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akaturk Academic measurement

Academician

ALİ YILDIRIM KORKUT

PROFESÖR

EGE ÜNİVERSİTESİ SU ÜRÜNLERİ FAKÜLTESİ SU ÜRÜNLERİ YETİŞTİRİCİLİĞİ BÖLÜMÜ

  • Ana Dal Ziraat ve Orman ve Su Ürünleri Temel Alanı
  • Yan Dal Su Ürünleri

A quick look at recorded outputs — details below.

  • Articles 87
  • Projects 0
  • Books 24
  • Proceedings 74
  • Patents 0
  • Artistic 0
Scopus (SJR) Q1 0 Q2 2 Q3 8 Q4 0
WoS (JCR) Q1 0 Q2 1 Q3 2 Q4 16
TR Index 19 articles

Articles

Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.

Index filters

87 publications total

Scopus (SJR)
Q1 0 Q2 2 Q3 8 Q4 0
WoS (JCR)
TR Index

Article list

  1. 2024 Impact of probiotic Bacillus sp. dietary supplementation on pancreatic and intestinal activities in seabream Sparus aurata Letters in Applied Microbiology DOI 10.1093/lambio/ovae104 YÖKSİS SJR Q2 JCR Q2
  2. 2024 The effects of different starch levels on the physical quality of high-oil extruded fish feed Ege Journal of Fisheries and Aquatic Sciences DOI 10.12714/egejfas.41.2.01 YÖKSİS TR Index JCR Q4
  3. 2024 Impact of probiotic Bacillus sp. dietary supplementation on pancreatic and intestinal activities in seabream Sparus aurata Letters in Applied Microbiology DOI 10.1093/lambio/ovae104 YÖKSİS SJR Q3 JCR Q3
  4. 2023 The effect of feeds containing different protein levels on growth and survival rates of European sea bass (Dicentrarchus labrax L., 1758) juveniles grown in freshwater Su Ürünleri Dergisi DOI 10.12714/egejfas.40.4.08 YÖKSİS TR Index JCR Q4
  5. 2023 Türkiyede Alabalık Yetiştiriciliğinin Tarihsel Süreci Suleyman Demirel Universitesi Egirdir Su Urunleri Fakultesi Dergisi DOI 10.22392/actaquatr.1224488 YÖKSİS TR Index
  6. 2021 Using Swimming Speed as an Indicator of Malformation: A Practical Approach for Identification and Removal of Juvenile Seabass (Dicentrarchus labrax L., 1758) with Skeletal Deformity Turkish Journal of Agriculture-Food Science and Technology DOI 10.24925/turjaf.v9i8.1480-1484.4299 YÖKSİS TR Index
  7. 2021 Using Swimming Speed as an Indicator of Malformation: A Practical Approach for Identification and Removal of Juvenile Seabass (Dicentrarchus labrax L., 1758) with Skeletal Deformity Turkish Journal of Agriculture - Food Science and Technology DOI 10.24925/turjaf.v9i8.1480-1484.4299 YÖKSİS TR Index
  8. 2021 Using Swimming Speed as an Indicator of Malformation: A Practical Approach for Identification and Removal of Juvenile Seabass (Dicentrarchus labrax L., 1758) with Skeletal Deformity Türk Tarım - Gıda Bilim ve Teknoloji dergisi DOI 10.24925/turjaf.v9i8.1480-1484.4299 YÖKSİS TR Index
  9. 2019 A Length weigth relationship and condition factor as an indicator of growth and feeding intensity of Sea bream (Sparus aurata L., 1758) given feed with different protein contents. Indian Journal of Animal Research DOI 10.18805/ijar.B-998 YÖKSİS SJR Q3 JCR Q4
  10. 2019 Length-weight relationship and condition factor as an indicator of growth and feeding intensity of Sea bream (Sparus aurata L, 1758) given feed with different protein contents Indian Journal of Animal Research DOI 10.18805/ijar.b-998 YÖKSİS SJR Q3
  11. 2019 Comparison of Fatty Acid Compositions of Commercial Fish and Fish ByProducts Oils Used in Fish Feed Industry in Turkey Türk Tarım - Gıda Bilim ve Teknoloji dergisi DOI 10.24925/turjaf.v7i11.1941-1946.2901 YÖKSİS TR Index
  12. 2019 The Effects of Different Storage Temperatures and Durations on Peroxide Values of Fish Feed Ingredients# Türk Tarım - Gıda Bilim ve Teknoloji dergisi DOI 10.24925/turjaf.v7isp3.43-49.3154 YÖKSİS TR Index
  13. 2019 The Effects of Different Storage Temperatures and Durations on Peroxide Values of Fish Feed Ingredients# Türk Tarım - Gıda Bilim ve Teknoloji dergisi DOI 10.24925/turjaf.v7isp3.43-49.3154 YÖKSİS TR Index
  14. 2019 Comparison of Fatty Acid Compositions of Commercial Fish and Fish By-Products Oils Used in Fish Feed Industry in Turkey Turkish Journal of Agriculture - Food Science and Technology DOI 10.24925/turjaf.v7i11.1941-1946.2901 YÖKSİS TR Index
  15. 2019 The Effects of Different Storage Temperatures and Durations on Peroxide Values of Fish Feed Ingredients Turkish Journal of Agriculture - Food Science and Technology YÖKSİS TR Index
  16. 2018 Su piresi üretimi Ege Üniversitesi Su Ürünleri Y.O. Yayınları YÖKSİS
  17. 2017 The influence of expansion control device used during production of different extruded sea bass feeds on pellets quality Journal of Animal and Feed Sciences DOI 10.22358/jafs/74423/2017 YÖKSİS SJR Q2 JCR Q3
  18. 2017 General Evaluation of Fish Feed Production In Turkey Turkish Journal of Fisheries and Aquatic Sciences YÖKSİS SJR Q3 JCR Q4
  19. 2016 The Effect of Dietary Lipid on the Growth Performance of Meagre Argyrosomus regius Asso 1801 The Israeli Journal of Aquaculture - Bamidgeh, DOI IJA_68.2016.1312 YÖKSİS
  20. 2016 Preliminary Study For Utilization Of Some Invasive Aquatic Plants As Raw Material For Aquaculture Feeds Fresenıus Envıronmental Bulletın. DOI http://www.prt-parlar.de YÖKSİS SJR Q3 JCR Q4

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