- Q1 1 %20.0
- Q2 1 %20.0
- Q3 0 %0.0
- Q4 3 %60.0
Academician
HİLAL ÇALIŞKAN İZGİ
Doktor Öğretim Üyesi
Başkent Üniversitesi Sağlık Bilimleri Fakültesi Beslenme Ve Diyetetik Bölümü
- Obesity, Physical Activity, Diet3
- Diet and metabolism studies2
- Dietary Effects on Health1
- Eating Disorders and Behaviors1
- Diet, Metabolism, and Disease1
- Indoor Air Quality and Microbial Exposure1
- Menstrual Health and Disorders1
- Carcinogens and Genotoxicity Assessment1
- Cultural and Sociopolitical Studies1
- Regulation of Appetite and Obesity1
- Turkish Literature and Culture1
- Linguistics and Cultural Studies1
- Ana Dal Sağlık Bilimleri Temel Alanı
- Yan Dal Beslenme ve Diyetetik
Citation impact
OpenAlex YÖKSİS articles matched in OpenAlex: 8 + YÖKSİS · co-author record: 3- i10-index
- 1
- Total citations
- 28 Top 56% in Türkiye
- Per article
- 2.5
- FWCI
- 0.68 1.00 = world average
- World top 1%
- 0
- World top 10%
- 1
Most cited articles
- Reducing effects of tea marinades on heterocyclic aromatic amines formation in chicken thigh meat: focus on white and oolong tea
- The Relationship of Food Literacy and Sustainable Consumption Behaviors with Anthropometric Measurements during the Covid-19 Pandemic Period: A Sample from Turkey
- Evaluation of the Knowledge Level, Practice and Attitudes of the Caregivers on Ketogenic Diet Management
h-index and citations are computed from the citation counts of this academic’s YÖKSİS articles matched in OpenAlex (not Google Scholar, WoS or Scopus). Unmatched articles are not included. 3 articles (0 citations) tagged with this academic’s YÖK author id in co-authors’ YÖKSİS records count only towards citations, h-index and i10; article counts, percentiles and rankings use their own YÖKSİS list.
Field ranking
YÖKSİS ?-
Main field Sağlık Bilimleri Temel AlanıPoints rank #26,493/ 39,749 top 66.7% At university #155/ 304Score 3.85 journal 3.6 · OA add 0.25
- Article rank26,170/39,749
- Scopus rank24,948/39,749
- WoS rank24,753/39,749
- YÖKSİS8
- Scopus5
- WoS5
-
Side field Beslenme ve DiyetetikPoints rank #419/ 735 top 57.0% At university #5/ 7Score 3.85 journal 3.6 · OA add 0.25
- Article rank402/735
- Scopus rank356/735
- WoS rank344/735
- YÖKSİS8
- Scopus5
- WoS5
Collaboration network
From the author lists of YÖKSİS publication records. Duplicate records of a work count once; institutions are co-authors’ current YÖKSİS affiliations.
- Co-authors
- 9
- With an akaturk profile
- 6
- Turkish institutions
- 2
- Co-authored works
- %100
Academic co-authors 6
- SİNEM BAYRAM Doçent · Başkent Üniversitesi same university 6
- ESEN YEŞİL Doçent · Başkent Üniversitesi same university 2
- PERİM FATMA TÜRKER Profesör · Acıbadem Mehmet Ali Aydınlar Üniversitesi 2
- CAN SELİM YILMAZ Doktor Öğretim Üyesi · Başkent Üniversitesi same university 1
- DAMLA GÜMÜŞ Doçent · Hacettepe Üniversitesi 1
- MEVLÜDE KIZIL Profesör · Hacettepe Üniversitesi 1
National collaboration 2 institutions
Within own university6 joint works · Başkent Üniversitesi
- Acıbadem Mehmet Ali Aydınlar Üniversitesi 2 works · 1 academics
- Hacettepe Üniversitesi 1 works · 2 academics
Other co-authors (incl. international) 3
Cansu Çelikarife derya altunerİncilay KARAGÖZ
Authors without an akaturk profile (international researchers, retired or former academics, students, clinicians) are grouped by name spelling; short forms such as “Gulluce M.” join the single full name they match.
Index quartiles
?- Q1 1 %20.0
- Q2 1 %20.0
- Q3 0 %0.0
- Q4 3 %60.0
Other counts
Scopus (SJR)
- YÖKSİS rows 5
WoS (JCR)
- YÖKSİS rows 5
Articles
Articles with YÖKSİS and OpenAlex source split; narrow by quartile or TR Index.
Journals with publications
7 journals
Narrow down
Article list
- 2024 Differences in eating behaviours and mothers attitudes between baby-led weaning vs. traditional spoon-feeding approaches in Turkiye YÖKSİS SJR Q1 JCR Q1 OpenAlex 21.9%
- 2023 Reducing effects of tea marinades on heterocyclic aromatic amines formation in chicken thigh meat: focus on white and oolong tea YÖKSİS SJR Q2 JCR Q2 OpenAlex 76.3%
- 2023 The Relationship of Food Literacy and Sustainable Consumption Behaviors with Anthropometric Measurements during the Covid-19 Pandemic Period: A Sample from Turkey YÖKSİS SJR Q4 JCR Q4 OpenAlex top 10% OpenAlex 92.3%
- 2022 The Relationship Between Body Image and Anthropometric Measurements Among Adolescent Girls During Menstrual and Non-menstrualtime Periods: A Cross-Sectional Study YÖKSİS SJR Q4 JCR Q4 OpenAlex 16.6%
- 2022 Evaluation of the Relationship between Emotional Appetite, Adherence to the Mediterranean Diet, and Metabolic Control Parameters in Individiuals with Type 2 Diabetes YÖKSİS OpenAlex 21.0%
- 2022 Evaluation of the Knowledge Level, Practice and Attitudes of the Caregivers on Ketogenic Diet Management YÖKSİS TR Index SJR Q4 JCR Q4 OpenAlex 64.8%
- 2021 Evaluation Of Weight Gain, Eating Attitudes And Mindful Eating In Pregnant Women YÖKSİS OpenAlex 86.0%
- 2020 Adölesanlarda Obezite Risk Faktörlerinin ve Yaşam Kalitelerinin Değerlendirilmesi YÖKSİS TR Index OpenAlex 31.8%