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akaturk Academic measurement

Academician

YELİZ PEKERŞEN

PROFESÖR

NECMETTİN ERBAKAN ÜNİVERSİTESİ TURİZM FAKÜLTESİ GASTRONOMİ VE MUTFAK SANATLARI BÖLÜMÜ

  • Ana Dal Sosyal-Beşeri ve İdari Bilimler Temel Alanı
  • Yan Dal Turizm

A quick look at recorded outputs — details below.

  • Articles 61
  • Projects 0
  • Books 34
  • Proceedings 0
  • Patents 0
  • Artistic 0
Scopus (SJR) Q1 3 Q2 5 Q3 3 Q4 1
WoS (JCR) Q1 1 Q2 4 Q3 2 Q4 5
TR Index 34 articles

Field+year+type normalized OpenAlex percentiles — not Clarivate ESI / SciVal.

Top 1% articles 0
Top 10% articles 5
Avg percentile 54.0%
Top 1% share 0.0%
Top 10% share 12.2%

Articles

Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.

Index filters

61 publications total

Article list

  1. 2025 The effect of work overload on presenteeism of chefs: A moderated mediation model of colleague support and work engagement European Journal of Tourism Research DOI 10.54055/ejtr.v40i.3720 YÖKSİS SJR Q1 JCR Q2 OpenAlex 84.5%
  2. 2025 Evaluation of Gluten-free Production Potential of Alanya S Cookie Anemon Muş Alparslan Üniversitesi Sosyal Bilimler Dergisi DOI 10.18506/anemon.1689004 YÖKSİS TR Index OpenAlex 53.6%
  3. 2025 Detecting The State of Recognition of Local Food for People Living in Alanya Journal of Tourism and Gastronomy Studies DOI 10.21325/jotags.2025.1628 YÖKSİS TR Index OpenAlex 13.2%
  4. 2024 Yiyecek İçecek Sektöründe Dijital Pazarlamanın Etkileri: Le Petit Chef Örneği Journal of Tourism and Gastronomy Studies DOI 10.21325/jotags.2024.1502 YÖKSİS TR Index OpenAlex 26.4%
  5. 2024 The Impact of Technology on Food Waste: Smart Packaging Akademik Gıda DOI 10.24323/akademik-gida.1554448 YÖKSİS TR Index SJR Q4 OpenAlex 78.2%
  6. 2024 YÖRESEL YEMEK FESTİVALİNE KATILIM MOTİVASYONUNUN FESTİVAL DENEYİMİ, İMAJ VE SADAKAT ÜZERİNDEKİ ETKİSİ (THE EFFECT OF PARTICIPATION IN LOCAL FOOD FESTIVAL MOTIVATION ON FESTİVAL EXPERIENCE IMAGE AND LOYALTY) Journal of Gastronomy Hospitality and Travel (JOGHAT) DOI 10.33083/joghat.2024.387 YÖKSİS TR Index OpenAlex 5.0%
  7. 2024 Tema Park Ziyaretçilerinin Deneyim Algısının Davranışsal Niyete Etkileri Seyahat ve Otel İşletmeciliği Dergisi DOI 10.24010/soid.1434698 YÖKSİS OpenAlex 78.5%
  8. 2023 Kurumsallaşmanın Çalışanların Tükenmişlik Düzeyine Etkisi: Kahve İşletmeleri Üzerine Bir Uygulama (The Effect of Institutionalization on the Burnout Level of Employees: An Application on Coffee Shops) Journal of Business Research - Turk DOI 10.20491/isarder.2023.1617 YÖKSİS TR Index OpenAlex 3.6%
