Article detail · 2026
Effect of Hot Smoking on Proximate, Fatty Acid and Amino Acid Composition of the European Eel (Anguilla anguilla)
Journal
Marine and Life Sciences
ISSN2687-5802
YÖKSİS
Year2026
Data source split
- YÖKSİSYÖKSİS article record
- YÖKSİS venueMarine and Life Sciences
Abstract
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