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Academician

HAKİME HÜLYA ORAK

PROFESÖR

TEKİRDAĞ NAMIK KEMAL ÜNİVERSİTESİ TEKNİK BİLİMLER MESLEK YÜKSEKOKULU GIDA İŞLEME BÖLÜMÜ

  • Ana Dal Mühendislik Temel Alanı
  • Yan Dal Gıda Bilimleri ve Mühendisliği

A quick look at recorded outputs — details below.

  • Articles 55
  • Projects 0
  • Books 0
  • Proceedings 0
  • Patents 0
  • Artistic 0
Scopus (SJR) Q1 3 Q2 8 Q3 16 Q4 6
WoS (JCR) Q1 1 Q2 3 Q3 14 Q4 12
TR Index 6 articles

Field+year+type normalized OpenAlex percentiles — not Clarivate ESI / SciVal.

Top 1% articles 0
Top 10% articles 5
Avg percentile 62.2%
Top 1% share 0.0%
Top 10% share 18.5%

Articles

Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.

Index filters

55 publications total

Scopus (SJR)
Q1 3 Q2 8 Q3 16 Q4 6
WoS (JCR)
Q1 1 Q2 3 Q3 14 Q4 12
TR Index
6 articles

Article list

  1. 2026 Isolation of new isoflavonoids derivatives from Genista carinalis Griseb. and biological activity NATURAL PRODUCT RESEARCH DOI 10.1080/14786419.2024.2427806 YÖKSİS SJR Q3 JCR Q3 OpenAlex 26.9%
  2. 2025 Chemical Profile, Antiproliferative and Antioxidant Activities of Genista januensis subsp. lydia (Boiss.) Kit Tan & Ziel (Fabaceae) Acta Chimica Slovenica DOI 10.17344/acsi.2024.8957 YÖKSİS SJR Q3 JCR Q4 OpenAlex 66.8%
  3. 2023 Anticholinesterase, Antidiabetic and Antioxidant Activities of Chloroform Extract of Genista carinalis Current Perspectives on Medicinal and Aromatic Plants (CUPMAP) DOI 10.38093/cupmap.1229198 YÖKSİS OpenAlex 60.6%
  4. 2023 Antimicrobial and Antioxidant Efficacy of the Lipophilic Extract of Cirsium vulgare MDPI AG DOI 10.3390/molecules28207177 YÖKSİS SJR Q1 JCR Q2 OpenAlex top 10% OpenAlex 94.8%
  5. 2022 ANTIOXIDANT, ANTIBACTERIAL, AND ANTIPROLIFERATIVE ACTIVITIES OF A NEW PHENOLIC COMPOUND FROM Cirsium creticum subsp. creticum Chemistry of Natural Compounds DOI 10.1007/s10600-022-03656-3 YÖKSİS SJR Q3 JCR Q4 OpenAlex 6.1%
  6. 2022 Variations of genotypes of Vicia species as influenced by seed phenolic compounds and antioxidant activity Zemdirbyste-Agriculture DOI 10.13080/z-a.2022.109.005 YÖKSİS SJR Q3 JCR Q3 OpenAlex 76.8%
  7. 2021 A new pyran derivative analog from the whole plant of Cirsium italicum Journal of Asian Natural Products Research DOI 10.1080/10286020.2020.1816977 YÖKSİS SJR Q2 JCR Q3 OpenAlex 48.5%
  8. 2021 Antioxidant Activity and Total Phenolic Contents of Different Alfalfa (Medicago sativa L.) Varieties Grown in Turkey Yuzuncu Yil University Journal of Agricultural Sciences DOI 10.29133/yyutbd.946487 YÖKSİS TR Index SJR Q3 OpenAlex 31.5%
  9. 2019 Genotype-Related Differences in the Phenolic Compound Profile and Antioxidant Activity of Extracts from Olive (Olea europaea L.) Leaves Molecules DOI 10.3390/molecules24061130 YÖKSİS SJR Q1 JCR Q2 OpenAlex top 10% OpenAlex 97.0%
  10. 2019 Biological activity of new flavonoids and phenolic compounds from Cirsium italicum (Savi) DC. NATURAL PRODUCT RESEARCH DOI 10.1080/14786419.2019.1630121 YÖKSİS SJR Q2 JCR Q2 OpenAlex 60.9%
  11. 2019 Antioxidant activity of five new phenolic compounds from Cirsium creticum subsp. creticum Phytochemistry Letters DOI 10.1016/j.phytol.2019.04.007 YÖKSİS SJR Q2 JCR Q3 OpenAlex 60.2%
  12. 2019 BIOACTIVE COMPOUNDS, ANTIBACTERIAL AND ANTIFUNGAL ACTIVITIES OF TWO Cirsium SPECIES Acta Scientiarum Polonorum Hortorum Cultus DOI 10.24326/asphc.2019.5.21 YÖKSİS JCR Q4 OpenAlex 67.7%
  13. 2019 Antioxidant Activity of Extracts of Soursop (Annona muricata L.) Leaves, Fruit Pulps, Peels, and Seeds. POLISH JOURNAL OF FOOD AND NUTRITION SCIENCES DOI 10.31883/pjfns/112654 YÖKSİS SJR Q2 JCR Q3 OpenAlex top 10% OpenAlex 93.1%
  14. 2018 Phenolic contents and antioxidant capacities of wild and cultivated white lupin ( Lupinus albus L.) seeds Elsevier BV DOI 10.1016/j.foodchem.2018.03.041 YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 97.1%
  15. 2017 Free Radical Scavenging Capacity and Antibacterial Activity of Wild Cirsium creticum from Turkey Indian Journal of Pharmaceutical Education and Research DOI 10.5530/ijper.51.3s.47 YÖKSİS SJR Q3 JCR Q4 OpenAlex 58.0%
  16. 2017 Investigation of Some Antibacterial and Antioxidant Properties of Wild Cirsium vulgare from Turkey Indian Journal of Pharmaceutical Education and Research DOI 10.5530/ijper.51.3s.48 YÖKSİS SJR Q3 JCR Q4 OpenAlex 18.3%
  17. 2016 Antioxidant Potential and Phenolic Compounds of Some Widely Consumed Turkish White Bean Phaseolus vulgaris L Varieties Polish Journal of Food and Nutrition Sciences DOI 10.1515/pjfns-2016-0022 YÖKSİS SJR Q2 JCR Q3 OpenAlex top 10% OpenAlex 90.7%
  18. 2013 Antioxidant and antimicrobial activities of white green and black tea extracts Acta Alimentaria DOI 10.1556/AAlim.2013.2222 YÖKSİS SJR Q3 JCR Q4 OpenAlex 55.9%
  19. 2012 Comparison of Antioxidant Activities in Juice Peel and Seed of Pomegranate Punica granatum L and Interrelationships with Total Phenolic Tannin Anthocyanin and Flavonoid Content ISI Volume 21 2 373 387 pp Food Science and Biotechnology, DOI DOI: 10.1007/s10068-012-0049-6 YÖKSİS OpenAlex 89.8%
  20. 2011 Evaluation of antioxidant and antimicrobial potential of strawberry tree Arbutus Unedo L leaf Food Science and Biotechnology DOI 10.1007/s10068-011-0172-9 YÖKSİS SJR Q3 JCR Q4 OpenAlex 66.0%

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