri ve Mühendisliği

Kayıtlı çıktılara kısa bakış — ayrıntılar aşağıda.

  • Makale 11
  • Proje 0
  • Kitap 0
  • Bildiri 9
  • Patent 0
  • Sanatsal 0
Scopus (SJR) Q1 4 Q2 5 Q3 2 Q4 0
WoS (JCR) Q1 4 Q2 4 Q3 3 Q4 0
TR Index 0 makale

Alan+yıl+tür normalize OpenAlex yüzdelik — Clarivate ESI / SciVal değildir.

Üst %1 makale 0
Üst %10 makale 5
Ort. yüzdelik 82.4%
Üst %1 payı 0.0%
Üst %10 payı 45.5%

Makaleler

YÖKSİS ve OpenAlex kaynak ayrımıyla makaleler; quartile ve TR Index ile daraltabilirsiniz.

Dizin filtreleri

Toplam 11 yayın

Scopus (SJR)
WoS (JCR)
TR Index
0 makale

Makale listesi

  1. 2025 Impacts of Sonication on Fermentation Process and Physicochemical, Microbiological and Sensorial Characteristics of Fermented Black Carrot Juice Fermentation DOI 10.3390/fermentation11080475 YÖKSİS SJR Q1 JCR Q2 OpenAlex üst %10 OpenAlex 92.1%
  2. 2025 Impacts of Sonication on Fermentation Process and Physicochemical, Microbiological and Sensorial Characteristics of Fermented Black Carrot Juice Fermentation DOI 10.3390/fermentation11080475 YÖKSİS SJR Q1 JCR Q2 OpenAlex üst %10 OpenAlex 92.1%
  3. 2025 Simultaneous Analysis of L-Carnitine and Acetyl-L-Carnitine in Food Samples by Hydrophilic Interaction Nano-Liquid Chromatography Methods and Protocols DOI 10.3390/mps8060145 YÖKSİS SJR Q2 JCR Q3 OpenAlex 83.3%
  4. 2023 Effect of Irrigation Regime on Chemical, Physico-Chemical, and Functional Properties of Melon Fruits and Seeds Springer Science and Business Media LLC DOI 10.1007/s10343-023-00900-w YÖKSİS SJR Q2 JCR Q1 OpenAlex 68.4%
  5. 2023 Effect of Irrigation Regime on Chemical, Physico-Chemical, and Functional Properties of Melon Fruits and Seeds Springer Science and Business Media LLC DOI 10.1007/s10343-023-00900-w YÖKSİS SJR Q2 JCR Q1 OpenAlex 68.4%
  6. 2022 Influence of grafting on fatty acid profile and some physicochemical properties of watermelon seed and seed oil GRASAS Y ACEITES DOI 10.3989/gya.0784211 YÖKSİS SJR Q3 JCR Q3 OpenAlex 75.4%
  7. 2025 Impacts of Sonication on Fermentation Process and Physicochemical, Microbiological and Sensorial Characteristics of Fermented Black Carrot Juice Fermentation-Basel DOI 10.3390/fermentation11080475 YÖKSİS SJR Q1 JCR Q2 OpenAlex üst %10 OpenAlex 92.0%
  8. 2023 Effect of Irrigation Regime on Chemical, Physico-Chemical, and Functional Properties of Melon Fruits and Seeds GESUNDE PFLANZEN DOI 10.1007/s10343-023-00900-w YÖKSİS SJR Q2 JCR Q1 OpenAlex 68.4%
  9. 2022 Influence of grafting on fatty acid profile and some physicochemical properties of watermelon seed and seed oil Grasas Y Aceites DOI 10.3989/gya.0784211 YÖKSİS SJR Q3 JCR Q3 OpenAlex 75.4%
  10. 2021 Effects of water stress applied at various phenological stages on yield, quality, and water use efficiency of melon AGRICULTURAL WATER MANAGEMENT DOI 10.1016/j.agwat.2020.106673 YÖKSİS SJR Q1 JCR Q1 OpenAlex üst %10 OpenAlex 96.8%
  11. 2021 Effect of wild watermelon rootstocks and water stress on chemical properties of watermelon fruit Horticulture Environment and Biotechnology DOI 10.1007/s13580-020-00329-4 YÖKSİS SJR Q2 JCR Q2 OpenAlex üst %10 OpenAlex 94.9%

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