Article detail · 2023 · article
The influence of short, medium, and long duration common dehydration methods on total protein, nutrients, vitamins, and carotenoids of rosehip fruit (Rosa canina L.)
ISSN0889-1575
YÖKSİS
OpenAlex
SJR Q1
JCR Q2
Year2023
Citations23OpenAlex
Percentile%88.3
FWCI2.031.00 = world average
Scopus (SJR)Q1
WoS (JCR)Q2
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- YÖKSİSYÖKSİS article record
- YÖKSİS venueJournal of Food Composition and Analysis
- Catalog match (ISSN)Journal of Food Composition and Analysis
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23citationsOpenAlex · cited_by_count (cache / database)
17 publications in the local catalog that cite this work (OpenAlex reference match; not the full global list).
- 2024 Microwave drying of black rosehip (Rosa pimpinellifolia L.) fruit: optimization for enhanced anthocyanin content and analysis of physicochemical properties and bioaccessibilityCitations 19 · OpenAlex
- 2024 Microwave drying of black rosehip (Rosa pimpinellifolia L.) fruit: optimization for enhanced anthocyanin content and analysis of physicochemical properties and bioaccessibilityCitations 19 · OpenAlex
- 2024 Microwave drying of black rosehip (Rosa pimpinellifolia L.) fruit: optimization for enhanced anthocyanin content and analysis of physicochemical properties and bioaccessibilityCitations 19 · OpenAlex
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- 2025 Model comparison and hyperparameter optimization for visible and near-infrared (Vis-NIR) spectral classification of dehydrated banana slicesCitations 13 · OpenAlex
- 2025 Model comparison and hyperparameter optimization for visible and near-infrared (Vis-NIR) spectral classification of dehydrated banana slicesCitations 13 · OpenAlex
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- 2024 Change of bioactive properties, spectral reflectance, and color characteristics of European cranberry (Viburnum opulus L.) juice as affected by foam mat drying techniqueCitations 3 · OpenAlex