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akaturk Academic measurement

Academician profile · PROFESÖR

MELTEM AŞAN ÖZÜSAĞLAM

AKSARAY ÜNİVERSİTESİ

  • Ana Dal Fen Bilimleri ve Matematik Temel Alanı
  • Yan Dal Biyoloji
  • FEN-EDEBİYAT FAKÜLTESİ
  • MOLEKÜLER BİYOLOJİ VE GENETİK BÖLÜMÜ
Articles YÖKSİS 62
Projects 1
Books 0
Proceedings 80
Patents 1
Artistic 1
Scopus (SJR)
Q1 5 Q2 12 Q3 15 Q4 6
WoS (JCR)
Q1 4 Q2 2 Q3 7 Q4 21
TR Index 11 articles

Scopus (SJR)

WoS (JCR)

TR Index

11 articles

62 publications total

Articles

  1. 2025 Formulating edible films with red pitahaya extract and probiotic Foods and Raw Materials DOI 10.21603/2308-4057-2025-1-631
  2. 2025 INVESTIGATION OF BIOLOGICAL EFFECTS OF EDIBLE FILMS DEVELOPED WITH Citrus medica L. var. sarcodactylis ETHANOL EXTRACT AND LACTIC ACID BACTERIA LYSATE AND POTENTIAL USE IN FOOD AND AQUACULTURE Agriculture & Forestry DOI 10.17707/AgricultForest.71.4.01
  3. 2025 DEVELOPMENT OF EDIBLE FILMS CONTAINING ARONIA (Aronia melanocarpa) AND PROBIOTIC Journal of MicrobiologyBbiotechnology and Food Sciences DOI https://office2.jmbfs.org/index.php/JMBFS/article/view/11152/3707
  4. 2025 DEVELOPMENT OF A NATURAL CREAM ADDITIVE CONTAINING AN EXTRACT OF ARONIA MELANOCARPA BERRIES AND A PROBIOTIC TO INHIBIT MICROBIAL DEVELOPMENT AND INCREASE SOLAR PROTECTION HUNGARIAN JOURNAL OF INDUSTRY AND CHEMISTRY DOI 10.33927/hjic-2025-03
  5. 2025 Chokeberry Extract: Inhibitory Activity on Some Lactic Acid Bacteria and the Growth Stimulative Effect on limosilactobacillus fermentum MA-7 BAGHDAD JOURNAL OF BIOCHEMISTRY AND APPLIED BIOLOGICAL SCIENCES DOI 10.47419/bjbabs.v6i1.283
  6. 2024 Investigation of New Potential Uses of Menengiç (Pistacia terebinthus) for Various Areas KSÜ Tarım ve Doğa Dergisi DOI 10.18016/ksutarimdoga.vi.1285786
  7. 2024 BIOACTIVE RICH FINGERED CITRON LEAVES: INVESTIGATION OF USAGE POTENTIAL IN COSMETIC AND PHARMACEUTICAL PRODUCTS Biologichni Studii / Studia Biologica DOI 10.30970/sbi.090
  8. 2024 ANTIMICROBIAL ACTIVITY AND MECHANICAL PROPERTIES OF EDIBLE FILM ENRICHED WITH FINGERED CITRON WATER EXTRACT AND PROBIOTIC Scientific Study & Research - Chemistry & Chemical Engineering, Biotechnology, Food Industry DOI 10.29081/ChIBA.2024.615
  9. 2024 AN INNOVATIVE APPROACH TO VARIOUS INDUSTRIAL APPLICATIONS: THE FINGERED CITRON HUNGARIAN JOURNAL OF INDUSTRY AND CHEMISTRY DOI 10.33927/hjic-2024-01
  10. 2024 Determination of Biological Activity of Hylocereus polyrhizus Methanol Extracts: Antimicrobial Activity, Probiotic-Promoting Effect, Photoprotective Activity International Journal on Food, Agriculture, and Natural Resources DOI 10.46676/ij-fanres.v5i3.344
  11. 2024 Pistacia terebinthus FRUIT: AN ALTERNATIVE TO PREVENT FOOD SPOILAGE Eskişehir Teknik Üniversitesi Bilim ve Teknoloji Dergisi C - Yaşam Bilimleri ve Biyoteknoloji DOI https://dergipark.org.tr/tr/download/article-file/3110464
  12. 2023 Biological Activity of Red Pitahaya Extracts on Lactococcus garvieae and Vibrio alginolyticus Manas Journal of Agriculture Veterinary and Life Sciences DOI https://dergipark.org.tr/en/download/article-file/3263662
  13. 2023 Determination of Antimicrobial Activity of Cream Formulation Developed with Hibiscus rosa-sinensis Extract and Probiotic Manas Journal of Agriculture Veterinary and Life Sciences DOI https://dergipark.org.tr/en/download/article-file/3263687
  14. 2023 A Natural Additive Alternative to the Cosmetics Industry: Hazelnut and ItsWaste Products Journal of Skin and Stem Cell DOI 10.5812/jssc-137580
  15. 2023 White pitahaya as a natural additive:potential usage in cosmetic industry Foods and Raw Materials DOI 10.21603/2308-4057-2023-1-522
  16. 2023 Investigation of Antimicrobial and Photoprotective Activity of Hylocereus undatus Methanol Extracts Eurasian Journal of Food Science and Technology DOI https://dergipark.org.tr/en/pub/ejfst/issue/78606/1321270
  17. 2023 Determination of sun protection potential of Hibiscus rosa-sinensis as natural additive for cosmetic industry Bulletin of Biotechnology DOI 10.51539/biotech.1215927
  18. 2022 Investigation of a new Lactobacillus delbrueckii strain from human milk as a probiotic candidate Journal of Food Safety and Food Quality DOI 10.2376/0003-925X-73-58
  19. 2022 Chemical composition, antioxidant, and antimicrobial activities of two essential oils from Algerian propolis Zeitschrift für Naturforschung C DOI 10.1515/znc-2021-0028
  20. 2022 Anticholinesterase, anti‑α‑glucosidase, antioxidant and antimicrobial effects of four Algerian propolis Journal of Food Measurement and Characterization DOI 10.1007/s11694-021-01203-2

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