Skip to content
akaturk Academic measurement

Academician

DAVUT KARAHAN

DOKTOR ÖĞRETİM ÜYESİ

BİNGÖL ÜNİVERSİTESİ FEN BİLİMLERİ ENSTİTÜSÜ ARI VE ARI ÜRÜNLERİ ANABİLİM DALI

  • Ana Dal Mühendislik Temel Alanı
  • Yan Dal Gıda Bilimleri ve Mühendisliği

A quick look at recorded outputs — details below.

  • Articles 12
  • Projects 0
  • Books 0
  • Proceedings 16
  • Patents 0
  • Artistic 0
Scopus (SJR) Q1 3 Q2 1 Q3 0 Q4 3
WoS (JCR) Q1 1 Q2 2 Q3 1 Q4 0
TR Index 7 articles

Field+year+type normalized OpenAlex percentiles — not Clarivate ESI / SciVal.

Top 1% articles 0
Top 10% articles 1
Avg percentile 70.4%
Top 1% share 0.0%
Top 10% share 12.5%

Articles

Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.

Index filters

12 publications total

Scopus (SJR)
WoS (JCR)
TR Index

Article list

  1. 2023 INVESTIGATION of the EFFECT of CREAMED HONEY PRODUCTION PROCESS on the SUGAR PROFILE of HONEY Türk Doğa ve Fen Dergisi DOI 10.46810/tdfd.1214059 YÖKSİS TR Index OpenAlex 73.5%
  2. 2022 Comprehensive Study on BeeBread: Palynological Analysis, Chemical Composition, Antioxidant and Cytotoxic Activities International Journal of Secondary Metabolite DOI 10.21448/ijsm.1066884 YÖKSİS TR Index SJR Q4 OpenAlex 84.1%
  3. 2022 Comprehensive Study on BeeBread: Palynological Analysis, Chemical Composition, Antioxidant and Cytotoxic Activities International Journal of Secondary Metabolite (IJSM) DOI 10.21448/ijsm.1066884 YÖKSİS TR Index SJR Q4 OpenAlex 84.1%
  4. 2026 Comprehensive evaluation of Pulicaria dysenterica subsp. dysenterica decoction: Phenolic profile by UHPLC-HESI-Orbitrap®-HRMS2, In vitro gastrointestinal stability of biological activities, acute oral toxicity, and antihemorrhoidal potential Journal of Ethnopharmacology DOI 10.1016/j.jep.2026.121700 YÖKSİS SJR Q1 JCR Q1 OpenAlex top 10% OpenAlex 96.7%
  5. 2026 Development of functional low-glycemic cookies to improve micronutrient intake in children with diabetes CyTA - Journal of Food DOI 10.1080/19476337.2026.2613493 YÖKSİS SJR Q2 JCR Q3 OpenAlex 1.2%
  6. 2025 Developing Low-Calorie Marshmallow Products Using Polyols and Soluble Fibers as Substitutes for Mono- and Disaccharides ACS Omega DOI 10.1021/acsomega.5c04027 YÖKSİS SJR Q1 JCR Q2 OpenAlex 67.0%
  7. 2025 Plant-derived gum as a gelatin alternative in the formulation of probiotic-enriched toffee candy Applied Food Research DOI 10.1016/j.afres.2025.101137 YÖKSİS SJR Q1 JCR Q2 OpenAlex 83.2%
  8. 2025 Determination of Sugar Composition of Bingöl Royal Jelly by High Pressure Liquid Chromatography - Refractive Index Detector (HPLC-RID) BinBee – Arı ve Doğal Ürünler Dergisi YÖKSİS
  9. 2023 Investigation of Effect of The Creamed Honey Production Process on The Sugar Profile of Honey Turkish Journal of Nature and Science DOI 10.46810/tdfd.1214059 YÖKSİS TR Index OpenAlex 73.5%
  10. 2022 Comprehensive Study on BeeBread: Palynological Analysis, Chemical Composition, Antioxidant and Cytotoxic Activities International Journal of Secondary Metabolite DOI https://dergipark.org.tr/en/pub/ijsm YÖKSİS TR Index SJR Q4
  11. 2021 Investigation of some metals in honey samples produced in Different Regions of Turkey's Bingöl province by ICP-MS Mellifera YÖKSİS TR Index
  12. 2020 The Importance of bioconversions of today International Journal of Agriculture Forestry and Life Sciences YÖKSİS
  13. 2020 Determination of Antimicrobial Activity, Palynological Characteristics and Chemical Composition of Some Honey Samples from Turkey Mellifera DOI https://dergipark.org.tr/tr/download/article-file/1176241 YÖKSİS TR Index
  14. 2018 Hindistan Cevizi Ekstraktı İçeren Soğuk Kahve İçeceğinin Geliştirilmesi ve Raf Ömrünün Belirlenmesi Gıda Dergisi YÖKSİS

Back to academicians