  9. 2023 MÜŞTERİ SÖZLÜ SALDIRGANLIĞININ DUYGUSAL TÜKENMEYE ETKİSİ VE DUYGUSAL TÜKENMENİN SONUÇLARI: RESTORAN İŞLETMELERİNDE BİR ARAŞTIRMA (THE EFFECT OF CUSTOMER VERBAL AGGRESSION ON EMOTIONAL EXHAUSTION AND THE CONSEQUENCES OF EMOTIONAL EXHAUSTION: A RESEARCH IN RESTAURANT BUSINESSES) Journal of Gastronomy Hospitality and Travel - JOGHAT DOI 10.33083/joghat.2023.267 YÖKSİS TR Index OpenAlex 3.5%
  10. 2023 Gastronomi ve Mutfak Sanatları Öğrencilerin Staj Süreçlerinde Yaşadıkları İş Stresinin Belirlenmesi Elektronik Sosyal Bilimler Dergisi DOI 10.17755/esosder.1280612 YÖKSİS TR Index OpenAlex 72.5%
  11. 2022 Yöresel Mutfak Kültürünün Turizme Kazandırılmasında Yerel Halkın Tutumu Seyahat ve Otel İşletmeciliği Dergisi DOI 10.24010/soid.1019182 YÖKSİS OpenAlex 61.3%
  12. 2022 Impact to culinary chefs' individual innovativeness levels on service innovation performance International Journal of Gastronomy and Food Science DOI 10.1016/j.ijgfs.2022.100472 YÖKSİS SJR Q1 JCR Q2 OpenAlex 86.8%
  13. 2022 Evaluation of Augmented Reality and Consumer Perceptions in Traditional Dishes Journal of Culinary Science & Technology DOI 10.1080/15428052.2022.2060889 YÖKSİS SJR Q3 JCR Q4 OpenAlex 54.3%
  14. 2022 Tourists attitudes toward green product buying behaviours: the role of demographic variables Tourism & Management Studies DOI 10.18089/tms.2022.180401 YÖKSİS SJR Q3 JCR Q2 OpenAlex 86.8%
  15. 2022 The perceptions of a local community on tourism development: The case of Akyaka as a Cittaslow Community Development DOI 10.1080/15575330.2022.2071956 YÖKSİS SJR Q2 JCR Q3 OpenAlex top 10% OpenAlex 95.5%
  16. 2022 OTEL ÇALIŞANLARININ İSRAFA YÖNELİK YAKLAŞIMLARI: KONYA ÖRNEĞİ (APPROACHES TO WASTE OF HOTEL EMPLOYEES: THE CASE OF KONYA) Journal of Gastronomy Hospitality and Travel - JOGHAT DOI 10.33083/joghat.2022.149 YÖKSİS TR Index OpenAlex 49.2%
  17. 2022 CONSUMER EXPECTATIONS ABOUT THE SERVICE QUALIFICATION OF RESTAURANTS DURING THE CORONAVIRUS (COVID-19) PANDEMIC: A RESEARCH IN KONYA Journal of Gastronomy Hospitality and Travel - JOGHAT DOI 10.33083/joghat.2022.154 YÖKSİS TR Index OpenAlex 9.6%
  18. 2022 Otel İşletmelerinde Örgütsel Sessizliğin İşten Ayrılma Niyeti Üzerine Etkisi (The Effect of Organizational Silence on Turnover Intention in Hotel Businesses) Journal of Tourism and Gastronomy Studies DOI 10.21325/jotags.2022.996 YÖKSİS TR Index OpenAlex 59.7%
  19. 2022 Entelektüel Sermayenin Yiyecek-İçecek Sektöründe Çalışan İşgörenlerin İş Performansına Etkisi: Konya İlinde Bir Uygulama Ordu University DOI 10.48146/odusobiad.1136375 YÖKSİS TR Index OpenAlex 19.4%
  20. 2021 Importance performance analysis of private health facilities serving within the scope of Medical Tourism: Istanbul example PASOS, Revista de Turismo y Patrimonio Cultural DOI 10.25145/j.pasos.2021.19.038 YÖKSİS SJR Q2 JCR Q4 OpenAlex 73.8%

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