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Academician

HASAN BAYRAKTAR

Doktor Öğretim Üyesi

Yüksek İhtisas Üniversitesi Sağlık Bilimleri Fakültesi Beslenme Ve Diyetetik Bölümü

Research topics OpenAlex
  1. Ana Dal Fen Bilimleri ve Matematik Temel Alanı
  2. Yan Dal Kimya
Keywords YÖKSİS
Articles 9 YÖKSİS 9 · OpenAlex 0 Total citations 136 h-index 4 · OpenAlex Q1 articles 3 Scopus · WoS Q1 3 Co-authors 15 2 Turkish institutions

Citation impact

OpenAlex YÖKSİS articles matched in OpenAlex: 6 + YÖKSİS · co-author record: 2
h-index 4 Percentile in Türkiye: 42 #104 of 199 at their university by h-index
i10-index
4
Total citations
136
Top 34% in Türkiye
Per article
17.0
FWCI
1.21
1.00 = world average
World top 1%
0
World top 10%
1

Most cited articles

  1. Purification of alpha-galactosidase from pepino (Solanum muricatum) by three-phase partitioning 2011 world top 10% 44 citations
  2. Concentration and purification of alpha-galactosidase from watermelon (Citrullus vulgaris) by three phase partitioning 2013 36 citations
  3. Immobilization and stabilization of alpha-galactosidase on Sepabeads EC-EA and EC-HA 2011 35 citations
How is this computed?

h-index and citations are computed from the citation counts of this academic’s YÖKSİS articles matched in OpenAlex (not Google Scholar, WoS or Scopus). Unmatched articles are not included. 2 articles (16 citations) tagged with this academic’s YÖK author id in co-authors’ YÖKSİS records count only towards citations, h-index and i10; article counts, percentiles and rankings use their own YÖKSİS list.

Field ranking

YÖKSİS ?
Keyword rankings 1

Collaboration network

From the author lists of YÖKSİS publication records. Duplicate records of a work count once; institutions are co-authors’ current YÖKSİS affiliations.

Co-authors
15
With an akaturk profile
5
Turkish institutions
2
Co-authored works
%100

Academic co-authors 5

  1. SEÇİL ÖNAL Profesör · Ege Üniversitesi 8
  2. ATAÇ UZEL Profesör · Ege Üniversitesi 1
  3. GAMZE AKBULUT Profesör · İstanbul Kent Üniversitesi 1
  4. SENNUR ÇALIŞKAN Araştırma Görevlisi · Ege Üniversitesi 1
  5. ÖZLEM TUNCAY Doçent · Ege Üniversitesi 1

National collaboration 2 institutions

  1. Ege Üniversitesi 8 works · 4 academics
  2. İstanbul Kent Üniversitesi 1 works · 1 academics

Other co-authors (incl. international) 10

Aysu ŞenBAŞAK BİLENDERYA ÇAMURLUEVRAN BIÇAK ÇELEMErkan SusamcıGİZEM EYLEM BAŞLARMURAT SERİLMEZMelike EryılmazTAYLAN KARKAŞTUĞÇE BULMUŞ TÜCCAR

Authors without an akaturk profile (international researchers, retired or former academics, students, clinicians) are grouped by name spelling; short forms such as “Gulluce M.” join the single full name they match.

Indexes and citation percentiles

?
TR Index 1 articles
OpenAlex citation percentile
Top 1%0
Top 10%1
Avg · n 6 %63.5
Other counts

Scopus (SJR)

  • YÖKSİS rows 5

WoS (JCR)

  • YÖKSİS rows 5

Articles

Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.

9articles

Journals with publications

7 journals

Narrow down

Scopus (SJR)
Q13 Q21 Q31 Q40
WoS (JCR)
Q13 Q20 Q31 Q41
TR Index
1articles

Article list

  1. 2024 Phenol content and β-glucosidase activity during the ripening period of olive fruits (Erkence cv.) from different locations Grasas y Aceites DOI 10.3989/gya.0865231.2017 YÖKSİS SJR Q3 JCR Q4 OpenAlex 45.3%
  2. 2024 Akdeniz Diyeti ve Batı Diyetine Uygun Öğün Modellerinin Tiyol-Disülfit Homeostazı Üzerine Postprandiyal Etkilerinin Değerlendirilmesi Beslenme ve Diyet Dergisi DOI 10.33076/2024.BDD.1829 YÖKSİS TR Index OpenAlex 76.4%
  3. 2021 A MILK-CLOTTING PROTEASE FROM MACLURA POMIFERA (OSAGE ORANGE): THREE-PHASE PARTITIONING AND CHARACTERIZATION Annals. Food Science and Technology DOI chrome-extension://efaidnbmnnnibpcajpcglclefindmkaj/http://www.afst.valahia.ro/images/documente/2021/issue_3/II.2_Secil.pdf YÖKSİS
  4. 2020 Three-Phase Partitioning of α-Galactosidase from Aspergillus lentulus: Optimization of System and Characterization of Enzyme Hacettepe Journal of Biology and Chemistry DOI https://dergipark.org.tr/tr/doi/10.15671/hjbc.511731 YÖKSİS
  5. 2019 Cross‐linked α‐galactosidase aggregates: optimization, characterization and application in the hydrolysis of raffinose‐type oligosaccharides in soymilk JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE DOI https://onlinelibrary.wiley.com/doi/abs/10.1002/jsfa.9720 YÖKSİS SJR Q1 JCR Q1
  6. 2018 Partial Purification and Biochemical Characterization of Beta-Glucosidase from Corn by Three-Phase Partitioning Hacettepe Journal of Biology and Chemistry DOI 10.15671/HJBC.2018.256 YÖKSİS OpenAlex 8.5%
  7. 2013 Concentration and purification of alpha-galactosidase from watermelon (Citrullus vulgaris) by three phase partitioning Separation and Purification Technology DOI 10.1016/j.seppur.2013.08.040 YÖKSİS SJR Q1 JCR Q1 OpenAlex 84.9%
  8. 2011 Immobilization and stabilization of alpha-galactosidase on Sepabeads EC-EA and EC-HA International Journal of Biological Macromolecules DOI 10.1016/j.ijbiomac.2011.08.009 YÖKSİS SJR Q2 JCR Q3 OpenAlex 70.6%
  9. 2011 Purification of alpha-galactosidase from pepino (Solanum muricatum) by three-phase partitioning Separation and Purification Technology DOI 10.1016/j.seppur.2011.09.026 YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 95.5%

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