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akaturk Academic measurement
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Academician

SİNEM AKMAN

Öğretim Görevlisi (ders Vermekle Görevli)

Tekirdağ Namık Kemal Üniversitesi Şarköy Meslek Yüksekokulu Otel, Lokanta Ve İkram Hizmetleri Bölümü

Research topics OpenAlex
  1. Ana Dal Sosyal-Beşeri ve İdari Bilimler Temel Alanı
  2. Yan Dal Turizm
Keywords YÖKSİS
Articles 6 YÖKSİS 6 · OpenAlex 0 Total citations 22 h-index 2 · OpenAlex Q1 articles 0 Scopus · WoS Q1 0 Co-authors 3 2 Turkish institutions

Citation impact

OpenAlex YÖKSİS articles matched in OpenAlex: 2 + YÖKSİS · co-author record: 1
h-index 2 Percentile in Türkiye: 28 #485 of 875 at their university by h-index
i10-index
1
Total citations
22
Top 60% in Türkiye
Per article
7.3
FWCI
0.30
1.00 = world average
World top 1%
0
World top 10%
0

Most cited articles

  1. Sürdürülebilir Gastronomi Çerçevesinde Edremit Körfezi Yöresel Mutfakları 2018 14 citations
  2. Osmanlıdan Günümüze Helvalar ve Helva-i Gazi’nin Gastronomik Değeri 2019 8 citations
How is this computed?

h-index and citations are computed from the citation counts of this academic’s YÖKSİS articles matched in OpenAlex (not Google Scholar, WoS or Scopus). Unmatched articles are not included. 1 articles (0 citations) tagged with this academic’s YÖK author id in co-authors’ YÖKSİS records count only towards citations, h-index and i10; article counts, percentiles and rankings use their own YÖKSİS list. h-index on the OpenAlex author profile: 2.

Field ranking

YÖKSİS ?
Keyword rankings 3

Collaboration network

From the author lists of YÖKSİS publication records. Duplicate records of a work count once; institutions are co-authors’ current YÖKSİS affiliations.

Co-authors
3
With an akaturk profile
2
Turkish institutions
2
Co-authored works
%100

Academic co-authors 2

  1. GÜL YILMAZ Profesör · İstanbul Topkapı Üniversitesi 5
  2. KÜBRA ERBİL Öğretim Görevlisi (ders Vermekle Görevli) · Amasya Üniversitesi 1

National collaboration 2 institutions

  1. İstanbul Topkapı Üniversitesi 5 works · 1 academics
  2. Amasya Üniversitesi 1 works · 1 academics

Other co-authors (incl. international) 1

MUSTAFA ASLAN

Authors without an akaturk profile (international researchers, retired or former academics, students, clinicians) are grouped by name spelling; short forms such as “Gulluce M.” join the single full name they match.

Indexes and citation percentiles

?
TR Index 2 articles
OpenAlex citation percentile
Top 1%0
Top 10%0
Avg · n 2 %70.1

Articles

Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.

6articles

Journals with publications

5 journals

Narrow down

Scopus (SJR)
Q10 Q20 Q30 Q40
WoS (JCR)
Q10 Q20 Q30 Q40
TR Index
2articles

Article list

  1. 2022 A Study on the Change of Menu Lists with the Effect of Pandemic in the Gastronomy Sector: Istanbul Province Fine-Dining Restaurant Examples The International Journal of Gastronomy Research DOI https://www.gastronomyresearch.com/index.php/ojs/article/view/2/9 YÖKSİS
  2. 2020 Simbiyotizm Kavramı ve Gastronomi Turizmi ile İlişkisi AYDIN Gastronomy DOI https://dergipark.org.tr/tr/pub/aydingas/issue/56175/657547 YÖKSİS TR Index
  3. 2019 Osmanlıdan Günümüze Helvalar ve Helva-i Gazi’nin Gastronomik Değeri Gastroia: Journal of Gastronomy and Travel Research DOI https://dergipark.org.tr/en/pub/gastoria/issue/50020/638638 YÖKSİS OpenAlex 68.1%
  4. 2019 Tekirdağ Köftesinin Niteliksel Farklılıkları İle Tekirdağ Turizminin Gelişimine Olası Katkılarının Araştırılması International Journal of Social and Humanities Sciences DOI https://dergipark.org.tr/en/download/article-file/891733 YÖKSİS
  5. 2018 Modern Yaşamın Sanayi Devrimi İle Birlikte Mutfakta Kadına Etkileri Asos Journal The Journal of Academic Social Science DOI 10.16992/ASOS.14512 YÖKSİS
  6. 2018 Sürdürülebilir Gastronomi Çerçevesinde Edremit Körfezi Yöresel Mutfakları Journal of Tourism and Gastronomy Studies DOI 10.21325/jotags.2018.337 YÖKSİS TR Index OpenAlex 72.2%

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