- Q1 15 %71.4
- Q2 6 %28.6
- Q3 0 %0.0
- Q4 0 %0.0
Academician
MAHMUT ŞEKER
PROFESÖR
ZONGULDAK BÜLENT ECEVİT ÜNİVERSİTESİ MÜHENDİSLİK FAKÜLTESİ GIDA MÜHENDİSLİĞİ BÖLÜMÜ
- Ana Dal Mühendislik Temel Alanı
- Yan Dal Gıda Bilimleri ve Mühendisliği
Keywords
YÖKSİS
Academic summary
YÖKSİS and OpenAlex counted separately.
Articles
25
YÖKSİS25
OpenAlex0
Projects
3
Books
1
Proceedings
2
Citation impact
OpenAlex YÖKSİS articles matched in OpenAlex: 20
h-index
15
Percentile in Türkiye: 94
#30 of 885 at their university by h-index
- i10-index
- 17
- Total citations
- 734 Top 6.9% in Türkiye
- Per article
- 36.7
- FWCI
- 1.34 1.00 = world average
- World top 1%
- 0
- World top 10%
- 3
Most cited articles
- Freeze Drying of Pharmaceutical Products Research and Development Needs
- Development and characterization of edible films based on modified corn starch and grape juice
- characterization of edible film based on grape juice and cross-linked maize starch and its effects on the storage quality of chicken breast fillets
h-index and citations are computed from the citation counts of this academic’s YÖKSİS articles matched in OpenAlex (not Google Scholar, WoS or Scopus). Unmatched articles are not included. h-index on the OpenAlex author profile: 12.
Field ranking
YÖKSİS ?-
Main field Mühendislik Temel AlanıPoints rank #3,281/ 26,940 top 12.2% At university #24/ 205Score 23.95 journal 23.2 · OA add 0.75
- Article rank5,083/26,940
- Scopus rank3,281/26,940
- WoS rank3,108/26,940
- YÖKSİS28
- Scopus24
- WoS24
-
Side field Gıda Bilimleri ve MühendisliğiPoints rank #344/ 1,559 top 22.1% At university #1/ 7Score 23.95 journal 23.2 · OA add 0.75
- Article rank514/1,559
- Scopus rank335/1,559
- WoS rank312/1,559
- YÖKSİS28
- Scopus24
- WoS24
-
Kw. Gıda KimyasıPoints rank #111/ 409 top 27.1% At university #1/ 2Score 23.95 journal 23.2 · OA add 0.75
- Article rank143/409
- Scopus rank103/409
- WoS rank98/409
- YÖKSİS28
- Scopus24
- WoS24
-
Kw. Gıda TeknolojileriPoints rank #174/ 682 top 25.5% At university #1/ 6Score 23.95 journal 23.2 · OA add 0.75
- Article rank250/682
- Scopus rank169/682
- WoS rank157/682
- YÖKSİS28
- Scopus24
- WoS24
Index quartiles
?- Q1 11 %52.4
- Q2 5 %23.8
- Q3 4 %19.0
- Q4 1 %4.8
Top 1%0
Top 10%3
Avg · n 20
%71.0
Other counts
Scopus (SJR)
- YÖKSİS rows 21
WoS (JCR)
- YÖKSİS rows 21
Articles
Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.
Journals with publications
14 journals
- Drying Technology 3
- LWT 3
- International Journal of Food Properties 2
- Journal of Food Engineering 2
- Journal of Food Processing and Preservation 2
- Bioresource Technology 1
- Carbohydrate Polymers 1
- Food and Bioproducts Processing 1
- Food Chemistry 1
- Industrial Crops and Products 1
- Journal of Food Measurement and Characterization 1
- Journal of the Science of Food and Agriculture 1
- Progress in Organic Coatings 1
- Starch/Staerke 1
Narrow down
Article filter applied. Journal filter: Journal of Food Measurement and Characterization Clear filter ×