Akademisyen profili · PROFESÖR
MURAT BAŞ
ACIBADEM MEHMET ALİ AYDINLAR ÜNİVERSİTESİ
- Ana Dal Sağlık Bilimleri Temel Alanı
- Yan Dal Beslenme ve Diyetetik
- SAĞLIK BİLİMLERİ FAKÜLTESİ
- BESLENME VE DİYETETİK BÖLÜMÜ
Scopus (SJR)
Q1
8
Q2
2
Q3
2
Q4
0
WoS (JCR)
Q1
6
Q2
4
Q3
0
Q4
2
TR Index
1
makale
Makaleler
- 2024 Reliability and validity of the food technology Neophobia scale in a Turkish sample
- 2024 Effects of Dietary Carbohydrate Concentration and Glycemic Index on Blood Glucose Variability and Free Fatty Acids in Individuals with Type 1 Diabetes
- 2024 Do Mindful Eating and Intuitive Eating Affect Beverage Preferences? A Cross-Sectional Survey
- 2024 Probiotics and Prebiotics Affecting Mental and Gut Health
- 2024 Results from Türkiye: Which Factors Drive Consumers to Buy Organic Food?
- 2023 Author Correction: Global dietary quality in 185 countries from 1990 to 2018 show wide differences by nation, age, education, and urbanicity
- 2023 Evaluation of the effect of gluten‐free diet and Mediterranean diet on autoimmune system in patients with Hashimotos thyroiditis
- 2023 Determination of the Viability of Lactic Acid Bacteria by Dynamic In Vitro Gastrointestinal Model in Household and Industrial-Type Kefir Samples
- 2023 The effect of regular consumption of four low- or no-calorie sweeteners on glycemic response in healthy women: A randomized controlled trial
- 2023 Production of snack bar enriched with paraprobiotics grown in banana peel medium, nutritional, sensory and quality parameters
- 2022 Global, regional, and national consumption of animal-source foods between 1990 and 2018: findings from the Global Dietary Database
- 2022 Predicting metabolic syndrome by visceral adiposity index, body roundness index, dysfunctional adiposity index, lipid accumulation product index, and body shape index in adults