Akademisyen
ALPER ÖNENÇ
PROFESÖR
TEKİRDAĞ NAMIK KEMAL ÜNİVERSİTESİ ZİRAAT FAKÜLTESİ ZOOTEKNİ BÖLÜMÜ
- Ana Dal Ziraat ve Orman ve Su Ürünleri Temel Alanı
- Yan Dal Zootekni
Kayıtlı çıktılara kısa bakış — ayrıntılar aşağıda.
- Makale 35
- Proje 0
- Kitap 0
- Bildiri 21
- Patent 0
- Sanatsal 0
Scopus (SJR)
Q1
7
Q2
11
Q3
11
Q4
2
WoS (JCR)
Q1
3
Q2
3
Q3
12
Q4
9
TR Index
7
makale
Alan+yıl+tür normalize OpenAlex yüzdelik — Clarivate ESI / SciVal değildir.
Üst %1 makale
0
Üst %10 makale
4
Ort. yüzdelik
77.5%
Üst %1 payı
0.0%
Üst %10 payı
33.3%
Makaleler
YÖKSİS ve OpenAlex kaynak ayrımıyla makaleler; quartile ve TR Index ile daraltabilirsiniz.
Makale listesi
- 2020 Slaughter and carcass characteristics of Kıvırcık, Karacabey Merino, Ramlıç, German Black-Head Mutton × Kıvırcık and Hampshire Down × Merino crossbreed lambs reared under intensive conditions YÖKSİS TR Index SJR Q3 JCR Q4 OpenAlex 67.4%
- 2019 Meat production characteristics of Turkish native breeds: II. meat quality, fatty acid, and cholesterol profile of lambs YÖKSİS SJR Q2 JCR Q3 OpenAlex üst %10 OpenAlex 93.8%
- 2018 Meat production characteristics of Turkish native breeds: I. Fattening, slaughter and carcass traitf of lambs YÖKSİS SJR Q2 JCR Q4 OpenAlex 54.6%
- 2017 The relationship between muscle fiber characteristics and some meat quality parameters in Turkish native sheep breeds YÖKSİS SJR Q2 JCR Q3 OpenAlex üst %10 OpenAlex 91.3%
- 2015 The Influence of Body Weight on Carcass and Carcass Part Yields and Some Meat Quality Traits in Fast and Slow GrowingBroiler Chickens YÖKSİS TR Index SJR Q2 JCR Q4 OpenAlex üst %10 OpenAlex 94.7%
- 2007 THE EFFECTS OF MARINATING WITH CITRIC ACID SOLUTIONS AND GRAPEFRUIT JUICE ON COOKING AND EATING QUALITY OF TURKEY BREAST YÖKSİS SJR Q2 JCR Q3 OpenAlex 84.0%
- 2006 Assesing the visual quality of rural and urban fringed landscape surounding livestock farms YÖKSİS SJR Q1 JCR Q3 OpenAlex 63.2%
- 2017 The relationship between muscle fiber characteristics and some meat quality parameters in Turkish native sheep breeds YÖKSİS SJR Q2 JCR Q3 OpenAlex üst %10 OpenAlex 91.3%
- 2015 Situacion y evolucion de la cria de ganados y produccion de carne en Turquia YÖKSİS OpenAlex 78.6%
- 2015 Effects of Propolis Administration on Growth Performanceand Neonatal Diarrhea of Calves YÖKSİS OpenAlex 38.8%
- 2011 Determination of meat quality through principal components anlysis YÖKSİS SJR Q3 JCR Q2
- 2011 Fattening performance blood parameters and slaughter traits of Karya lambs consuming blend of essential oil compounds YÖKSİS SJR Q3 JCR Q4
- 2010 Comparison of fast and medium growing genotypes raised indoors Growth performance slaughter results and carcass parts YÖKSİS SJR Q3 JCR Q3
- 2010 The effect of post transport electrolyte glucose solutıon whıle ın laırage on carcass and meat qualıty of young bulls YÖKSİS SJR Q2 JCR Q3
- 2009 A Fattening costs of beef breeds reared under controlled conditions and the determination of optimum fattening period YÖKSİS TR Index SJR Q3 JCR Q3
- 2009 Heritability and Variance Component Estimates of Meat Quality in Japanese Quail Coturnix coturnix japonica YÖKSİS TR Index SJR Q3 JCR Q3
- 2008 Profit maximization of cattle fattening breed based on characteristics of producers an application of game theory YÖKSİS SJR Q3 JCR Q4
- 2008 Effects of meal time feeding and protein restriction on walking ability and some bone and carcass properties in broilers YÖKSİS SJR Q1 JCR Q2
- 2007 The effects of marinating with citric acid solutions and grapefruit juice on cooking and eating quality of turkey breast YÖKSİS SJR Q2 JCR Q3 OpenAlex 84.0%
- 2006 The effects of diets containing tallow and cotton seed oil on liver and serum parameteres in fattening bulls YÖKSİS SJR Q3