2025
SJR Q1
JCR Q1 · 8,2
18 matched articles
SCIE
Journal detail
Current Opinion in Food Science
- Publisher
- Elsevier Ltd
- Country
- United Kingdom · Western Europe
- Type
- journal
- ISSN
-
22147993
Integrated evaluation
Scopus side is Scimago SJR; WoS side is Master Journal List + JCR/JIF. Sources are matched on ISSN. WoS / JCR metrics are available for 1997 and later years only.
WoS / JCR data covers 1997 onward.
Scopus
Scopus · Scimago
- SJR 1,646
- Quartile Q1
- H-Index 109
- Cites/doc 9,28
- Docs (3y) 352
- Cites (3y) 3.668
Clarivate
Web of Science · JCR · 2025
- JCR Q Q1
- JIF 8,2
- 5Y JIF 11,2
- JCI 1,52
WoS indexes
- SCIE
Subject classification
Categories (SJR)
- Applied Microbiology and Biotechnology Q1
- Food Science Q1
Areas
- Agricultural and Biological Sciences
- Immunology and Microbiology
WoS categories
- Food Science & Technology
Yearly quartile comparison
Scimago (SJR) for all years; Clarivate (JCR / JIF / JCI) from 1997 onward. Latest year stays open; older years start collapsed.
WoS / JCR data covers 1997 onward.
| Year | SJR Q | JCR Q (1997+) | SJR | JIF (1997+) | 5Y JIF (1997+) | JCI (1997+) | JCI Q (1997+) | H-Index |
|---|---|---|---|---|---|---|---|---|
| 2025 | Q1 | Q1 | 1,646 | 8,2 | 11,2 | 1,52 | Q1 | 109 |
| 2024 | Q1 | Q1 | 1,825 | 9,1 | 10,1 | 1,68 | Q1 | 96 |
| 2023 | Q1 | Q1 | 1,657 | 8,9 | 8,8 | 1,82 | Q1 | 96 |
| 2022 | Q1 | Q1 | 1,431 | 9,9 | 8,6 | 1,72 | Q1 | 96 |
| 2021 | Q1 | Q1 | 1,379 | 9,8 | 8,7 | 1,29 | Q1 | 96 |
| 2020 | Q1 | Q1 | 1,297 | 6 | 6,5 | 0,77 | Q2 | 96 |
| 2019 | Q1 | Q1 | 1,466 | 4,6 | 5,2 | 1,06 | Q1 | 96 |
| 2018 | — | Q1 | — | 3,8 | 4 | 1,25 | Q1 | — |
| 2017 | Q1 | Q1 | 1,166 | 3,7 | 3,7 | 1,49 | Q1 | 96 |
| 2016 | Q1 | — | 0,972 | — | — | — | — | 96 |
| 2015 | — | — | — | — | — | — | — | 96 |
JCR category quartile history
JCR / JCI quartile by year and category. 1997 and later.
WoS / JCR data covers 1997 onward.
| Year | Category | Edition | JCR Q (1997+) | JCI Q (1997+) | Rank |
|---|---|---|---|---|---|
| 2025 | FOOD SCIENCE & TECHNOLOGY | SCIE | Q1 | Q1 | 15/187 |
| 2024 | FOOD SCIENCE & TECHNOLOGY | SCIE | Q1 | Q1 | 9/182 |
| 2023 | FOOD SCIENCE & TECHNOLOGY | SCIE | Q1 | Q1 | 7/173 |
| 2022 | FOOD SCIENCE & TECHNOLOGY | SCIE | Q1 | Q1 | 7/142 |
| 2021 | FOOD SCIENCE & TECHNOLOGY | SCIE | Q1 | Q1 | 7/144 |
| 2020 | FOOD SCIENCE & TECHNOLOGY | SCIE | Q1 | Q2 | 13/143 |
| 2019 | FOOD SCIENCE & TECHNOLOGY | SCIE | Q1 | Q1 | 15/139 |
| 2018 | FOOD SCIENCE & TECHNOLOGY | SCIE | Q1 | Q1 | 20/135 |
| 2017 | FOOD SCIENCE & TECHNOLOGY | SCIE | Q1 | Q1 | 11/133 |